Frymaster BIELA14 warranty Electrical Grounding Requirements, Notice, Danger

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2.1.2 Electrical Grounding Requirements

NOTICE

If the electrical power supply cord is damaged, it must be replaced by a Frymaster Authorized Service Agency technician or a similarly qualified person in order to avoid a hazard.

Manual background DANGER

This appliance must be connected to a power supply having the same voltage and phase as specified on the rating plate located on the inside of the appliance door.

Manual background DANGER

All wiring connections for this appliance must be made in accordance with the wiring diagram(s) furnished with the appliance. Refer to the wiring diagram(s) affixed to the inside of the appliance door when installing or servicing this equipment.

Manual background DANGER

Do not attach an apron drainboard to a single fryer. tip over, and cause injury. The appliance area combustible material at all times.

The fryer may become unstable, must be kept free and clear of

Manual background DANGER

Building codes prohibit a fryer with its open tank of hot oil being installed beside an open flame of any type, including those of broilers and ranges.

In the event of a power failure, the fryer(s) will automatically shut down. If this occurs, turn the power switch OFF. Do not attempt to start the fryer(s) until power is restored.

This appliance must be kept free and clear of combustible material, except that it may be installed on combustible floors.

A clearance of 6 inches (15cm) must be provided at both sides and back adjacent to combustible construction. A minimum of 24 inches (61cm) should be provided at the front of the equipment for servicing and proper operation.

Manual background WARNING

Do not block the area around the base or under the fryers.

2.1.2 Electrical Grounding Requirements

All electrically operated appliances must be grounded in accordance with all applicable national and local codes, and, where applicable, CE codes. All units (cord connected or permanently connected) should be connected to a grounded power supply system. A wiring diagram is located on the inside of the fryer door. Refer to the rating plate on the inside of the fryer door for proper voltages.

Manual background WARNING

To ensure the safe and efficient operation of the fryer and hood, the electrical plug for the control power, which powers the hood, must be fully engaged and locked in its pin and sleeve socket.

2-2

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Contents OPERATOR’S MANUAL FRYMASTER BIELA14 SERIES GEN II LOVELECTRIC FRYER FOR YOUR SAFETYNOTICE NOTICE TO U.S. CUSTOMERSNOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS CANADADANGER M3000 Menu Summary Tree Adding New Product Menu Items Product SelectionSee section 4.10.2A.WARRANTY PROVISIONS - FRYERS B.WARRANTY PROVISIONS - FRYPOTSD.WARRANTY EXCLUSIONS C.PARTS RETURNThis warranty also does not cover •overtime or holiday charges1.2Safety Information BIELA14 SERIES GEN II LOV ELECTRIC FRYERCHAPTER 1: INTRODUCTION 1.1General1.5Installation, Operating, and Service Personnel 1.3Computer Information for the M3000 Computers1.4European Community CE Specific Information CE Standard1.7Shipping Damage Claim Procedure What to do if your equipment arrives damaged1.8Service Information 2.1General Installation Requirements NOTICE2.1.2 Electrical Grounding Requirements 2.2Power Requirements 2.1.3 Australian RequirementsDANGER TYPICAL CONFIGURATION BIELA314 SHOWN CHAPTER 3: OPERATING INSTRUCTIONS3.1Equipment Setup and Shutdown Procedures M3000 COMPUTER3.3 Low Oil Volume Automatic Refill 3.3.2 Install the Oil Reservoir3.3.1 Prepare the System for Use 3.3.3 Routine Oil Changes3.3.4Bulk Oil Systems 4.1M3000 General Information FR FRIES4.2Basic Operation 4.3Cooking with Multi-ProductDisplay 4.4Cooking with Dedicated Display 4.5Changing from Breakfast Setup to Lunch <<<< >>>><<<<>>>>; an alarm will sound Press and quickly4.6Changing from Lunch Setup to Breakfast 4.7M3000 Button Description and Functions 4.7.1 Navigation Buttons4.7.2 Filter, Temperature and Info Buttons 4.7.3 Cook Channel and Selection Buttons4.8M3000 Menu Summary Tree See section4.10.2 4.10.34.9Fryer Setup Mode Programming 123424hR 4.10 M3000 Common Tasks 4.10.1 Escape Menu Itemsfull 1.Escaping out of a menu or sub-menuselection productPROD COOK ID DISABLE 4.10.3 Storing Menu Items in Product Buttons Product selection prompt4.10.4.1 Disposal for Non-BulkOil Systems 4.10.4.2 Refilling JIB Oil Systems When finished, the computer displays REMOVE PAN 2. Press the u INFO button and scroll to dispose4. To dispose press the 1 yes button to continue The computer displays DRAINING4.11.1 Accessing the Filter Menu 4.11 Filter Menua. auto filter b. maint filter4.11.2 Drain to Pan 4.11.3 Fill Vat from Drain Pan yes no4.11.4 Fill Vat from Bulk 4.12 Programming Level One 4.11.5 Pan to Wastec. DEEP CLEAN MODE e. Fryer setupa.disabled b.enabled 4.12.1 AIF CLOCK4.12.2DEEP CLEAN MODE BOIL-OUT selection displayYes No EMPTY? and Yes NO DANGER 4.12.3 HIGH-LIMITTEST MODE 4.13 Programming Level Two compc. password SETUP 4.13.1 PRODUCT COMP MODEa. Prod comp b. e-log4.13.3 PASSWORD SETUP MODE 4.13.2 E-LOGMODE4.13.4 ALERT TONE MODE 4.13.5 FILTER AFTER 4.14 INFO Mode 4.13.6 FILTER TIMEFULL VAT CONFIGURATION SPLIT VAT CONFIGURATION4.14.1 FILTER STATS MODE a. filter stats4.14.2 REVIEW USAGE MODE a. DAY wed, DATE 03/20/07 – Current day and dateFULL / SPLIT VAT CONFIGURATION 43214.14.3LAST LOAD MODE 5.Press the 2 button again to quit 4-38CHAPTER 5: FILTRATION INSTRUCTIONS 5.1IntroductionThe filter pad or paper MUST be replaced daily 5.2Preparing the Filter for Use5.3 Auto Intermittent Filtration AIF DRAINING, WASHING and FILLING during the process 5.3.1 Auto Demand Filtration2. Press the 9 1 yes button to continue 9.Press 9 1 yes to silence alarm and continue 5.4.4 Filter Error Flowchart prompt for SYSTEM ERROR5.4.5 Filter Busy 5.5Manual or End of Day Filtration MAINT FLTRThe filter pad or paper must be replaced daily 2.Press the uINFO button to scroll to maInT fIltEr 9. Press the 9 1 yes button to continue 6.1Cleaning the Fryer DANGER 6.1.2Clean the Built-inFiltration System – Daily6.1.3Clean Behind Fryers – Weekly Deep Clean Boiling Out the Frypot Replace the O-rings6.2Annual/Periodic System Inspection FryerBuilt-InFiltration System 7.1 Introduction Problem Problem7.2Troubleshooting 7.2.1 Computer and Heating Problems7.2.3 Filtration Problems 7.2.4 Auto Top-OffProblems Corrective Action7.2.5 Bulk Oil System Problems Error Log CodesProbable Causes 7.2.6is missing CHAPTER 8: WIRING DIAGRAMS 8.1Wiring Diagrams 8.1.1Component Wiring Domestic8.1.2Component Wiring CE 8.1.3Component Wiring CSA 8.1.4Component Wiring Australia 8.1.5Contactor Box – Delta Configuration 8.1.6 Contactor Box – WYE Configuration 8.1.7 BIELA14 Series GEN II LOV Simplified Wiring START OF 6-WIRE DATA & POWER8051734Q Page A.1.1 Bulk Oil Systems NOTE: Do NOT overfill the jugFigure 2: Position the melter APPENDIX C: Solid Shortening Melter Use SERVICE HOTLINE FAX PartsFAX Tech Support 1-800-551-8633
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