Whirlpool W10665256D Adjust Oven Bake Burner Flame If Needed, If Flame Needs to be Adjusted

Adjust Oven Bake Burner Flame (If Needed)

1.Remove the premium storage drawer, warming drawer or baking drawer (see the “Remove/Replace Drawer” section).

2.Locate gas pressure regulator at rear of the drawer compartment.

NOTE: On models with a warming drawer or baking drawer, an access cover must be removed to access the gas pressure regulator.

A

A. Gas pressure regulator

IMPORTANT: Do not remove the gas pressure regulator.

3.Check the oven bake burner for proper flame.

a.Remove the oven racks.

b.To remove the oven bottom: Remove 2 screws at the rear of the oven bottom. Lift the rear of the oven bottom up and back until the front of the panel is away from the front frame. Remove from oven and place on a covered surface.

A

B

A.Screws

B.Oven bottom

c.Press BAKE.

d.Press the Start pad.

The oven bake burner should light within 8 seconds. Under certain conditions, it may take the burner up to 50 to

60 seconds to light.

Electronic igniters are used to light the bake and broil burners.

This flame should have a ½" (1.3 cm) long inner cone of bluish-green, with an outer mantle of dark blue, and should be clean and soft in character. No yellow tips, blowing or lifting of flame should occur.

4.If the oven bake flame needs to be adjusted, locate the air shutter near the center rear of the drawer cavity behind the access panel. Loosen the locking screw and rotate the air shutter until the proper flame appears. Tighten locking screw.

A

B

A. Locking screw

B. Air shutter

5.Push the Off pad when finished.

6.Reinstall the oven bottom and the premium storage drawer, warming drawer or baking drawer (see the “Remove/Replace Drawer” section).

Adjust Oven Broil Burner Flame (If Needed)

Press BROIL, and then press the start pad. Look through the oven window to check broil burner for proper flame. This flame should have a ½" (1.3 cm) long inner cone of bluish-green, with an outer mantle of dark blue, and should be clean and soft in character. No yellow tips, blowing or lifting of flame should be present.

If Flame Needs to be Adjusted:

1.Press the Off pad. Let the oven cool.

2.Loosen the lock screw on the air shutter located at the rear of the broil burner.

3.Adjust the air shutter as needed.

4.Tighten lock screw.

A

B

A. Lock screw

B. Air shutter

5.Close the oven door. Press BROIL, and then press the Start pad. Look through the oven window to check broil burner for proper flame. If flame needs to be adjusted, repeat steps 1 to 5.

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