Jenn-Air JJW3430 manual Rapid Proof, Cook Timer

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Proof

The Proof cycle prepares dough for baking by activating the yeast. Follow recipe or package for number of times to proof dough.

A

B

C

D

A. Broil element

B. Convection elements

C. Convection fans

D. Bake element

To Use Proof:

Before first proofing, place dough in a lightly greased bowl and cover. Place bowl on rack position 3. See “Positioning Racks and Bakeware” section for tips.

1.Place food in oven and close the door.

2.Touch MODES to move to the Modes menu.

3.From the Modes menu, touch PROOF.

4.After touching Proof, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen. The temperature is set at 100ºF (38ºC) and cannot be changed.

5.Press START to begin proofing.

OR

6.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a time using the on- screen number keyboard to set a timer to alert when time expires. The time length may not exceed 12:00:00. The oven will turn off when the time expires.

7.(Optional) To set a delayed start, touch DELAY START from the Cook Time screen and set desired time. A second way to set a delay start is to touch DELAY START from the Temperature tab. See “Delay Start” section for additional information.

8.Touch START to begin cooking or to start the Delay Timer.

9.When the timer ends, you can Add More Time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIME then set timer. Enter desired time and select OK

10.Touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

Before second proofing, shape dough, place in baking pan(s) and cover loosely. Follow same placement, and control steps above. Before baking, remove cover.

Rapid Proof

Rapid Proof is used to proof frozen or formed dough. The Rapid Proof mode requires the oven to be preheated.

To Use Rapid Proof:

1.From the Home Tab, touch CULINARY CENTER.

2.Select Bread category then use page up and down arrows to locate Rapid Proof on right-hand side of the screen. Select Rapid Proof then select Next.

3.Select the cookware you are using and select Next

4.After touching Rapid Proof, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 200°F (93°C), then select Next.

5.Enter the proofing length using the on-screen number keyboard. The time length may not exceed 12:00:00.

6.Touch Next and review settings and see additional information. Follow instructions on screen for additional guidance.

7.Place food in oven when preheat signal sounds. Screen will also prompt you when to insert food.

8.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven. The oven will turn off when the time expires.

Cook Timer

The Cook Timer allows the oven to cook for a programmed length of time. The Cook Timer can be accessed by touching COOK TIMER or TIMER NOT SET whenever available. The Cook Timer countdown is started several ways:

■Touching START TIMER starts the countdown immediately.

■Opening then closing the door when preheat is complete starts the countdown immediately.

■Opening then closing the door before preheat is complete starts the timer as soon as preheat is complete.

■Cook timer countdown will automatically start 2 minutes after the preheat signal if none of the above activities have occurred.

The control will signal when 20% of the cook time remains.

To Use Cook Timer:

1.Touch COOK TIMER from the Home screen or touch TIMER NOT SET whenever available.

2.Select the Cook Timer or Timer Not Set tab.

3.Select desired cook time by using the on-screen number keyboard. The time length may not exceed 12:00:00.

4.Touch START to begin preheating oven.

5.(Optional) To keep food warm after cooking ends, turn Keep Warm ON. See the “Keep Warm™ Option” section for additional information.

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Contents Models/Modèles JJW3430 W10221395DTable of Contents Your safety and the safety of others are very important Oven SafetyImportant Safety Instructions Parts and Features Double Oven Control Panel Electronic Oven ControlSingle Oven Control Panel Display Control PanelInteractive Touch Display Welcome GuideSetup Menu Kitchen TimerTo access the Setup menu Menu DemonstrationTemperature Units Sound VolumeSelf-Clean Sabbath ModeTo Disable Sabbath Mode To Use Sabbath ModeTo Change Temperature Temperature CalibrationAluminum Foil Oven USEPositioning Racks and Bakeware Roll-Out RackMeat Thermometer Mode Default Range TemperatureOven Vents Cooking FunctionsCulinary Center My CreationsSlow cook or 12-hour Culinary Center ChartRare, medium rare Broiling pan Hour slow cook, 8-hour Roasted shoulderPork Boston butt probedBaked snapper SeafoodBaked swordfish Baked tilapiaRectangular glass baking dish, square DessertChocolate Cake Rectangular glass baking dish, round shiny CupcakesLasagna Rectangular shiny baking dish, rectangular FavoritesTetrazzini Rectangular shiny baking dish, rectangular VegetablesBake Before Using BakeTo Use Bake Rack positionsNo Preheat, 1-Rack Cooking Before Using No Preheat, 1-Rack CookingBroil To Use No Preheat, 1-Rack CookingPosition Time Minutes Beef To Use BroilGround Meats ChickenConvect Bake Keep Warm OptionTo Use Keep Warm As An Independent Option To Use Keep Warm at the End of a Cooking CycleTo Use Convect Bake Before Using Convect BakeConvect Bake Rapid Preheat Convect Broil Before Using Convect Bake Rapid PreheatTo Use Convect Bake Rapid Preheat To Use Convection BroilTo Use Convect Pastry Before Using Convect PastryConvect Pastry To Use Convect Roast Convect RoastCook Time Default Temperature Temperature Range Before Using True ConvectConvect Slow Roast True ConvectTo Use Auto Convection Conversion Auto Convection ConversionTo Use True Convect Rapid Proof Cook TimerProof To Use Temperature Probe Temperature ProbeTo Set a Delay Start Delay StartDelay with Cook Timer Delay for CleanTo Stop Self-Clean anytime To Self-CleanOven Care Prepare OvenCleaning Method General CleaningOven Lights Stainless Steel on some modelsTo Remove Oven DoorTroubleshooting Accessories Assistance or ServiceU.S.A CanadaLimited Warranty JENN-AIRCOOKING Appliance WarrantyVotre sécurité et celle des autres est très importante Sécurité DU FourImportantes Instructions DE Sécurité Illustrées Pièces ET CaractéristiquesTableau de commande du four double Module DE Commande Électronique DU FourTableau de commande du four simple Afficheur Tableau de commandeAfficheur tactile interactif Guide de bienvenueMinuterie de cuisine Démonstration de menuMenu de réglage Utilisation du mode Sabbat Mode SabbatDésactivation du mode Sabbat Unités de températureCalibrage de la température Informations de serviceCalibrage de lécran tactile Restaurer le paramétrage usine pour tous les réglagesPapier d’aluminium Utilisation DU FourGrille déployante Insertion de la grille déployanteDépose de la grille déployante Thermomètre à viandeÉvents du four Mes créations Mode Température Plage Par défautFonctions de cuisson Suivant Centre culinaireSaignant, saignant à point Lèchefrite Tableau Centre culinaireMoule à pain brillant, moule à pain de Cuisson lente de 8 heuresÉpaule rôtie AgneauCuisson lente de 4 heures PorcCoquelet rôti Canard rôtiOie rôtie Faisan rôtiDouces Mets enAl dente ou mou Plat de cuisson en verre carré, plat de Gâteau au chocolat Plat de cuisson rectangulaire en verrePâtisseries Plaque à pâtisserie brillante, moule à roulé Petits gâteaux Moule à muffins brillant, moule à muffins dePâte à tarte surgelée ou Quatre-quarts Moule à pain brillant, moule à pain deFavoris ItaliensPlaque à pizza brillante, plaque à pizza Lasagnes Plat de cuisson rectangulaire brillant, platAvant l’utilisation de la cuisson au four Cuisson au fourUtilisation de la fonction de cuisson au four Positions de grilleCuisson au gril Cuisson sans préchauffage sur 1 grilleAvant dutiliser Cuisson sans préchauffage sur 1 grille Utilisation de Cuisson sans préchauffage sur 1 grilleUtilisation de la cuisson au gril Utilisation de la fonction Maintien au chaud indépendamment Option Keep Warm maintien au chaudUtilisation de la cuisson au four par convection Cuisson au four par convectionAvant l’utilisation de la cuisson au four par convection Avertissement Préchauffage rapide avec cuisson au four par convection Utilisation de la cuisson au gril par convection Cuisson au gril par convectionUtilisation de la cuisson de pâtisseries par convection Cuisson de pâtisseries par convectionAvant dutiliser la cuisson de pâtisseries par convection Utilisation du rôtissage par convection Rôtissage par convectionConvection véritable Rôtissage lent par convectionUtilisation du rôtissage lent par convection Avant dutiliser Convection véritableUtilisation de la conversion automatique pour convection Conversion automatique Pour convectionPour utiliser Convection véritable Levée rapide LevéeUtilisation de Levée Utilisation de Levée rapideSonde thermométrique Minuterie de cuissonUtilisation de la minuterie de cuisson Utilisation de la sonde thermométriquePour régler une mise en marche différée Mise en marche différéeMise en marche différée avec minuterie de cuisson Mise en marche différée avec sondePréparation du four Entretien DU FourComment fonctionne ce programme Pour arrêter le programme d’autonettoyage à tout momentLampes du four Nettoyage généralChangement d’une ampoule Méthode de nettoyageDépose RéinstallationPorte du four Rien ne fonctionne DépannageLe four ne fonctionne pas La température du four est trop élevée ou trop basseAu Canada Assistance OU ServiceAccessoires La présente garantie limitée ne couvre pas Garantie DES Appareils DE Cuisson JENN-AIRPage Page 2010 All rights reserved W10221395D

JJW3430 specifications

The Jenn-Air JJW3430 is a state-of-the-art wall oven that embodies sophistication, cutting-edge technology, and exceptional performance. Designed for the modern kitchen, this model combines elegance with functionality, making it a favorite among culinary enthusiasts and home chefs alike.

One of the standout features of the JJW3430 is its large 4.3 cubic foot capacity, providing ample space for cooking multiple dishes simultaneously. The interior is equipped with a true convection cooking system, which ensures even heat distribution throughout the oven. This technology not only results in perfectly cooked meals but also reduces cooking time, making it an efficient choice for busy households.

The oven also boasts a sleek, stainless steel finish that complements any kitchen style, along with a smooth glass touchscreen control panel. This intuitive interface is user-friendly, allowing for easy navigation through cooking options and settings. The oven offers a range of cooking modes, including bake, broil, roast, and a specialized proofing function for bread-making enthusiasts.

One of the key technological advancements in the Jenn-Air JJW3430 is its Wi-Fi connectivity, which enables users to control the oven remotely through a smartphone app. This feature is particularly beneficial for multitasking cooks who can start, stop, and monitor cooking progress from anywhere in the house. Additionally, voice control compatibility with smart home systems enhances convenience, allowing users to operate the oven hands-free.

For safety and efficiency, the JJW3430 includes a self-cleaning function, which utilizes high temperatures to burn away food residues without the need for harsh chemicals. The oven also comes with a temperature probe, ensuring that meats are cooked to perfection, while the Sabbath mode caters to diverse cooking needs, allowing for observance of certain religious practices.

In summary, the Jenn-Air JJW3430 wall oven is a blend of style and innovative technology. With features like true convection cooking, Wi-Fi connectivity, and a sleek design, it meets the demands of modern cooking while providing exceptional performance and convenience. Whether you are baking, roasting, or broiling, this oven offers the versatility and functionality to elevate your culinary creations.
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