Frymaster TB14 Operating the Filter cont, overflow and spillage of hot oil/shortening DANGER

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5.4 Operating the Filter (cont.)

TB14 SERIES GAS FRYERS

CHAPTER 5: BUILT-IN FILTRATION

5.4 Operating the Filter (cont.)

overflow and spillage of hot oil/shortening. DANGER

Do not drain more than one frypot at a time into the built-in filtration unit to avoid

overflow and spillage of hot oil/shortening.

above the maximum fill line located on the container. DANGER

When draining oil/shortening into a disposal unit or portable filter unit, do not fill

above the maximum fill line located on the container.

shortening will rush out creating the potential for severe burns. DANGER

NEVER attempt to drain cooking oil or shortening from the fryer with the burner lit! Doing so will result in a flash fire if the oil or shortening splashes onto the burner. Also, applying burner heat to an empty frypot will severely damage the frypot and void all applicable warranties

5.4.1 Pan Preparation DANGER

NEVER attempt to clear a clogged drain valve from the front of the valve! Hot oil or

shortening will rush out creating the potential for severe burns.

DO NOT hammer on the drain valve with the cleanout rod or other objects. Damage

to the ball inside will result in leaks and will void all applicable warranties.

5.4.1 Pan Preparation

See Section 5.2.1– Assembling the Filter, and Section 5.2.2– Installing the Filter

5-8

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Contents Installation & Operation Manual PARTS LIST INCLUDEDTB14 Series With Built-In Filtration 8195941REQUIREMENTS in Chapter 3 of this manual for specifics from slips or contact with the hot oil DANGER other appliance DANGERTABLE OF CONTENTS TB14 Series Gas FryersPage # TABLE OF CONTENTS CONT 1.1 After Purchase 1.3 Service InformationTB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTION 1.2 Ordering Parts1.4 Computer Information cont 1.5 Safety Information1.6 Service Personnel TB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTIONB. Qualified Installation Personnel C. Qualified Service PersonnelTB14 SERIES GAS FRYERS CHAPTER 1 INTRODUCTION 1.6.1 Definitions cont 2.1 Product Description 2.4 Pre-InstallationTB14 SERIES GAS FRYERS CHAPTER 2 IMPORTANT INFORMATION 2.2 Principles of Operation2.4 Pre-Installation cont C. Installation StandardsTB14 SERIES GAS FRYERS CHAPTER 2 IMPORTANT INFORMATION 2.6 Equipment Installed at High Altitudes 2.5 Air Supply and VentilationA. Do not connect this fryer to an exhaust duct 2.7 Receiving and Unpacking Equipment If your equipment arrives damaged3.2 Leveling the Fryer fryers equipped with legs only TB14 SERIES GAS FRYERS CHAPTER 3 INSTALLATION3.1 Installing the Fryer movement to avoid damage and possible bodily injury DANGER3.3 Installing Casters and Legs TB14 SERIES GAS FRYERS CHAPTER 3 INSTALLATIONQuestions? Call 3.4 Gas Connections NATIONAL CODE REQUIREMENTSRecommended Gas Supply Line Sizes 3.4 Gas Connections cont ½ PSI 3.45 kPa/35 mbar, a step-down regulator will be requireddamage to the fryer’s gas piping and gas valves new connections injury may resultI. Flexible Couplings, Connectors and Casters 3.5 Electrical Connections 4.1.1 Pilot Lighting Procedures, Standing Pilot Only TB14 SERIES GAS FRYERS CHAPTER 4 FRYER OPERATIONS4.1 Initial Start-up 4.1.1 Pilot Lighting Procedures, Standing Pilot Only cont TB14 SERIES GAS FRYERS CHAPTER 4 FRYER OPERATIONS4.2 Boil-Out Procedure 4.3 Final Preparation 4.2 Boil-Out Procedure contso will damage the heating tubes and frypot, and void the warranty crack glass containersTB14 SERIES GAS FRYERS CHAPTER 5 BUILT-IN FILTRATION transfer5.1 General TB14 SERIES GAS FRYERS CHAPTER 5 BUILT-IN FILTRATION5.2 Filtration Preparation 5.2.1 Assembling the Filter5.2.1 Assembling the Filter cont Assemble the filter as follows4. Sprinkle 8 ounces of filter powder on the filter sheet. Ensure the powder covers the filter paper evenly 5.2.2 Installing the Filter 5.3 Daily Filtration Operation5.3.1 General Overview 5.4 Operating the Filter 5.3.2 Filtering Toolscontainer for disposal above the maximum fill line located on the container DANGER 5.4 Operating the Filter contoverflow and spillage of hot oil/shortening DANGER shortening will rush out creating the potential for severe burns5.4.2 Filter Operation temperature ~350F ~177C1. Turn the fryer off. Ensure the filter pan assembly is prepared as described in Section 5.2.1- Assembling the Filter 5.4.2 Filter Operation cont 5-105-11 5-12 5-13 DO NOT ALLOW CRUMBS TO ACCUMULATE IN TRAYwater. NEVER allow water to enter the Filtration System TB14 SERIES GAS FRYERS CHAPTER 6 COMPUTER OPERATION6.1 Operating Fryers with Computer Magic III.5 Computers DESCRIPTIONTB14 SERIES GAS FRYERS CHAPTER 6 COMPUTER OPERATION 6.1.1 Equipment Setup and Shutdown ProceduresSetup Shutdown6.1.1 Equipment Setup and Shutdown Procedures cont Do not cancel the melt cycle mode if using solid shorteningresults, do not cook product until the display reads 6.2 Programming the Computer Magic III.5 Computer 6.1.2 Checking Temperature6.2.1 Boil Feature 6.2 Programming the Computer Magic III.5 Computer cont6.2.2 Temperature Selection-Fahrenheit to Celsius 6.2.1 Boil Feature contSEE CHAPTER 4.2 FOR ADDITIONAL BOIL-OUT PROCEDURES 6.2.3 Constant Oil Temperature Display Mode7.1 General TB14 SERIES GAS FRYERS CHAPTER 7 PREVENTATIVE MAINTENANCEtime the cleaner remains on the food-contact surfaces 7.2 DailyTB14 SERIES GAS FRYERS CHAPTER 7 PREVENTATIVE MAINTENANCE 7.4 Periodic/AnnualBuilt-in Filtration Built-in Filtration cont 7.4 Periodic/Annual cont7.5 Stainless Steel Care burnsDisconnect all power cords before servicing TB14 SERIES GAS FRYERS CHAPTER 8 TROUBLESHOOTINGtests are required. Use extreme care when performing such tests authorized service agent onlyTB14 SERIES GAS FRYERS CHAPTER 8 TROUBLESHOOTING 8.2 Pilot Burner Malfunction cont8.3 Main Burner Malfunctions 8.3 Main Burner Malfunctions cont 8.4.1 WiringDiagrams TB14 Series8.4.2 TB14 Series Interface Board Enlarged View Dual Operation OnlyTerminal #2 - Medium PART # TB14 SERIES GAS FRYERS CHAPTER 9 PARTS LIST9.1 Accessories COMPONENTTB14 SERIES GAS FRYERS CHAPTER 9 PARTS LIST 9.2 Cabinetry and Related Components9.2 Cabinetry and Related Components cont 1 823-3248 Support, Leg- Without Optional SUFF Filter Only9.3 Computer and Related Components 9.4 Filter Module Components To FrypotTo Filter 9.4 Filter Module Components cont 9.5 Filter Pan Components 9.6 Frypot, Burners and Related Components 9.6 Frypot, Burners and Related Components cont 9.7 Oil Return Components FAX Parts 1-318-219-7140 FAX Tech Support SERVICE HOTLINEShipping Address 8700 Line Avenue, Shreveport, Louisiana Price $10.00