Kenmore 665.75837, 665.75839, 665.75832 Parts and Features, Control Panel, Electronic Oven Control

Page 6

Parts and Features

Oven vent ....

(p. 26}

Sealed surface burners (pp. 7, 8, 33, 34)

grates

(p. 31)

I

 

Power

Burner

(p. 7)

 

Anti-tip

bracket

(p. 4)

\'''-_.,

Door stop clip -.

(pp. 34-36) _.._

Model = serial number plate

(behind left side

of warming drawer)

Warm & Ready warming drawer (p. 25, 26)

SURESIMMER TM burner

(P. 7)

Control panel (pp. 6, 31)

Automatic oven light switch (p. 36)

-,Gasket (p. 27)

STURDIGUDE TM

HALF-RACK w_ removable klsert

(p. 9)

,STURDIGMDE TM

oven rack with

integrated

handle

(p.9)

CONTROL

PANEL

Surfaceburnermarker

WARM & READY

 

 

(shows which burner

selector switch

 

 

you are setting)

(p. 25)

oo

%o

o

OO

 

 

 

l

-°-

I

!

--°-

t

Leftrear

Left front control knol)

Right front

Right rear control knob

control knob

(Power

Burner)

control

knob

(SURESIMMER setting)

 

(p. 7)

 

 

 

(P-7)

ELECTRONIC OVEN CONTROL

ULTRABAKE TM electronic display (p. 11)

8,K 8s=_

_

Image 6
Contents Select Clean TMSelf-Cleaning Gas Range Tableof Contents Free-StandingRangeWarranty MA = MaintenanceAgreementYoursafetyandthesafetyof othersisveryimportant ANTI-TIP BracketImportant Safety Instructions Parts and Features Control PanelElectronic Oven Control Gurnerheatsettings UsingYour RangeUsing the Surfaceburners Usingthe c0ntt01knobsUsingthe rightc00kwaremakesa Using the Surface Burners contd. \Characteristics of Cookware Materials Homecanninginformation$TURDIGLIDETM ovenrack with integratedhandle Using the OvenWhen YOU have Place PositioningracksandpansUsing Aluminum Foil Bakeware ChoicesBakeware Type Best Used for Display!cl0¢k Clean TMElectronic Oven Contrl Ultrabake TMUsing the Oven Lockout Seringthe ClockPress YOU see Using the Cooktop Lockout Using the 12-HOUR SHUT-FFTones Timer Using the Electronic Kitchen TimerToturn off orcancelthe kitchentimeP PressSTARTING/CANCELING a Function Example for bake at 375FPreheat conditioning ends. During baking Ultrabake TMBAKING/ROASTING contdRoastingmeatsandpouJtr OFFHowto determinethe amountof Readjusting the Oven Temperature Control OptionalTodisplaytemperaturesin ¢ insteadof F This Number Degrees To Cook Food FahrenheitBroiling Precisionbroiling BroilingguidelinesBroiling contd Conventional/PrecisiongroinUsing the Timed Oven Control Tostartnowandstopt0maticaityTemp Using the Timed Oven Control contd ToprogramCOOKTiMEand DelaystartSet the time of day to Start CookPress the HOUR/MIN or V pads until Press the HOURiMIN Or pads untilTo change Set Press While setting is displayed, press Te recaltthe p grammedtimed settingsSet delay start time ContdFood Setting Using the Warm & Ready Warming DrawerChoosingthe right temperature MEDOven Vent Torplaceth warmingdrawerTips Usingthe Selectcleant Self-CleaningCycleBefore YOU Start Do not leave plastic utensils on the cooktop. They may meltSetting the Controls Example shows light soil settingHOW the Cycle Works Example shows light soil Del y starttheSelf-Cl ni cycleYour Range section, p Set the start timePress OFF/CANCEL Setting the Controls contdTostopthe SELECTCLEANSeff.,Cleaningcycleat anyim÷ Press any pad or open the door to remove EndPart Cleaning ChartCaringfor Your Range Special InstructionsPart Cleaning Method Burner Ports Cast-iron Cleaningthe surfaceburnersSealed Surface Burners and Cooktop Base Gastube OpeningSealed Surface Burners and Cooktop contd Removing the Oven DoorGas tube opening Remove the pins while the door is removed From the range Removing the Oven Door contdOven Light Toreplacethe oventghtRange does not Work Problem CAUSE/SOLUTIONProblem OVEN/BROILER BurnerProblem CAUSE!SOLUTION When SELF-CLEANING Your OvenThere is a power outage Surface BurnersDisplay Messages Decrease oven temperature 15 to 25FCooking Results Display is showing PFIndex TopicMY-H OM ES1-800-469-4663 8272752 12/99