INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.
Optional Parts
To purchase these or any other accessories, please reference the “Accessories” section of the User Guide for contact information.
■ Side Trim Kits: |
⁵⁄₈" (1.7 cm) White - Order Part Number W10675027 |
⁵⁄₈" (1.7 cm) Black - Order Part Number W10675026 |
Tools Needed
■Tape measure
■Phillips screwdriver
■
■¹⁄₈" (3 mm)
■Level
■Drill
■Wrench or pliers
■Pipe wrench
■¹⁵⁄₁₆" (2.4 cm) combination wrench
■¹⁄₈" (3.2 mm) drill bit (for wood floors)
■Marker or pencil
■
■³⁄₁₆" (4.8 mm)
■Noncorrosive
For LP/Natural Gas
Conversions
■⁵⁄₈" (1.6 cm) combination wrench
■³⁄₈" (1 cm) nut driver
■⁹⁄₃₂" (7 mm) nut driver
■Masking tape
⁵⁄₈" (1.7 cm) Stainless Steel - Order Part Number W10675028 |
1¹⁄₈" (2.9 cm) White - Order Part Number W10731885 |
1¹⁄₈" (2.9 cm) Black - Order Part Number W10731886 |
1¹⁄₈" (2.9 cm) Stainless Steel - Order Part Number |
W10731887 |
■ Backsplash Kits: |
High 6" (15.2 cm) White - Order Part Number W10655448 |
High 6" (15.2 cm) Black - Order Part Number W10655449 |
High 6" (15.2 cm) Stainless Steel - Order Part Number |
W10655450 |
Location Requirements
IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air.
■ | It is the installer’s responsibility to comply with installation |
| clearances specified on the model/serial/rating plate. The |
| model/serial/rating plate is located behind the oven door on |
| the top |
■ | The range should be located for convenient use in the |
Parts Supplied
Check that all parts are included.
■LP/Natural Gas Conversion Kit
■#10 x 1⁵⁄₈" (4.1 cm) screws (for mounting
■
■For Models:
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| KSGG700E |
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| KSGB900E |
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| MGS8880D |
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| WEG730H0D | WEG760H0D | JGS1450D |
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Burner Caps | 5 | 5 | 4 |
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Burner Grates | 2 | 2 | 3 |
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Oven Racks | 2 | 3 | 3 |
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Parts Needed
Check local codes and consult gas supplier. Check existing gas supply and electrical supply. See “Electrical Requirements” and “Gas Supply Requirements” sections.
IMPORTANT: When the range is used under microwave models:
kitchen. |
■ Recessed installations must provide complete enclosure of |
the sides and rear of the range. |
■ To eliminate the risk of burns or fire by reaching over the |
heated surface units, cabinet storage space located above |
the surface units should be avoided. If cabinet storage is to |
be provided, the risk can be reduced by installing a range |
hood or microwave hood combination that projects |
horizontally a minimum of 5" (12.7 cm) beyond the bottom of |
the cabinets. |
■ All openings in the wall or floor where range is to be installed |
must be sealed. |
■ Cabinet opening dimensions that are shown must be used. |
Given dimensions are minimum clearances. |
■ The |
bracket shipped with the range, see “Install |
section. |
■ Grounded electrical supply is required. See “Electrical |
Requirements” section. |
■ Proper gas supply connection must be available. See “Gas |
Supply Requirements” section. |
■ Contact a qualified floor covering installer to check that the |
floor covering can withstand at least 200°F (93°C). |
■ Use an insulated pad or ¼" (0.64 cm) plywood under range if |
installing range over carpeting. |
IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C).
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