Brinkmann Dual Zone Charcoal Grill owner manual AFTER-USE Safety, Adding Water During Cooking

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Step 5

Place food back on the cooking grill.

Step 6

Close lid and allow food to continue cooking.

Adding Water During Cooking

AFTER-USE SAFETY

WARNING

Always allow grill and all components to cool completely before handling.

Never leave coals and ashes in grill unattended. Make sure coals and ashes are completely extinguished before removing.

Before grill can be left unattended, remaining coals and ashes must be removed from grill. Use caution to protect yourself and property. Place remaining coals and ashes in a non-combustible metal container and completely saturate with water. Allow coals and water to remain in metal container 24 hours prior to disposing.

Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.

With a garden hose, completely wet surface beneath and around the grill to extinguish any ashes, coals or embers which may have fallen during the cooking or cleaning process.

Cover and store grill in a protected area away from children and pets.

Cure your grill periodically throughout the year to protect against excessive rust.

To protect your grill from excessive rust, the unit must be properly cured and covered at all times when not in use. A smoker cover may be ordered directly from Brinkmann by calling

800-468-5252 (U.S. only).

Wash cooking grills and charcoal grates with hot, soapy water, rinse well and dry. Lightly coat grills with vegetable oil or vegetable oil spray.

Clean inside and outside of grill by wiping off with a damp cloth. Apply a light coat of vegetable oil or vegetable oil spray to the interior surface to prevent rusting. Do not coat charcoal grates or charcoal ash tray.

If rust appears on the exterior surface of your grill, clean and buff the affected area with steel wool or fine grit emery cloth. Touch-up with a good quality high-temperature resistant paint.

Never apply paint to the interior surface. Rust spots on the interior surface can be buffed, cleaned, then lightly coated with vegetable oil or vegetable oil spray to minimize rusting.

Proper Care

& Maintenance

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Contents Aviso Para EL Instalador Manual DEL PropietarioImportant Safety Warnings Properly dispose of all packaging material Pliers Phillips & Flathead Screwdrivers Adjustable Wrench Assembly InstructionsParts Bag Contents Locking Casters Legs M6 x 12mm Bolts StepGrill Right Front Leg Right Back Leg BoltsBolts Bottom Shelf Door Stop Handle Stands Hitch Pin Hood Pivot Pin Attach one handle stand using two M6 x 12mm bolts and twoSlide divider plate into groove in center of grill body Professional Dual Zone Grill Assembled Wood do not touch the walls of grill Preparation for USE Lighting InstructionsRubbed during the curing process Smoking Operating InstructionsCharcoal Water Pan Smoke Cooking TipsWater pan sold separately Charcoal Grates Grilling/SearingFlavoring Wood Regulating Heat 5 cm Place food back on the cooking grill AFTER-USE SafetyProper Care Maintenance Adding Water During CookingImportantes Advertencias DE Seguridad Deseche todos los materiales de empaque en la forma debida Recomendamos que esta unidad sea armada por dos personas Instrucciones DE ArmadoContenido de la Bolsa de Partes Ruedas Trabables Patas Pernos de M6 x 12mm Manija de la Tuercapuerta Puerta Placa de Cierre deNota Voltee la parrilla sobre el lado Pata Delantera Derecha Pata Posterior Derecha PernosDe la parrilla M6 x 12mm para unir la parada de puerta a la base del carro NotaLa parrilla a la posición vertical En las piernasPaso Pivotes Inferiores Reborde Bandeja para Cenizas de Carbón Parrilla Profesional de Dos Secciones Armada Leña no toquen las paredes de la parrilla Preparación Para EL USO E Instrucciones DE EncendidoProceso de curado Cómo Ahumar Instrucciones DE OperaciónEl recipiente para agua se vende separado CarbónRejillas para Carbón Cocinar/Dorar a la ParrillaCarbón si contiene brasas calientes Leña de Sazonado Cómo Regular el Calor Cómo Añadir Agua Durante la Cocción Cuidado y Mantenimiento Apropiados Seguridad Posterior AL USOColoque nuevamente los alimentos en la rejilla para cocinar Brinkmann Deluxe Charcoal AccessoriesHot coals from the top or simply Libro de recetas El Arte de ahumar o cocinar al vapor Accesorios810-3246-0 140-3246-0 Brinkmann Corporation 12/07