Jenn-Air Understanding Autoconvection and Convection Auto Conversion for Optimal Cooking

To Use True Convect:

1.Touch MODES to move to the Modes menu.

2.From the Modes menu, touch TRUE CONVECT.

3.After touching True Convect, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 550°F (288°C).

4.Touch START to begin preheating oven.

OR

5.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert when cooking ends. The time length may not exceed 12:00:00. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cook timer ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delayed start, touch DELAY START from the Cook Time screen and set desired time. A second way to set a delay start is to touch DELAY START from the Temperature tab. See “Delay Start” section for additional information.

8.Touch START to begin preheating oven.

9.Place food in oven when preheat signal sounds. The screen will also prompt you when to insert food. If a delayed start is programmed, place food in oven when setting the mode.

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

NOTE: Do not use Delay Start for items that require a preheated oven, such as cakes, cookies, and breads. If food is in the oven during preheat, it may become overcooked.

10.When the cook timer ends, you can start the Keep Warm cycle if not preset, Add More Time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIME then set timer. Enter desired time and select OK.

11.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

Auto Convection Conversion

Convection temperatures and/or times can differ from those of standard cooking. When necessary, the oven automatically reduces standard recipe temperatures and/or times for convection cooking.

By selecting Auto Convection Conversion, you select a category then enter a temperature and time according to the recipe or package instructions.

The conversion may not be exact because foods are grouped in general categories.

To Use Auto Convection Conversion:

1.From the Home tab, Touch AUTO CONVECTION CONVERSION.

2.Select an Automatic Convection Recipe Conversion mode:

Convect Bake	Casseroles, cakes, baked goods,
	cookies
Convect Roast	Whole chicken/turkey, vegetables,
	pork/beef roasts
Convect Broil	Steaks, fillets, pork chops, chicken
	breasts, shrimp
Convect Pastry	Frozen pie, turnovers, cream puffs,
	puff pastry
Manual	View all manual modes to skip the
	recipe update process

3.Enter standard cooking temperature. Use the slider to enter a desired cooking temperature or touch the buttons -5ºF (-1ºC) or +5ºF (+1ºC).

4.Choose SKIP TIMER or SET TIMER.

5.If Set Timer is chosen, enter standard cooking time using the on-screen number keyboard.

6.Touch NEXT.

7.Touch ON or OFF on Reminder button. It reminds you to check food when 20% of the timer remains.

8.If Skip Timer is chosen, you will review your converted settings and be able to set Reminder and Delay Start.

9.The Cook Timer value will show “Not Set.”

10.Touch START to begin preheating oven or DELAY START to use the converted setting when the delay time expires. See “Delay Start” section for additional information.

11.Place food in oven when preheat signal sounds. Screen will also prompt you when to insert food. If a delayed start is programmed, place food in oven when setting the mode.

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

NOTE: Do not use Delay Start for items that require a preheated oven, such as cakes, cookies, and breads. If food is in the oven during preheat, it may become overcooked.

12.If the cook timer is set and the timer ends, you can start the Keep Warm cycle if not preset, Add More Time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIME then set timer. Enter desired time and select OK.

13.Touch CANCEL (Cancel Upper or Cancel Lower on double models) to turn off the oven.

28