Jenn-Air JMW3430 manual Broil, Before Using No Preheat, 1-Rack Cooking

Page 18

6.(Optional) To keep food warm after a programmed cook timer ends, turn Keep Warm ON from the Cook Time screen. See the ”Keep Warm™” section for additional information.

7.(Optional) To set a delay start with a cook time, touch the TIMER NOT SET/COOK TIME Screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. A second way to set a Delay Start is to touch DELAY START from the Temperature tab, set desired time and touch SET DELAY. See “Delay Start” section for additional information.

8.Touch START to begin preheating oven.

9.Place food in the oven when preheat signal sounds. The screen will also prompt you when to insert food. If a delay start is programmed, place food in oven when setting the mode.

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

NOTE: Do not use Delay Start for items that require a preheated oven, such as cakes, cookies and breads. If food is in the oven during preheat, it may become overcooked.

10.When the cook timer ends, you can start the Keep Warm cycle if not preset, Add More Time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIMER and then set timer. Enter desired time and select OK.

11.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

No Preheat, 1-Rack Cooking

A

B

C

D

A. Broil element

B. Convection elements

C. Convection fans

D. Bake element

The No Preheat, 1-Rack Cooking function allows you to bake on 1-rack without preheating the oven. Baked goods, convenience foods and protein foods can be cooked using this function. Food items with a 10 minute or less baking time as well as some frozen convenience foods may require additional cooking time. Convect Bake, Convect Bake Rapid Preheat, and True Convect modes should be used for multiple-rack baking.

Before Using No Preheat, 1-Rack Cooking:

Before using No Preheat, 1-Rack Cooking, see the “Positioning Racks and Bakeware” section and the following tips for rack positions.

NOTE: An “o” after the rack position number indicates that the offset rack should be used. An “f” indicates that the flat rack should be used, and an “r” indicates that the roll-out rack should be used.

Rack positions

Use rack position 3f for baked goods such as biscuits, cookies, cakes and convenience foods. Use rack position 2f for meat, poultry and loaves of bread.

To Use No Preheat, 1-Rack Cooking:

1.Place food in oven on appropriate rack.

2.Touch MODES to move to the Modes menu.

3.From the Modes menu, touch NO PREHEAT 1-RACK COOKING.

4.After touching No Preheat, 1-Rack Cooking, you will move to the Temperature screen or you may touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 550°F (288°C).

5.Touch START to begin cooking.

OR

6.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert you when cooking ends. The time length may not exceed 12:00:00. The oven will turn off when the cook time expires.

7.(Optional) To keep food warm after a programmed cook time ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™”section for additional information.

8.(Optional) To set a delay start with a cook time, touch the TIMER NOT SET/COOK TIME Screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. A second way to set a Delay Start is to touch DELAY START from the Temperature tab, set desired time and touch SET DELAY. See “Delay Start” section for additional information.

9.Touch START to begin cooking or to start the Delay Timer.

10.When the timer ends, you can start the Keep Warm cycle, Add More Time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIMER and then set timer. Enter desired time and select OK.

11.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

Broil

Broiling uses direct radiant heat to cook food.

A

A. Broil element

The element cycles on and off in intervals to maintain the oven temperature.

The oven door must be close for the broil element to operate.

If the oven door is opened during broiling, the broil element

will turn off in approximately 30 seconds. When the oven door is closed, the element will come back on approximately

30 seconds after the door is closed.

18

Image 18
Contents Four À Convection Électrique Encastré JENN-AIR W10221393DTable of Contents Oven Safety Your safety and the safety of others are very importantParts and Features Display Electronic Oven ControlControl Panel Welcome GuideInteractive Touch Display Menu DemonstrationKitchen Timer Setup MenuSelf-Clean Sound VolumeTemperature Units Sabbath ModeOven USE Aluminum FoilPositioning Racks and Bakeware 27 68.6 cm Rack Positions 30 76.2 cm Rack Positions Roll-Out RackMeat Thermometer To Insert Roll-Out RackCooking Functions Mode Default Range TemperatureOven Vents My CreationsCulinary Center Culinary Center Chart Broiling pan Pork chops Boston butt probedBaked ham Roasted pork loinAl dente or soft Square glass baking dish, square shiny Rapid proofCasserole Tuna casserole Rectangular shiny baking dish, rectangularPastries Chocolate Cake Rectangular glass baking dish, round shinyCupcakes Frozen pie shell orBefore Using Bake BakeTo Use Bake Broil Before Using No Preheat, 1-Rack CookingNo Preheat, 1-Rack Cooking To Use No Preheat, 1-Rack CookingGround Meats To Use BroilPosition Time Minutes Beef ChickenTo Use Keep Warm As An Independent Option Keep Warm OptionConvect Bake To Use Keep Warm at the End of a Cooking CycleConvect Bake Rapid Preheat Before Using Convect BakeBefore Using Convect Bake Rapid Preheat To Use Convect BakeConvect Broil To Use Convect Bake Rapid PreheatTo Use Convection Broil Convect Roast Before Using Convect PastryConvect Pastry To Use Convect PastryTo Use Convect Roast Cook Time Default Temperature Temperature RangeConvect Slow Roast To Use Convect Slow RoastAuto Convection Conversion Before Using True ConvectTrue Convect To Use True ConvectRapid Proof Cook TimerProof To Use ProofTo Use Cook Timer Temperature ProbeDelay Start To Use Temperature ProbeOven Care Delay with Cook TimerDelay for Clean Prepare OvenGeneral Cleaning Oven LightsTroubleshooting Oven DoorU.S.A Assistance or ServiceAccessories CanadaJENN-AIRCOOKING Appliance Warranty This limited warranty does not coverPage Sécurité DU Four Votre sécurité et celle des autres est très importantePièces ET Caractéristiques Affichage Commandes Électroniques DU FourTableau de commande Guide de bienvenueÉcran du menu Accueil Écran du menu Modes Afficheur tactile interactifDémonstration de menu Écran du menu Température Écran du menu Durée de cuissonVerrouillage boutons/écran Minuterie de cuisineMenu de réglage Verrouiller automatiquement après chaque utilisationHorloge Luminosité de l’écran Volume sonoreMode Sabbat Thème décranInformation de service Utilisation du mode SabbatDésactivation du mode Sabbat Modification des températuresDe cuisson au four Utilisation DU FourPapier d’aluminium Grille déployanteFonctions de cuisson Évents du fourThermomètre à viande Dépose de la grille déployanteMode Température Plage Par défaut Mes créationsCentre culinaire DémarrerTableau Centre culinaire Soc de porc avec sonde Cuisson lente de 4 heuresPorc Jambon cuit au fourVivaneau cuit au four Saignant, à point saignantMer Espadon cuit au fourGâteau au chocolat Plat de cuisson rectangulaire en verre DoucesAl dente ou mou Plat de cuisson en verre carré, plat de Petits gâteaux Moule à muffins brillant, moule à muffins deCannelé Quatre-quarts Moule à pain brillant, moule à pain deCouronne ou gâteau Moule à gâteau cannelé/en couronne Gâteau blanc Moule à gâteau rond en verre, moule àCuisson au four Avant l’utilisation de la cuisson au fourAvant dutiliser Cuisson sans préchauffage sur 1 grille Cuisson sans préchauffage sur 1 grilleUtilisation de la fonction de cuisson au four Utilisation de Cuisson sans préchauffage sur 1 grilleCuisson au gril Utilisation de la cuisson au grilOption Keep Warm maintien au chaud Cuisson au four par convection Utilisation de la fonction Maintien au chaud indépendammentPréchauffage rapide avec cuisson au four Par convection Avant l’utilisation de la cuisson au four par convectionUtilisation de la cuisson au four par convection Cuisson au gril par convection Utilisation de la cuisson au gril par convectionCuisson de pâtisseries par convection Avant dutiliser la cuisson de pâtisseries par convectionUtilisation de la cuisson de pâtisseries par convection Rôtissage par convection Utilisation du rôtissage par convectionRôtissage lent par convection Utilisation du rôtissage lent par convectionDurée de Température par Fourchette de Cuisson Défaut Avant dutiliser Convection véritable Convection véritableConversion automatique pour convection Pour utiliser Convection véritableLevée Utilisation de la conversion automatique pour convectionUtilisation de Levée Utilisation de Levée rapide Levée rapideMinuterie de cuisson Utilisation de la minuterie de cuissonSonde thermométrique Mise en marche différéeUtilisation de la sonde thermométrique Mise en marche différée avec sonde Pour régler une mise en marche différéeMise en marche différée avec minuterie de cuisson Nettoyage différéPréparation du four Entretien DU FourComment fonctionne ce programme Pour arrêter le programme d’autonettoyage à tout momentChangement d’une ampoule Nettoyage généralLampes du four Méthode de nettoyageRéinstallation Porte du fourDépose Le four ne fonctionne pas DépannageRien ne fonctionne La température du four est trop élevée ou trop basseAssistance OU Service AccessoiresAu Canada Garantie DES Appareils DE Cuisson JENN-AIR La présente garantie limitée ne couvre pasPage W10221393D 2010 All rights reserved
Related manuals
Manual 56 pages 11.47 Kb