Jenn-Air JJW3430 manual Meat Thermometer, Oven Vents, Cooking Functions, To Remove Roll-out Rack

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To Remove Roll-out Rack

1.Push the sliding shelf in completely so that it is closed and engaged with the slide rails.

A

B

C

A. Sliding shelf

B. Slide rails

C.Rack

2.Using 2 hands, gently pull the rack and the slide rails at the same time to the “V” cutout. Angle the rack so that the front is higher than the back, and gently pull rack past “V” cutout and then out of the oven.

To avoid damage to the sliding shelves, do not place more than 25 lbs (11.4 kg) on the rack.

Do not clean the roll-out rack in a dishwasher. It may remove the rack’s lubricant and affect its ability to slide.

See the “General Cleaning” section for more information.

Meat Thermometer

On models without a temperature probe, use a meat thermometer to determine whether meat, poultry and fish, are cooked to the desired degree of doneness. The internal temperature, not appearance, should be used to determine doneness. A meat thermometer is not supplied with this appliance. Follow manufacturer's directions for using a meat thermometer.

Oven Vent(s)

A

B

C

D

E

F

G

Single and Double Oven

Double Oven

A. Control panel

D. Upper oven

B. Oven vent

E. Oven vent

C. Single oven or upper double oven

F. Lower oven

G. Bottom vent

G. Bottom vent

The oven vent(s) should not be blocked or covered since they allow the inlet of fresh air into the cooling system. Also, the bottom vent should not be blocked or covered since it allows the inlet of fresh air into the cooling system and the outlet of hot air from the cooling system. Blocking or covering vents will cause poor air circulation, affecting cooking, cleaning and cooling results.

Cooking Functions

The Home Tab allows for easy access to the Most Used Modes, Gourmet Guides, Probe, and My Creations.

1.Touch the MODES tab to move to the Modes menu.

2.From the Modes menu, select one of the following options: Bake, No Preheat 1-rack Cooking, Broil, Keep Warm, Convect Bake, Convect Bake Rapid Preheat, Convect Broil, Convect Pastry, Convect Roast, Convect Slow Roast, True Convect, and Proof.

3.After touching the desired mode you will move to the temperature screen or touch the TEMPERATURE tab to move to the Temperature screen.

4.The default temperature and its range is shown in the following table. To change the temperature, move the slider to enter a desired cooking temperature or touch the -5ºF (-1ºC) or +5ºF (+1ºC) buttons.

Mode

Default

Range

 

Temperature

 

 

 

 

Bake

350°F (177°C)

170-550°F (77-288°C)

 

 

 

No Preheat 1-rack

350°F (177°C)

170-550°F (77-288°C)

Cooking

 

 

 

 

 

Broil

550°F (288°C)

450-550°F (232-238°C)

 

 

 

K. Warm

170°F (77°C)

150-200°F (66-93°C)

 

 

 

Cvt. Bake

325°F (163°C)

170-550°F (77-288°C)

 

 

 

Cvt. Bake Rapid

325°F (163°C)

170-550°F (77-288°C)

Preheat

 

 

 

 

 

Cvt. Roast

325°F (163°C)

170-550°F (77-288°C)

 

 

 

Cvt. Broil

550°F (288°C)

450-550°F (232-238°C)

 

 

 

Cvt. Slow Roast 4h

275°F (135°C)

250-300°F (120-150°C)

 

 

 

Cvt. Slow Roast 8h

225°F (107°C)

200-250°F (93-120°C)

 

 

 

Cvt. Slow Roast

185°F (85°C)

170-225°F (77-107°C)

12h

 

 

 

 

 

Cvt. Pastry

325°F (163°C)

170-550°F (77-288°C)

 

 

 

True Convect

325°F (163°C)

170-550°F (77-288°C)

 

 

 

Proof

100°F (38°C)

 

 

 

 

5.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert when cooking ends. The time length may not exceed 12:00:00. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cook timer ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delayed start with a cook time, touch the Timer Not Set / Cook Time screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. To set a Delay Start only, touch DELAY START from the Temperature Tab, set desired time and touch SET DELAY. See "Delay Start" section for additional information.

8.Press START to begin cooking or activate Delay Start.

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Contents W10221395D Models/Modèles JJW3430Table of Contents Oven Safety Your safety and the safety of others are very importantImportant Safety Instructions Parts and Features Electronic Oven Control Single Oven Control PanelDouble Oven Control Panel Control Panel DisplayInteractive Touch Display Welcome GuideKitchen Timer Setup MenuTo access the Setup menu Menu DemonstrationSound Volume Temperature UnitsSelf-Clean Sabbath ModeTo Use Sabbath Mode To Disable Sabbath ModeTo Change Temperature Temperature CalibrationOven USE Aluminum FoilPositioning Racks and Bakeware Roll-Out RackMode Default Range Temperature Meat ThermometerOven Vents Cooking FunctionsMy Creations Culinary CenterCulinary Center Chart Rare, medium rare Broiling panSlow cook or 12-hour Roasted shoulder Hour slow cook, 8-hourPork Boston butt probedSeafood Baked snapperBaked swordfish Baked tilapiaDessert Rectangular glass baking dish, squareChocolate Cake Rectangular glass baking dish, round shiny CupcakesFavorites Lasagna Rectangular shiny baking dish, rectangularTetrazzini Rectangular shiny baking dish, rectangular VegetablesBefore Using Bake BakeTo Use Bake Rack positionsBefore Using No Preheat, 1-Rack Cooking No Preheat, 1-Rack CookingBroil To Use No Preheat, 1-Rack CookingTo Use Broil Position Time Minutes BeefGround Meats ChickenKeep Warm Option Convect BakeTo Use Keep Warm As An Independent Option To Use Keep Warm at the End of a Cooking CycleBefore Using Convect Bake Convect Bake Rapid PreheatTo Use Convect Bake Before Using Convect Bake Rapid Preheat Convect BroilTo Use Convect Bake Rapid Preheat To Use Convection BroilBefore Using Convect Pastry Convect PastryTo Use Convect Pastry Convect Roast To Use Convect RoastBefore Using True Convect Cook Time Default Temperature Temperature RangeConvect Slow Roast True ConvectAuto Convection Conversion To Use True ConvectTo Use Auto Convection Conversion Cook Timer ProofRapid Proof Temperature Probe To Use Temperature ProbeDelay Start To Set a Delay StartDelay with Cook Timer Delay for CleanTo Self-Clean To Stop Self-Clean anytimeOven Care Prepare OvenGeneral Cleaning Cleaning MethodOven Lights Stainless Steel on some modelsOven Door To RemoveTroubleshooting Assistance or Service AccessoriesU.S.A CanadaJENN-AIRCOOKING Appliance Warranty Limited WarrantySécurité DU Four Votre sécurité et celle des autres est très importanteImportantes Instructions DE Sécurité Pièces ET Caractéristiques IllustréesModule DE Commande Électronique DU Four Tableau de commande du four simpleTableau de commande du four double Tableau de commande AfficheurAfficheur tactile interactif Guide de bienvenueDémonstration de menu Minuterie de cuisineMenu de réglage Mode Sabbat Utilisation du mode SabbatDésactivation du mode Sabbat Unités de températureInformations de service Calibrage de la températureCalibrage de lécran tactile Restaurer le paramétrage usine pour tous les réglagesUtilisation DU Four Papier d’aluminiumGrille déployante Insertion de la grille déployanteThermomètre à viande Évents du fourDépose de la grille déployante Mode Température Plage Par défaut Fonctions de cuissonMes créations Centre culinaire SuivantTableau Centre culinaire Saignant, saignant à point LèchefriteMoule à pain brillant, moule à pain de Cuisson lente de 8 heuresAgneau Épaule rôtieCuisson lente de 4 heures PorcCanard rôti Coquelet rôtiOie rôtie Faisan rôtiMets en DoucesAl dente ou mou Plat de cuisson en verre carré, plat de Gâteau au chocolat Plat de cuisson rectangulaire en verrePetits gâteaux Moule à muffins brillant, moule à muffins de Pâtisseries Plaque à pâtisserie brillante, moule à rouléPâte à tarte surgelée ou Quatre-quarts Moule à pain brillant, moule à pain deItaliens FavorisPlaque à pizza brillante, plaque à pizza Lasagnes Plat de cuisson rectangulaire brillant, platCuisson au four Avant l’utilisation de la cuisson au fourUtilisation de la fonction de cuisson au four Positions de grilleCuisson sans préchauffage sur 1 grille Cuisson au grilAvant dutiliser Cuisson sans préchauffage sur 1 grille Utilisation de Cuisson sans préchauffage sur 1 grilleUtilisation de la cuisson au gril Option Keep Warm maintien au chaud Utilisation de la fonction Maintien au chaud indépendammentCuisson au four par convection Avant l’utilisation de la cuisson au four par convectionUtilisation de la cuisson au four par convection Avertissement Préchauffage rapide avec cuisson au four par convection Cuisson au gril par convection Utilisation de la cuisson au gril par convectionCuisson de pâtisseries par convection Avant dutiliser la cuisson de pâtisseries par convectionUtilisation de la cuisson de pâtisseries par convection Rôtissage par convection Utilisation du rôtissage par convectionRôtissage lent par convection Convection véritableUtilisation du rôtissage lent par convection Avant dutiliser Convection véritableConversion automatique Pour convection Pour utiliser Convection véritableUtilisation de la conversion automatique pour convection Levée Levée rapideUtilisation de Levée Utilisation de Levée rapideMinuterie de cuisson Sonde thermométriqueUtilisation de la minuterie de cuisson Utilisation de la sonde thermométriqueMise en marche différée Pour régler une mise en marche différéeMise en marche différée avec minuterie de cuisson Mise en marche différée avec sondeEntretien DU Four Préparation du fourComment fonctionne ce programme Pour arrêter le programme d’autonettoyage à tout momentNettoyage général Lampes du fourChangement d’une ampoule Méthode de nettoyageRéinstallation Porte du fourDépose Dépannage Rien ne fonctionneLe four ne fonctionne pas La température du four est trop élevée ou trop basseAssistance OU Service AccessoiresAu Canada Garantie DES Appareils DE Cuisson JENN-AIR La présente garantie limitée ne couvre pasPage Page W10221395D 2010 All rights reserved

JJW3430 specifications

The Jenn-Air JJW3430 is a state-of-the-art wall oven that embodies sophistication, cutting-edge technology, and exceptional performance. Designed for the modern kitchen, this model combines elegance with functionality, making it a favorite among culinary enthusiasts and home chefs alike.

One of the standout features of the JJW3430 is its large 4.3 cubic foot capacity, providing ample space for cooking multiple dishes simultaneously. The interior is equipped with a true convection cooking system, which ensures even heat distribution throughout the oven. This technology not only results in perfectly cooked meals but also reduces cooking time, making it an efficient choice for busy households.

The oven also boasts a sleek, stainless steel finish that complements any kitchen style, along with a smooth glass touchscreen control panel. This intuitive interface is user-friendly, allowing for easy navigation through cooking options and settings. The oven offers a range of cooking modes, including bake, broil, roast, and a specialized proofing function for bread-making enthusiasts.

One of the key technological advancements in the Jenn-Air JJW3430 is its Wi-Fi connectivity, which enables users to control the oven remotely through a smartphone app. This feature is particularly beneficial for multitasking cooks who can start, stop, and monitor cooking progress from anywhere in the house. Additionally, voice control compatibility with smart home systems enhances convenience, allowing users to operate the oven hands-free.

For safety and efficiency, the JJW3430 includes a self-cleaning function, which utilizes high temperatures to burn away food residues without the need for harsh chemicals. The oven also comes with a temperature probe, ensuring that meats are cooked to perfection, while the Sabbath mode caters to diverse cooking needs, allowing for observance of certain religious practices.

In summary, the Jenn-Air JJW3430 wall oven is a blend of style and innovative technology. With features like true convection cooking, Wi-Fi connectivity, and a sleek design, it meets the demands of modern cooking while providing exceptional performance and convenience. Whether you are baking, roasting, or broiling, this oven offers the versatility and functionality to elevate your culinary creations.
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