Jenn-Air 800 important safety instructions Off. This is normal

Page 31

TROUBLESHOOTING

PROBLEM

SOLUTION

Smoothtop surface shows

1.

Tiny scratches or abrasions.

wear.

 

• Make sure cooktop and pan bottom are clean. Do not slide glass or metal pans

 

 

across top. Make sure pan bottom is not rough. Use the recommended

 

 

cleaning agents. See page 25.

 

2.

Metal marks.

 

 

• Do not slide metal pans across top. When cool, clean with Cooktop

 

 

Cleaning Creme. See page 25.

 

3.

Brown streaks and specks.

 

 

• Remove spills promptly. Never wipe with a soiled cloth or sponge. Make sure

 

 

cooktop and pan bottom are clean.

 

4.

Areas with a metallic sheen.

 

 

• Mineral deposits from water and food. Use recommended cleaning agents.

 

 

See page 25.

 

5.

Pitting or flaking.

 

 

• Remove sugary boilovers promptly. See page 25.

 

 

 

Moisture collects on oven

•

This is normal when cooking foods high in moisture.

window or steam comes from

•

Excessive moisture was used when cleaning the window.

oven vent.

 

 

 

 

 

There is a strong odor or light

•

This is normal for a new range and will disappear after a few uses. Initiating a clean

smoke when oven is turned on.

 

cycle will “burn off” the odors more quickly.

 

•

Turning on a ventilation fan will help remove the smoke and/or odor.

 

•

Excessive food soils on the oven bottom. Use a self-clean cycle.

 

 

 

Fault Codes

•

BAKE or LOCK may flash rapidly in the display to alert you if there is an error

 

 

or a problem. If BAKE or LOCK appear in the display, press CANCEL pad.

 

 

If BAKE or LOCK continue to flash, disconnect power to the appliance.

 

 

Wait a few minutes, and then reconnect power. If the flashing still continues,

 

 

disconnect power to the appliance and call an authorized servicer.

 

•

If the oven is heavily soiled, excessive flareups may result in a fault code during

 

 

cleaning. Press the CANCEL pad and allow the oven to cool completely, wipe out

 

 

excess soil, then reset the clean cycle. If the fault code reappears, contact an

 

 

authorized servicer.

 

 

 

Noises may be heard.

•

The oven makes several low level noises. You may hear the oven relays as they go on

 

 

and off. This is normal.

 

•

As the oven heats and cools, you may hear sounds of metal parts expanding and

 

 

contracting. This is normal and will not damage your appliance.

 

 

 

There are no beeps and

•

Oven may be in Sabbath Mode. See page 18.

no display.

 

 

 

 

 

“SAb” flashing and then

•

Oven is in Sabbath Mode. To cancel, press and hold the Clock pad for five

displayed continuously.

 

seconds.

 

 

 

30

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Contents USE & Care Guide Jennair Recognize Safety Symbols, Words, LabelsGeneral Instructions To Prevent Fire or Smoke DamageCase of Fire Important Safety InstructionsChild Safety Cooking SafetyDeep Fat Fryers Utensil SafetyCleaning Safety Self-Clean OvenSave These Instructions for Future Reference Important Safety Notice and WarningSurface Controls Suggested Heat SettingsSetting the Controls Surface CookingSmoothtop Surface Cookware Recommendations Tips to Protect Smoothtop SurfaceCanning and Oversize Cookware Clock Using the TouchpadsOven Cooking Control PanelFault Codes TimerLocking the Control Oven Door Baking Differences Between Your Old and New Oven BakingBaking with Convection Baking NotesRoasting Notes Roasting With ConvectionTo set Convect Roast Cook & Hold Delay Cook & HoldTo set Broil Broiling ChartBroiling Broil NotesKeep Warm Notes To cancel Keep WarmPress the Cancel pad Remove food from the oven Keep WarmDrying Notes Drying select modelsTo set Drying Herbs Drying Guide select modelsAT MIN. DRY Time VegetablesProofing select models Automatic Shut-Off/Sabbath ModeSabbath Mode Notes To cancel the Sabbath ModeChanging Temp F/C Adjusting the Oven TemperatureFavorite Warming Drawer Notes Warming ChartSuggested Settings Warming DrawerOven Light Oven FanOven Vent Oven RacksBaking Layer Cakes on Two Racks Create-A-SpaceTMHalf RackTo Delay a Self-Clean Cycle Care & CleaningBefore Self-Cleaning To set Self-CleanSmoke and Smells During the Self-Clean Cycle After Self-CleaningSounds Part Procedure Cleaning ProceduresStainless Steel FirstGlass Movement, then wipe off excess oilConvenience Outlet MaintenanceOven Window Leveling LegsEmpty drawer and pull out until it is fully open Never use oven cleaners to clean the warming drawerTo remove warming drawer To replace warming drawerWord is not displayed TroubleshootingProblem Solution To the self-clean cycleOff. This is normal What is Not Covered By These Warranties Warranty & ServiceIf You Need Service 55-58 33-3637-40 41-54Pour éviter un incendie ou des dommages par la fumée Respecter Toutes LES INSTRUC- Tions D’INSTALLATIONInstructions DE Sécurité Importantes Instructions généralesCuisson et sécurité En cas d’incendieSécurité pour les enfants Familiarisation avec l’appareilHottes d’extraction Table de cuissonUstensiles et sécurité FriteusesNettoyer uniquement les pièces mentionnées dans ce guide Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureSuggestions pour le réglage Boutons de commandeRéglage des commandes Cuisson SUR LA SurfaceSurface à dessus lisse Pour éviter d’autres dommages Conseils de protection de la surface à dessus lissePour éviter les marques et les rayures Pour éviter les tachesTest de la règle Recommandations sur les ustensilesUstensiles de grande taille et pour les conserves Tests pour vérifier si les ustensiles ont un fond platHorloge Tableau de commandeCuisson Dans LE Four Utilisation des touchesMinuterie Verrouillage des commandes et de la porte du fourCuisson courante Codes d’anomalieCuisson avec convection Remarques sur le rôtissage Rôtissage avec convectionProgrammation du rôtissage avec convection Appuyer sur la touche Cook & Hold Cuisson et maintien Cuisson et maintienProgrammation de Cuisson et maintien Pour 165 C 325 F ou sur les touches numériques appropriéesMaintien au chaud Cuisson et maintien différésRemarques sur la fonction de maintien au chaud Remarques sur le mode sabbatAnnulation du mode sabbat Arrêt automatique/Mode sabbatProgrammation de la cuisson au gril Cuisson au grilTableau de cuisson au gril Remarques sur la cuisson au grilRemarques sur la dessiccation Dessiccation certains modèlesProgrammation de la dessiccation Légumes Guide de dessiccation certains modèlesDurée Résultats DE Fruits PréparationChangement de la température F/C Ajustement de la température du fourFavori Utilisation Tiroir de réchauffageTableau de réchauffage Remarques sur le tiroir de réchauffageGrilles du four Ventilateur du fourÉvent du four Éclairage du fourCuisson SUR Plusieurs Grilles Demi-grille Create-A-SpaceMCRemarques Cuisson de gâteaux à étages sur deux grillesDémarrage différé d’un cycle d’autonettoyage NettoyageAvant l’autonettoyage Programmation de l’autonettoyageBruits Après le cycle d’autonettoyagePendant le cycle d’autonettoyage Fumée et odeursPièce Nettoyage Méthodes de nettoyage’excédent Vaporisant d’abord sur un lingePorte, panneaux Entretien Pour remettre en place le tiroir de réchauffage Pour enlever le tiroir de réchauffageRecherche DES Pannes Problème SolutionPas après l’autonettoyage Les commandes et la porte sont peut-être verrouillées. VoirNettoyage recommandés. Voir La porte du four ne se déverrouilleNe sont pas couverts par ces garanties Garantie ET Service APRÈS-VENTESi l’intervention d’un réparateur est nécessaire 87-90 65-6869-72 73-86Instale EL Dispositivo Antivuelco Incluido CON LA Instrucciones Importantes Sobre SeguridadInstrucciones Generales Para Evitar un Incendio o Daño Causado por el HumoSeguridad para los Niños En Caso de IncendioSeguridad sobre el Uso de Utensilios Seguridad al CocinarCubierta Horno Autolimpiante Ollas FreidorasCampanas de Ventilación Seguridad en la LimpiezaProgramación de los Controles Cocinando EN LA EstufaControles Superiores Ajustes de Calor SugeridosLuz Indicadora de Superficie Caliente Cubiertas LisasNotas sobre las cubiertas lisas Elementos SuperioresPara evitar otros daños Consejos para proteger la cubierta lisaPara evitar marcas y rayaduras Para evitar las manchasLa prueba de la regla Recomendaciones sobre los utensiliosUtensilios para preparar conservas y de tamaños grandes Prueba de las Ollas Planas‘Clock’ Reloj Cocinando EN EL HornoPanel de Control Uso de las Teclas‘Timer’ Temporizador Códigos de ErroresBloqueo de los Controles y de la Puerta del Horno Modelos selectos HorneadoHorneado por Convección Notas sobre HorneadoNotas sobre Asado Asado por ConvecciónPara programar ‘Convect Roast’ Asado por Convección Cuando haya expirado el tiempo de cocción Para cancelar ‘Cook & Hold’ en cualquier momento‘Cook & Hold’ Para programar ‘Cook & Hold’Notas sobre ‘Keep Warm’ ‘Delay Cook & Hold’‘Keep Warm’ Mantener Caliente ‘Cook & Hold’ DiferidoTiempo Approx Alimentos ‘Broiling’ Asar a la ParrillaNotas Sobre Asado a la Parrilla Tabla de Asar a la ParrillaSecado ‘Drying’ Secado modelos selectosNotas sobre el secado Para programar ‘Drying’Hierbas Guía de Secado modelos selectosPara Secar VerdurasNotas Sobre el Modo Sabático Para cancelar el Modo SabáticoCierre Automático/Modo Sabático ‘Proofing’ Esponjamiento de Masa modelos selectosCambio de la temperatura de F/C Ajuste de la temperatura del horno‘Favorite’ Favorito Funcionamiento de los controles Gaveta CalentadoraNotas sobre la gaveta calentadora Tabla de calentamientoPosiciones de la Parrilla Panel Inferior del Horno Ventilador del hornoRespiradero del Horno Parrillas del HornoColoque los pasteles en las parrillas como se muestra Media Parrilla Create-A-SpaceMRNotas Horneado de Pasteles de Capas en Dos ParrillasPara diferir un ciclo de autolimpieza Para programar ‘Self-Clean’ AutolimpiezaCuidado Y Limpieza Antes de la AutolimpiezaSonidos Después del ciclo de autolimpiezaDurante el ciclo de autolimpieza Humo y OloresPieza Procedimiento DE Limpieza Procedimientos de LimpiezaPieza No Del Horno VidrioRayar el vidrio Acero InoxidableTornillos Niveladores MantenimientoPuerta del Horno Ventana del Horno Luz del HornoPara reinstalar la gaveta calentadora Para retirar la gaveta calentadoraLocalización Y Solución DE Averías Problema SoluciónManchas y estrías marrones Códigos de ErroresMarcas de metal Crema para Limpieza de Cubiertas. Ver págLo que No Cubren Estas Garantías Garantía Y ServicioSi Necesita Servicio

800 specifications

The Jenn-Air 800 series represents a peak in luxury kitchen appliances, providing a perfect blend of design, functionality, and advanced technology. Known for its sleek aesthetics and cutting-edge performance, the 800 series redefines culinary experiences for home chefs and culinary enthusiasts alike.

At the heart of the Jenn-Air 800 series is its innovative cooking technology, particularly the induction cooking option. Induction cooktops offer precise temperature control, allowing users to heat food quickly and evenly while ensuring safety through its cool-to-the-touch surface. This technology not only enhances cooking efficiency but also simplifies cleanup, as spills do not burn onto the cooktop.

Another standout feature of the Jenn-Air 800 series is its advanced convection oven capabilities. With true convection cooking, hot air circulates around food for consistent results whether baking, roasting, or broiling. The oven also features a self-cleaning option that takes the hassle out of maintenance, utilizing high temperatures to burn away food residues.

The series showcases sophisticated design elements, with customizable stainless steel finishes that seamlessly blend with modern kitchen aesthetics. Additionally, the intuitive control panels come equipped with touch-sensitive technology for easy navigation, making it simple to set cooking functions, times, and temperatures.

Performance is further enhanced by the incorporation of smart technology. The Jenn-Air 800 series appliances can connect to Wi-Fi, allowing users to remotely monitor and control cooking processes through a smartphone app. This integration ensures that even the busiest chefs can keep an eye on their dishes from anywhere in the home.

Moreover, the 800 series includes features such as advanced steam assist for healthier cooking, which can add moisture while baking bread or roasting vegetables. The built-in temperature probe takes the guesswork out of cooking meats, ensuring perfect doneness every time.

With an emphasis on versatility, the Jenn-Air 800 series caters to all cooking styles, whether one prefers traditional methods or modern techniques. This functional elegance transforms the cooking space into a gourmet experience, embodying the commitment to quality and innovation that Jenn-Air is renowned for.
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