Thermador PD30 Gas Requirements and Hookup, Hook UP, Natural Gas Requirements

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Step 5: Gas Requirements and Hookup

Verify the type of gas being used at the installation site.

The appliance is shipped from the factory for use with natural gas. It must be converted for use with propane. A qualified technician or installer must do the conversion. Make certain the range matches the type of gas available at this location.

The field conversion kit for this series of dual-fuel ranges is Thermador Model PLPKIT. Obey all instruc- tions in PLPKIT for correct conversion of the gas regulator and settings for the gas valves.

CAUTION

When connecting unit to propane gas, make certain the propane gas tank is equipped with its own high pressure regulator in addition to the pressure regulator supplied with the appliance. The pressure of the gas supplied to the appli- ance regulator must not exceed 14" (34.9 mb) water column.

This appliance has been CSA certified for safe opera- tion up to an elevation of 10,200 ft. without any modi- fications. Exception: For use with propane, the appli- ance must be converted per the LP conversion in- structions.

Natural Gas Requirements:

Inlet Connection: 3/4" NPT external 1/2" NPT internal (Minimum 3/4" diam. flex line.)

Supply Pressure: 6" min. to 14" max. water col- umn.

(14.9 to 34.9 mb)

Manifold Pressure: 5" water column (12.5 mb)

Propane Gas Requirements:

Inlet Connection: 3/4" NPT external 1/2" NPT internal (Minimum 3/4" diam. flex line.)

Supply Pressure: 11" min. to 14" max. water col- umn.

(27.4 mb to 34.9 mb)

Manifold Pressure: 10" water column (24.9 mb)

WARNING

Gas line must not come in contact with any components inside back cover of range. Run gas line in channel in back of range.

HOOK UP

A manual gas shut-off valve must be installed external to the appliance, in a location accessible from the front, for the purpose of shutting off the gas supply. The supply line must not interfere with the back of the unit. Make sure the gas supply is turned off at the manual shut-off valve before connecting the appliance.

The range is supplied with its own pressure regu- lator that has been permanently mounted within the range body.

Use 3/4" flex line to connect between the gas supply and the appliance manifold pipe, which exits the upper rear of the appliance. The appli- ance manifold pipe connection has a 3/4" NPT external thread and a 1/2" NPT internal thread. (See Photo A.) Use caution to avoid crimping the 3/4" flex line when making bends.

The gas supply connections shall be made by a competent technician and in accordance with local codes or ordinances. In the absence of a local code, the installation must conform to the National Fuel Gas Code ANSI Z223.1/NFPA54- current issue.

Always use pipe sealing compound or Teflon® tape on the pipe threads, and be careful not to apply excessive pressure when tightening the fittings.

Leak testing of the appliance shall be in accor- dance with the following instructions.

Turn on gas and check supply line connections for leaks using a soap and water solution.

Bubbles forming indicate a gas leak. Repair all leaks immediately after finding them.

Do not use a flame of any kind to check for gas leaks.

Photo A

Channel for gas line

Use 3/4" flex line to connect between the gas supply and the appliance manifold pipe, which exits the upper rear of the appliance.

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Contents Installation Instructions For Massachusetts Installations Please Read Entire Instructions Before ProceedingWhat to do if YOU Smell GAS Contents Important Installation Information GAS Type VerificationGas Supply Consider Make-Up Air Hood PlacementVentilation Requirements Select Hood and Blower ModelsCabinet Preparation Cabinet Clearances Side View NPT GAS and Electric Supply ZonesWall Connection Electrical SupplyUnpacking, Moving and Placing The Range On Page 5. Do not removeGrill or griddle assemblies Grill / Griddle Tilt Adjustment Not on all models Installing Anti-Tip Device Range Tipping HazardProperty Damage Important Installation Information 36 Inch Ranges Figures 7A and 7BMounting ANTI-TIP Bracket Propane Gas Requirements Gas Requirements and HookupHook UP Natural Gas RequirementsElectrical Requirements, Connection & Grounding Chart B Electrical Supply Circuit RequirementsConductor Cord Power Supply with aWire is Impractical To the Power SupplyWire Connection Wire Lead ConnectionChart C Backguard KIT Model Numbers Backguard InstallationUSE Caution When Removing the DOOR. the Door is Very Heavy Door Removal and InstallationYellow Tips on Outer Cones Burner Test and AdjustmentWhen Flame is Properly Adjusted Yellow FlamesAir Shutter Adjustment if necessary Flame Adjustment if necessaryElectrical To Clean and Protect Exterior SurfacesFinal Check List GAS SupplyPage SI Vous Sentez UNE Odeur DE GAZ Consultez LES Instructions D’INSTALLATIONVeuillez lire toutes les instructions Avant de poursuivre AvertissementLe branchement et la mise à la terre Table des matièresAlimentation pour le gaz Information Importante concernant l’installationMise EN Garde Vérification DU Type DE GAZApport d’air Emplacement de la hotteChapitre 1 Exigences de ventilation Choix du modèle de hotte et de ventilateurChapitre 2 Préparation de l’emplacement Dégagement des armoires Conversion des mesures Vue latéralePour lequel elle est certifiée. Si De toutes les cuisinières mixtesLa cuisinière Ne doit Être Raccordée qu’au type GazRaccordement AU MUR Alimentation ÉlectriquePlaque de cuisson 5. N’ôtez pas le gril ni laAjustement de l’inclinaison de la plaque de cuisson Risque DE Dommages Chapitre 4 Installation du dispositif antibasculeAvertissement Danger DE Renversement Avertissement Risque D’ÉLECTROCUTIONMontage de la patte antibascule Informations Importantes À Propos DE L’INSTALLATIONExigences pour le gaz naturel Raccordement240/208 VCA Amps 60 Hz Monophasé Tableau B Exigences des circuits d’alimentation électriquePeut Être Connecté À SI LES RéglementationsET QUE LA Conversion DE ’ALIMENTATION À QuatreConnexion à 4 fils Connexion à 3 filsTableau C Références Pour LES Plaques DE Protection Chapitre 7 Installation de la plaque de protectionPour enlever la porte du four Chapitre 8 Enlever et installation de la porteChapitre 9 Test et réglage de brûler Vérifier la flamme. Réglage bas. Tourner le boutonLorsque LA Flamme EST Adéquatement Réglée Réglage de flamme au besoin Fonctionnement Liste de vérification pour l’installateurListe Finale DE Vérification Alimentation EN GAZRemarques