Haier HIL 2810EGCB manual Tandoori Fish, Method, FISH PIECES Ingredients

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3.TANDOORI FISH

Ingredients:

Fish

1 tbsp oil For Marinate:

Ginger paste ,Lemon Juice ,Garlic Paste to taste

garam Masala ,Red chilli powder		To taste
Salt	To taste

Method:

1)Wash the fish and dry it and give incision all over it.

2)In a bowl mix together all ingredients except oil and keep the fish in it or an hour.

3)Brush the marinated fish with the oil and set the auto cook menu & press start. Turn in between. Now grill for 7 -8 min. Till golden in color.

4.FISH PIECES

Ingredients:

Fish pieces 250 -500 gms

1- 2 tbsp oil For Marinate

Garlic-ginger ,paste ,Garam Masala,Lemon Juice , chili powder & salt- to taste. Red color Few drops (Optional)

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Contents Please read this booklet carefully before fixing and using and HIL 2810EGCBsave it for future reference OPERAITON THEORY OF MICROWAVE OVEN INSTALLATION OF MICROWAVE OVENGrill IMPORTANT SAFEGUARDSUTENSILS GUIDELINE FOR THE FIRST USEHousehold use only Waveguide cover PRODUCT INTRODUCTION3. Stop/Clear OPERATION OF CONTROL PANEL2. Time. weight/Auto cooking knob 1. Before cookingTime. weight/ Auto cooking knob 6.Microwave cooking8 0 P 7.Convection/CombinationGrill/Combination Example To grill food with C.2 for 10 minutes Time. Weight /Auto cooking knobB Grill/combination 8. Auto defrostTime. Weight/Auto cooking knob Defrost buttonExample To defrost 0.2kg poultry Auto cook table for the food in different temperature 3 0 0 01 0 0 P 9 34 Partial shielding of food MICROWAVE COOKING TIPS 1 Arranging food2 Cooking time 3 Cover foods before cooking refer to the recipeForTea/Coffee 40 AUTO COOK MENU RECIPES- for CONVECTION RANGEA-1. AUTO - REHEAT A -2 TEA/COFFEEA-5 SOUPS A-4 POPCORNIngredients Method2.PALAK SOUP Ingredients 3.SWEET CORN SOUP IngredientsA-6 SNACKES 1. OPEN GRILL SANDWITCH 2. PIZZA 3. UPMA IngredientsMethod Ingredients A-7 VEG-MAIN COURSE1.BHINDI MASALA 3.ALOO GOBI 2.PANEER MUTTER MASALA4.TOMATO RICE Ingredients 5.VEG PULAV 6.VEG KOLHAPURIIngredients A-8 NON-VEG MAIN COURSE 1.TANDOORI CHICKEN 7.TANDOORI ALOO Ingredients2.CHICKEN LEGS 4. FISH PIECES Ingredients 3.TANDOORI FISH6.FISH CURRY 5.CHICKEN CURRY7.CHICKEN BIRYANI 1.SPONGE CHOCOLATE CAKE Ingredient 6. Press start 2. COOKIES/NANKHATAIA-10 SWEETS 1.DHOODHI HALWA Ingredients 2. GAJAR HALWA Ingredients Mehtod4.SWEET KESAR KHEER 3. APPLE JAM Ingredients6.FRUIT CUSTURD 5.BASUNDI2 SUJI KA HALWA A-11 HEALTH FOOD FOR KIDS 1.SABOODANA KHEER3 SPONGE WHEAT CAKE Ingredient6 Press start 5 MOONG DAL KI KHICHDI Ingredient 4. FRUIT KHEER APPLE-CAORRT KHEER Ingredients6.APPLE STEW Ingredients 7.MOTI PULAV Ingredients CLEANING AND MAINTENANCE CONDITIONS WARRANTYWARRANTY HAIERTel：011-39496000/30674000, Fax011-26971562 B1/A-14, Mohan Co-op Ind Estate, Mathura Road, New Delhi