Jenn-Air JMW3430 manual Oven Safety, Your safety and the safety of others are very important

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OVEN SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:

DANGER

WARNING

You can be killed or seriously injured if you don't immediately follow instructions.

You can be killed or seriously injured if you don't follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the oven, follow basic precautions, including the following:

■Proper Installation – Be sure the oven is properly installed and grounded by a qualified technician.

■Never Use the Oven for Warming or Heating the Room.

■Do Not Leave Children Alone – Children should not be left alone or unattended in area where oven is in use. They should never be allowed to sit or stand on any part of the oven.

■Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the oven.

■User Servicing – Do not repair or replace any part of the oven unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

■Storage in Oven – Flammable materials should not be stored in an oven.

■Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

■Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

■Use Care When Opening Door – Let hot air or steam escape before removing or replacing food.

■Do Not Heat Unopened Food Containers – Build-up of pressure may cause container to burst and result in injury.

■Keep Oven Vent Ducts Unobstructed.

■Placement of Oven Racks – Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.

■DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN – Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the oven may become hot enough to cause burns – among these surfaces are oven vent openings and surfaces near these openings, oven doors, and windows of oven doors.

For self-cleaning ovens:

■Do Not Clean Gasket – The gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

■Do Not Use Oven Cleaners – No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

■Clean Only Parts Listed in Manual.

■Before Self-Cleaning the Oven – Remove broiler pan and other utensils.

SAVE THESE INSTRUCTIONS

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other reproductive harm.

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Contents W10221393D Four À Convection Électrique Encastré JENN-AIRTable of Contents Your safety and the safety of others are very important Oven SafetyParts and Features Welcome Guide Electronic Oven ControlControl Panel DisplayMenu Demonstration Interactive Touch DisplaySetup Menu Kitchen TimerSabbath Mode Sound VolumeTemperature Units Self-CleanOven USE Aluminum FoilPositioning Racks and Bakeware To Insert Roll-Out Rack Roll-Out RackMeat Thermometer 27 68.6 cm Rack Positions 30 76.2 cm Rack PositionsMy Creations Mode Default Range TemperatureOven Vents Cooking FunctionsCulinary Center Culinary Center Chart Roasted pork loin Boston butt probedBaked ham Broiling pan Pork chopsTuna casserole Rectangular shiny baking dish, rectangular Rapid proofCasserole Al dente or soft Square glass baking dish, square shinyFrozen pie shell or Chocolate Cake Rectangular glass baking dish, round shinyCupcakes PastriesBefore Using Bake BakeTo Use Bake To Use No Preheat, 1-Rack Cooking Before Using No Preheat, 1-Rack CookingNo Preheat, 1-Rack Cooking BroilChicken To Use BroilPosition Time Minutes Beef Ground MeatsTo Use Keep Warm at the End of a Cooking Cycle Keep Warm OptionConvect Bake To Use Keep Warm As An Independent OptionTo Use Convect Bake Before Using Convect BakeBefore Using Convect Bake Rapid Preheat Convect Bake Rapid PreheatConvect Broil To Use Convect Bake Rapid PreheatTo Use Convection Broil To Use Convect Pastry Before Using Convect PastryConvect Pastry Convect RoastTo Use Convect Slow Roast Cook Time Default Temperature Temperature RangeConvect Slow Roast To Use Convect RoastTo Use True Convect Before Using True ConvectTrue Convect Auto Convection ConversionTo Use Proof Cook TimerProof Rapid ProofTo Use Temperature Probe Temperature ProbeDelay Start To Use Cook TimerPrepare Oven Delay with Cook TimerDelay for Clean Oven CareOven Lights General CleaningOven Door TroubleshootingCanada Assistance or ServiceAccessories U.S.AThis limited warranty does not cover JENN-AIRCOOKING Appliance WarrantyPage Votre sécurité et celle des autres est très importante Sécurité DU FourPièces ET Caractéristiques Guide de bienvenue Commandes Électroniques DU FourTableau de commande AffichageÉcran du menu Température Écran du menu Durée de cuisson Afficheur tactile interactifDémonstration de menu Écran du menu Accueil Écran du menu ModesVerrouiller automatiquement après chaque utilisation Minuterie de cuisineMenu de réglage Verrouillage boutons/écranThème décran Volume sonoreMode Sabbat Horloge Luminosité de l’écranModification des températures Utilisation du mode SabbatDésactivation du mode Sabbat Information de serviceGrille déployante Utilisation DU FourPapier d’aluminium De cuisson au fourDépose de la grille déployante Évents du fourThermomètre à viande Fonctions de cuissonMes créations Mode Température Plage Par défautDémarrer Centre culinaireTableau Centre culinaire Jambon cuit au four Cuisson lente de 4 heuresPorc Soc de porc avec sondeEspadon cuit au four Saignant, à point saignantMer Vivaneau cuit au fourPetits gâteaux Moule à muffins brillant, moule à muffins de DoucesAl dente ou mou Plat de cuisson en verre carré, plat de Gâteau au chocolat Plat de cuisson rectangulaire en verreGâteau blanc Moule à gâteau rond en verre, moule à Quatre-quarts Moule à pain brillant, moule à pain deCouronne ou gâteau Moule à gâteau cannelé/en couronne CanneléAvant l’utilisation de la cuisson au four Cuisson au fourUtilisation de Cuisson sans préchauffage sur 1 grille Cuisson sans préchauffage sur 1 grilleUtilisation de la fonction de cuisson au four Avant dutiliser Cuisson sans préchauffage sur 1 grilleUtilisation de la cuisson au gril Cuisson au grilOption Keep Warm maintien au chaud Utilisation de la fonction Maintien au chaud indépendamment Cuisson au four par convectionPréchauffage rapide avec cuisson au four Par convection Avant l’utilisation de la cuisson au four par convectionUtilisation de la cuisson au four par convection Utilisation de la cuisson au gril par convection Cuisson au gril par convectionCuisson de pâtisseries par convection Avant dutiliser la cuisson de pâtisseries par convectionUtilisation de la cuisson de pâtisseries par convection Utilisation du rôtissage par convection Rôtissage par convectionRôtissage lent par convection Utilisation du rôtissage lent par convectionDurée de Température par Fourchette de Cuisson Défaut Pour utiliser Convection véritable Convection véritableConversion automatique pour convection Avant dutiliser Convection véritableLevée Utilisation de la conversion automatique pour convectionUtilisation de Levée Utilisation de la minuterie de cuisson Levée rapideMinuterie de cuisson Utilisation de Levée rapideSonde thermométrique Mise en marche différéeUtilisation de la sonde thermométrique Nettoyage différé Pour régler une mise en marche différéeMise en marche différée avec minuterie de cuisson Mise en marche différée avec sondePour arrêter le programme d’autonettoyage à tout moment Entretien DU FourComment fonctionne ce programme Préparation du fourMéthode de nettoyage Nettoyage généralLampes du four Changement d’une ampouleRéinstallation Porte du fourDépose La température du four est trop élevée ou trop basse DépannageRien ne fonctionne Le four ne fonctionne pasAssistance OU Service AccessoiresAu Canada La présente garantie limitée ne couvre pas Garantie DES Appareils DE Cuisson JENN-AIRPage 2010 All rights reserved W10221393D
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