Verify Anti-Tip Bracket Is Installed
and Engaged
On Ranges Equipped with a Premium Storage Drawer:
1.Slide range into final location, making sure rear leveling leg slides into
2.Remove the premium storage drawer. See the “Remove/ Replace Drawer” section.
3.Use a flashlight to look underneath the bottom of the range.
4.Visually check that the rear range foot is inserted into the slot of the
On Ranges Equipped with a Warming Drawer or Baking Drawer:
1.Slide range into final location, making sure rear leveling leg slides into
2.Place the outside of your foot against the bottom front of the warming drawer or baking drawer to keep the range from moving, and then grasp the back of the range, as shown.
3.Slowly attempt to tilt the range forward.
If you encounter immediate resistance, the range foot is engaged in the
4.If the rear of the range lifts more than ½" (1.3 cm) off the floor without resistance, stop tilting the range and lower it gently back to the floor. The range foot is not engaged in the
IMPORTANT: If there is a snapping or popping sound when lifting the range, the range may not be fully engaged in the bracket. Check to see if there are obstructions keeping the range from sliding to the wall or keeping the range foot from sliding into the bracket. Verify that the bracket is held securely in place by the mounting screws.
5.Slide the range forward, and verify that the
6.Slide range back so the rear range foot is inserted into the slot of the
7.Repeat steps 1 and 2 to ensure that the range foot is engaged in the
If the rear of the range lifts more than ½" (1.3 cm) off the floor without resistance, the
8.Move the range into its final location. Check that the range is level by placing a level on the oven bottom. See the “Level Range” section.
IMPORTANT: If the range is moved to adjust the leveling legs, verify that the
Electronic Ignition System
Initial Lighting and Gas Flame Adjustments
Cooktop and oven burners use electronic igniters in place of standing pilots. When the cooktop control knob is turned to the ignite position, the system creates a spark to light the burner. All cooktop burners will spark, but only the burner with the control knob turned to the ignite position will produce a flame. This sparking continues as long as the control knob is turned to the ignite position.
When the oven control is turned to the desired setting, sparking occurs and ignites the gas.
Check Operation of Cooktop Burners
Standard Surface Burners
Push in and turn each control knob to the ignite position.
The flame should light within 4 seconds. The first time a burner is lit, it may take longer than 4 seconds to light because of air in the gas line.
If Burners Do Not Light Properly:
■Turn cooktop control knob to the off position.
■Check that the range is plugged into a grounded 3 prong outlet. Check that the circuit breaker has not tripped or the household fuse has not blown.
■Check that the gas shutoff valves are set to the open position.
■Check that burner caps are properly positioned on burner bases.
Repeat
If the cooktop “low” burner flame needs to be adjusted for any of the burners, see the “Adjust Flame Height” section.
Check Operation of Oven Bake Burner
1.Press BAKE.
2.Press the Start pad.
The oven burner should light within 8 seconds. The first time a burner is lit, it may take longer than 8 seconds to light because of air in the gas line.
3.After 2 minutes, open the oven door and check that the oven is warm.
If Burner Does Not Light Properly:
■Press the Off pad.
■Check that the range is plugged into a grounded 3 prong outlet. Check that the circuit breaker has not tripped or the household fuse has not blown.
■Check that the gas shutoff valves are set to the open position.
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