KitchenAid KERS505 Cooktop on Light, Hot Surface Indicator Light, To Use Single, To Use Dual

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Single and Triple-Size Elements

A

A. Single size

A

B C

A. Single size

B. Dual size

C. Triple size

The Triple-Size Element offers flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The triple size combines all three element sizes and is recommended for larger size cookware, large quantities of food and home canning.

COOKTOP ON Light

A COOKTOP ON light is located on the control panel. When any surface element is turned on, the light will glow.

A

A. Cooktop on indicator light

Hot Surface Indicator Light

A Hot Surface Indicator light is located on the control panel. The light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s) is turned off.

A

A. Hot surface indicator light

To Use SINGLE:

1.Push in and turn knob counterclockwise from the OFF position to the SINGLE zone anywhere between LO and HI or MELT.

2.Turn knob to OFF when finished.

To Use Dual:

1.Push in and turn knob counterclockwise from the OFF position to the DUAL zone anywhere between LO and HI or MELT.

2.Turn knob to OFF when finished.

To Use Triple:

1.Push in and turn knob clockwise from the OFF position to the TRIPLE zone anywhere between LO and HI or MELT.

2.Turn knob to OFF when finished.

Ultra Heat™ Cooking Zone

The Ultra Heat™ Cooking Zone offers the flexibility of 2 optional heating choices. The Ultra Heat™ option can be used to boil liquids faster. The lower heat option can be used to prepare sauces, to brown or saute foods, or to keep food at a low temperature.

Use cookware appropriate in size for the Ultra Heat™ Cooking Zone.

A

B

A. Lower heat option B. Ultra Heat™ option

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Contents Electric Double Oven Range Models KERS505 KERS507 YKER507Table of Contents Table DES MatièresRange Safety Anti-Tip BracketImportant Safety Instructions To Use Single-Size Elements Cooktop USECooktop Controls Touch-Activated Hot Surface Indicator Lights Single and Triple-Size ElementsTo Use Triple-Size Elements MeltSimmer Cooktop Controls Standard KnobsKeep Warm Hot Surface Indicator Light Cooktop on LightTo Use Single To Use DualWarm Zone Ceramic GlassCookware Cookware CharacteristicsHome Canning Glass TOUCH-ACTIVATED Electronic Double Oven Control Options Timer Set/OffOven Lights Oven Temperature Control Sabbath ModeTo Adjust Oven Temperature Calibration Hour Auto OffOven USE Aluminum FoilPositioning Racks and Bakeware BakewareRoll-Out Rack BakewareMeat Thermometer To Insert Roll-Out RackTo Broil Using Variable Temperature Oven VentsBaking BroilingTo Broil Using Cook Time Broiling ChartRecommended temperature range Slow CookConvection Cooking Lower Oven Only EasyConvect ConversionConvection Bake To Convection BakeProofing Bread Convection RoastConvection Broil Timed/Delay Cooking Keep Warm FeatureTo Set a Delay Cooking Time To Cancel Keep Warm FeatureAutomatic Shutoff/Sabbath Mode Self-Cleaning Cycle Range CareGeneral Cleaning To Delay Start Self-CleanExterior Porcelain Enamel Surfaces Stainless Steel on some modelsOven Light Oven DoorTroubleshooting Assistance or Service U.S.ACanada Kitchenaid Electric Range WarrantyAccessories Disclaimer of Implied Warranties Limitation of Remedies Sécurité DE LA Cuisinière La bride antibasculementConservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Utilisation DE LA Table DE Cuisson Commandes de la table de cuisson Système tactile Réglage Utilisation Recommandée Éléments TriplesUtilisation des éléments à taille unique Témoins lumineux de surface chaudeÉléments à dimension simple et triple Utilisation des éléments à triple dimensionFaire fondre UtilisationCommandes de la table de cuisson boutons Standard Utilisation de lélément SimpleZone de réchauffage Ustensiles de cuisson VitrocéramiquePréparation de conserves à la maison Touches de commande électroniques Ustensile CaractéristiquesVerrouillage des commandes AffichageMise en marche InactifMode Sabbat HorlogeArrêt automatique au bout de 12 heures LangueCommande de la température du four Utilisation DU FourPapier d’aluminium Positionnementdesgrillesetdesustensilesde Cuisson au fourGrille déployable Ustensiles DE Cuisson AU FourUstensiles DE Recommandations Cuisson AU Four Résultats Thermomètre à viandeÉvents du four Ustensiles de cuisson au four Dépose de la grille déployableCuisson au gril Cuisson au fourFourchette de température recommandée Cuisson lenteTableau DE Cuisson AU Gril Pour utiliser la fonction de cuisson lenteCuisson au four par convection Cuisson par convection four inférieur UniquementConversion EasyConvect Rôtissage par convection Cuisson au gril par convectionCuisson au four par convection Rôtissage par convectionCaractéristique Keep Warm Levée du painCuisson minutée/de mise en marche différée Arrêt automatique/Mode Sabbat Entretien DE LA Cuisinière Programme dautonettoyagePréparation du four Préparation de la table de cuissonNettoyage général AutonettoyagePour différer l’autonettoyage Surfaces Externes EN Émail VitrifiéCommandes DE LA Table DE Cuisson Tableau DE CommandeVitrocéramique Extérieur DE LA Porte DU FourDépannage Lampe du fourPorte du four Cavité DU FourLe témoin lumineux de surface chaude reste illuminé Les résultats de cuisson ne sont pas les résultats prévusLe four ne fonctionne pas La température du four est trop élevée ou trop basseAssistance OU Service AccessoiresGarantie DE LA Cuisinière Électrique Kitchenaid Au CanadaW10291452A Articles Exclus DE LA GarantieLa présente garantie limitée ne couvre pas
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YKER507, KERS505 specifications

The KitchenAid KERS505 and YKER507 are innovative ranges designed to elevate culinary experiences in the home kitchen. These models blend advanced technology with sleek design, balancing functionality and aesthetics to meet the needs of both casual cooks and gourmet chefs.

Both the KERS505 and YKER507 feature a powerful electric convection oven that ensures even cooking and baking. The convection feature circulates hot air throughout the oven, promoting consistent temperatures and reducing cooking times. Ideal for baking cookies, roasting meats, or preparing casseroles, this technology allows home cooks to achieve professional-quality results.

One of the standout features of the KitchenAid ranges is their Precision Temperature Control, which offers precise settings for more accurate cooking. This function, combined with the EasyConvect Conversion System, assists in adjusting traditional recipes to convection cooking, allowing users to enjoy optimal outcomes without the guesswork. An integrated temperature probe can further enhance cooking precision by monitoring the internal temperature of meats and poultry, ensuring they are cooked perfectly every time.

The KERS505 and YKER507 models are equipped with multiple cooking modes, including bake, broil, and keep warm, providing versatility for various culinary techniques. The self-cleaning option simplifies maintenance, utilizing high heat to burn off residue and spills, making it easy to keep the oven spotless.

In terms of design, both ranges boast a modern aesthetic with intuitive controls and a user-friendly interface. The sleek stainless steel finish not only adds a contemporary touch but also enhances durability and ease of cleaning. The spacious oven interiors allow for a large capacity, accommodating multiple dishes simultaneously, which is a significant advantage for entertaining guests.

The stovetop features powerful burners that provide precise heat control, catering to various cooking requirements, from simmering sauces to high-heat searing. Some models include a dual fuel option, combining the responsiveness of gas burners with the precision of an electric oven for those who seek the best of both worlds.

Overall, the KitchenAid KERS505 and YKER507 models stand out in the kitchen appliance market for their combination of advanced technology, versatility, and stylish design. These ranges help transform everyday cooking into an enjoyable and efficient experience, appealing to culinary enthusiasts who appreciate quality and performance.
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