To Use Convect Roast:
Before using convect roast, see the “Positioning Racks and Bakeware” section. It is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe.
1.Place food in oven if no preheat is recommended.
2.Touch MODES to move to the Modes menu.
3.From the Modes menu, touch CONVECT ROAST.
4.After touching Convect Roast, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen.
Use the slider to enter a desired cooking temperature or press the
5.Touch START to begin cooking or preheating.
OR
6.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a cooking length using the
7.(Optional) To keep food warm after a programmed cook time ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™” section for additional information.
8.(Optional) To set a delay start with a cook time, touch the TIMER NOT SET/COOK TIME Screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. A second way to set a Delay Start is to touch DELAY START from the Temperature tab, set desired time and touch SET DELAY. See “Delay Start” section for additional information.
9.Touch START to begin cooking or preheating oven.
10.If preheat is recommended, place food in oven when preheat signal sounds. The screen will also prompt you when to insert food.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before or after cooking.
Doing so can result in food poisoning or sickness.
NOTE: Do not use Delay Start for items that require a preheated oven, such as cakes, cookies and breads. If food is in the oven during preheat, it may become overcooked.
11.When the cook time ends, you can start the Keep Warm cycle if not preset, Add More time or Cancel the timer. To add more time, touch ADD MORE TIME or EXIT TIMER and then set timer. Enter desired time and select OK.
12.Touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.
Convect Slow Roast
Convect Slow Roast is best for food items such as beef, poultry and pork. This cycle cooks food at low temperatures for long periods of time. Food can be cooked up to 12 hours. Depending on the time chosen, there is a range of temperatures to select. See the following chart.
A
B
C
D
A. Broil element
B. Convection elements
C. Convection fans
D. Bake element
Cook Time | Default Temperature | Temperature Range |
4 Hours | 275°F (135°C) | |
|
|
|
8 Hours | 225°F (107°C) | |
|
|
|
12 Hours | 185°F (85°C) | |
|
|
|
■Food should be completely thawed.
■Cover foods to keep food moist.
■Prior to Slow Roasting, meat can be pan seared or broiled on sides to enhance browning, flavor and tenderness.
■Use rack position 2o for best results.
To Use Convect Slow Roast:
Before using Convect Slow Roast, see “Positioning Racks and Bakeware” section.
1.Place food in oven.
2.Touch MODES to move to the Modes menu.
3.From the Modes menu, touch CONVECT SLOW ROAST.
4.After touching Convect Slow Roast, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen.
Use the slider to enter a desired cooking temperature or press the
5.Touch START to begin cooking.
OR
6.If you want to set a different cook time, touch the tab labeled 04:00:00, 08:00:00 or 12:00:00 to enter the Cook Time screen.
Select 4 Hours, 8 Hours or 12 Hours.
7.(Optional) To keep food warm after a programmed cook timer ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™” section for additional information.
8.(Optional) To set a delay start with a cook time, touch the TIMER NOT SET/COOK TIME Screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. A second way to set a Delay Start is to touch DELAY START from the Temperature tab, set desired time and touch SET DELAY. See “Delay Start” section for additional information.
9.Touch START to begin cooking.
10.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.
24