Frymaster BIELA14 warranty 3.1Equipment Setup and Shutdown Procedures, M3000 COMPUTER

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3.1Equipment Setup and Shutdown Procedures

3.1Equipment Setup and Shutdown Procedures

Setup

M3000 COMPUTER DANGER

Never operate the appliance with an empty frypot. The frypot must be filled to the fill line with water or oil before energizing the elements. Failure to do so will result in irreparable damage to the elements and may cause a fire.

Manual background DANGER

Remove all drops of water from the frypot before filling with oil. Failure to do so will cause spattering of hot liquid when the oil is heated to cooking temperature.

Manual background WARNING

The BIELA14 is not intended to use solid shortening. Use only liquid shortening with this fryer. The use of solid shortening will clog the oil lines. The oil capacity of the BIELA14 fryer is 31 lbs. (3.7 gallons/14 liters) for a full-vat and 15.5 lbs. (2.5 gallons/7 liters) for a dual- vat at 70°F (21°C).

1.Fill the frypot with cooking oil to the bottom OIL LEVEL line located on the rear of the frypot. This will allow for oil expansion as heat is applied. Do not fill cold oil any higher than the bottom line; overflow may occur as heat expands the oil. For bulk oil systems see Section 4.11.4 on page 4-22 for instructions to fill the vat from bulk.

2.Ensure that the power cord(s) is/are plugged and locked (if applicable) into the appropriate receptacle(s). Verify that the face of the plug is flush with the outlet plate, with no portion of the prongs visible.

3.Ensure that the power is switched on. Some models are equipped with a master switch located behind the fryer door cabinet on the front panel of the component box, next to the fuse.

4.Ensure that the computer is switched ON. When the computer is switched on, the fryer will begin heating and will display MLT-CYCLalternating with LOW TEMP until the fryer temperature reaches 180°F (82°C). LOW TEMP is displayed until within 15° of setpoint. Once the fryer reaches setpoint, the computer display changes to the product or dashed lines and the fryer is ready for use.

5.Ensure that the oil level is at the top OIL LEVEL line when the oil is at its cooking temperature.

Shutdown

1.Turn the fryer off.

2.Filter the oil and clean the fryers (See Chapters 5 and 6).

3.Place the frypot covers on the frypots.

3.2 Operation

This fryer is equipped with M3000 computers (illustrated below). Refer to the M3000 Computer Operating Instructions in Chapter 4 for the computer programming and operating procedures.

M3000 COMPUTER

Refer to Chapter 5 of this manual for operating instructions for the built-in filtration system.

3–2

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Contents OPERATOR’S MANUAL FRYMASTER BIELA14 SERIES GEN II LOVELECTRIC FRYER FOR YOUR SAFETYNOTICE NOTICE TO U.S. CUSTOMERSNOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS CANADADANGER M3000 Menu Summary Tree Adding New Product Menu Items Product SelectionSee section 4.10.2A.WARRANTY PROVISIONS - FRYERS B.WARRANTY PROVISIONS - FRYPOTSD.WARRANTY EXCLUSIONS C.PARTS RETURNThis warranty also does not cover •overtime or holiday charges1.2Safety Information BIELA14 SERIES GEN II LOV ELECTRIC FRYERCHAPTER 1: INTRODUCTION 1.1General1.5Installation, Operating, and Service Personnel 1.3Computer Information for the M3000 Computers1.4European Community CE Specific Information CE Standard1.7Shipping Damage Claim Procedure What to do if your equipment arrives damaged1.8Service Information 2.1General Installation Requirements NOTICE2.1.2 Electrical Grounding Requirements 2.2Power Requirements 2.1.3 Australian RequirementsDANGER TYPICAL CONFIGURATION BIELA314 SHOWN CHAPTER 3: OPERATING INSTRUCTIONS3.1Equipment Setup and Shutdown Procedures M3000 COMPUTER3.3 Low Oil Volume Automatic Refill 3.3.2 Install the Oil Reservoir3.3.1 Prepare the System for Use 3.3.3 Routine Oil Changes3.3.4Bulk Oil Systems 4.1M3000 General Information FR FRIES4.2Basic Operation 4.3Cooking with Multi-ProductDisplay 4.4Cooking with Dedicated Display 4.5Changing from Breakfast Setup to Lunch <<<< >>>><<<<>>>>; an alarm will sound Press and quickly4.6Changing from Lunch Setup to Breakfast 4.7M3000 Button Description and Functions 4.7.1 Navigation Buttons4.7.2 Filter, Temperature and Info Buttons 4.7.3 Cook Channel and Selection Buttons4.8M3000 Menu Summary Tree See section4.10.2 4.10.34.9Fryer Setup Mode Programming 123424hR 4.10 M3000 Common Tasks 4.10.1 Escape Menu Itemsfull 1.Escaping out of a menu or sub-menuproduct selectionPROD COOK ID DISABLE 4.10.3 Storing Menu Items in Product Buttons Product selection prompt4.10.4.1 Disposal for Non-BulkOil Systems 4.10.4.2 Refilling JIB Oil Systems When finished, the computer displays REMOVE PAN 2. Press the u INFO button and scroll to dispose4. To dispose press the 1 yes button to continue The computer displays DRAINING4.11.1 Accessing the Filter Menu 4.11 Filter Menua. auto filter b. maint filter4.11.2 Drain to Pan 4.11.3 Fill Vat from Drain Pan yes no4.11.4 Fill Vat from Bulk 4.12 Programming Level One 4.11.5 Pan to Wastec. DEEP CLEAN MODE e. Fryer setupa.disabled b.enabled 4.12.1 AIF CLOCKselection display 4.12.2DEEP CLEAN MODE BOIL-OUTYes No EMPTY? and Yes NO DANGER 4.12.3 HIGH-LIMITTEST MODE 4.13 Programming Level Two compc. password SETUP 4.13.1 PRODUCT COMP MODEa. Prod comp b. e-log4.13.3 PASSWORD SETUP MODE 4.13.2 E-LOGMODE4.13.4 ALERT TONE MODE 4.13.5 FILTER AFTER 4.14 INFO Mode 4.13.6 FILTER TIMEFULL VAT CONFIGURATION SPLIT VAT CONFIGURATION4.14.1 FILTER STATS MODE a. filter stats4.14.2 REVIEW USAGE MODE a. DAY wed, DATE 03/20/07 – Current day and date4321 FULL / SPLIT VAT CONFIGURATION4.14.3LAST LOAD MODE 5.Press the 2 button again to quit 4-38CHAPTER 5: FILTRATION INSTRUCTIONS 5.1IntroductionThe filter pad or paper MUST be replaced daily 5.2Preparing the Filter for Use5.3 Auto Intermittent Filtration AIF DRAINING, WASHING and FILLING during the process 5.3.1 Auto Demand Filtration2. Press the 9 1 yes button to continue 9.Press 9 1 yes to silence alarm and continue 5.4.4 Filter Error Flowchart prompt for SYSTEM ERROR5.5Manual or End of Day Filtration MAINT FLTR 5.4.5 Filter BusyThe filter pad or paper must be replaced daily 2.Press the uINFO button to scroll to maInT fIltEr 9. Press the 9 1 yes button to continue 6.1.2Clean the Built-inFiltration System – Daily 6.1Cleaning the Fryer DANGER6.1.3Clean Behind Fryers – Weekly Deep Clean Boiling Out the Frypot Replace the O-rings6.2Annual/Periodic System Inspection FryerBuilt-InFiltration System 7.1 Introduction Problem Problem7.2Troubleshooting 7.2.1 Computer and Heating Problems7.2.3 Filtration Problems 7.2.4 Auto Top-OffProblems Corrective Action7.2.5 Bulk Oil System Problems Error Log CodesProbable Causes 7.2.6is missing CHAPTER 8: WIRING DIAGRAMS 8.1Wiring Diagrams 8.1.1Component Wiring Domestic8.1.2Component Wiring CE 8.1.3Component Wiring CSA 8.1.4Component Wiring Australia 8.1.5Contactor Box – Delta Configuration 8.1.6 Contactor Box – WYE Configuration START OF 6-WIRE DATA & POWER 8.1.7 BIELA14 Series GEN II LOV Simplified Wiring8051734Q Page A.1.1 Bulk Oil Systems NOTE: Do NOT overfill the jugFigure 2: Position the melter APPENDIX C: Solid Shortening Melter Use SERVICE HOTLINE FAX PartsFAX Tech Support 1-800-551-8633
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