Kenmore 665.75839 UsingYour Range, Using the Surfaceburners, Gurnerheatsettings, UsingPowerBurner

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UsingYour Range

USING THE SURFACEBURNERS

gurnerheatsettings

Use the following chart as a guide.

Fire Hazard

Do not let the burner flame extend beyond the edge of the pan.

Turn off all controls when not cooking, Failure to follow these instructions can result in death or fire.

! UTE

To light the burner.

Power Burner

To provide highest heat

I (left front burner)

 

setting.

i HI

To start food cooking.

 

• To bring liquid to a boil.

I Mid-range

To hold a boil.

I (between HI and

To fry chicken or pancakes.

I LO)

To cook gravy, pudding, or

 

 

icing.

• To cook large amounts of vegetables.

Usingthe c0ntt01knobs

Your range comes with electric ignitors that light the burners each time you turn the control knobs to LITE.

Place a filled pan on the burner grate before turning on the surface burner. Do not operate a burner for extended periods of time without having cookware on the grate.

Push in the control knob and turn it counter- clockwise to the LITE

position. The clicking sound is the ignitor sparking. Make sure the burner has lit.

• Stop the clicking sound after the burner

lights by turning the control knob anywhere between HI and LO.

NOTE: Do not try to light the surface burners during a power failure. All four electric ignitors will click at the same time. However, the burner with the control knob turned to LITE is the one that will ignite.

the Self-Cleaning cycle, the entire cooktop area

IREMEMBER: When range is in use or during may become hot.

LO

To keep food warm.

 

To simmer.

SURESIMMER w*

To provide lowest

m

 

setting

 

simmer/heat setting.

(right rear burner)

To melt chocolate

or butter.

NOTE: Do not leave empty cookware, or cookware which has boiled dry, on a hot surface burner. The cookware could overheat, causing damage to the cookware or cooking product.

UsingPowerBurner

The left front burner is designed to give ultra-highpower when it is fully on. It can be used to rapidly bring liquid to a boil and to cook large quantities of food.

UsingSURESIMMER

The right rear SURESIMMER burner is designed for low temperature cooking. It allows accurate simmer control at the lowest setting.

Easyways to saveenergy

To help shorten your cooking time, use the least amount of liquid possible.

I

Start your food on a higher heat setting, then turn

I the control to a lower setting to finish cooking.

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Contents Select Clean TMSelf-Cleaning Gas Range Tableof Contents MA = MaintenanceAgreement Free-StandingRangeWarrantyANTI-TIP Bracket Yoursafetyandthesafetyof othersisveryimportantImportant Safety Instructions Control Panel Parts and FeaturesElectronic Oven Control Usingthe c0ntt01knobs UsingYour RangeUsing the Surfaceburners GurnerheatsettingsHomecanninginformation Using the Surface Burners contd. \Characteristics of Cookware Materials Usingthe rightc00kwaremakesaPositioningracksandpans Using the OvenWhen YOU have Place $TURDIGLIDETM ovenrack with integratedhandleBakeware Choices Using Aluminum FoilBakeware Type Best Used for Ultrabake TM Clean TMElectronic Oven Contrl Display!cl0¢kSeringthe Clock Using the Oven LockoutPress YOU see Using the 12-HOUR SHUT-FF Using the Cooktop LockoutTones Press Using the Electronic Kitchen TimerToturn off orcancelthe kitchentimeP TimerExample for bake at 375F STARTING/CANCELING a FunctionOFF Ultrabake TMBAKING/ROASTING contdRoastingmeatsandpouJtr Preheat conditioning ends. During bakingThis Number Degrees To Cook Food Fahrenheit Readjusting the Oven Temperature Control OptionalTodisplaytemperaturesin ¢ insteadof F Howto determinethe amountofBroiling Broilingguidelines PrecisionbroilingConventional/Precisiongroin Broiling contdTostartnowandstopt0maticaity Using the Timed Oven ControlTemp ToprogramCOOKTiMEand Delaystart Using the Timed Oven Control contdPress the HOURiMIN Or pads until CookPress the HOUR/MIN or V pads until Set the time of day to StartContd Te recaltthe p grammedtimed settingsSet delay start time To change Set Press While setting is displayed, pressMED Using the Warm & Ready Warming DrawerChoosingthe right temperature Food SettingTorplaceth warmingdrawer Oven VentDo not leave plastic utensils on the cooktop. They may melt Usingthe Selectcleant Self-CleaningCycleBefore YOU Start TipsExample shows light soil setting Setting the ControlsHOW the Cycle Works Set the start time Del y starttheSelf-Cl ni cycleYour Range section, p Example shows light soilPress any pad or open the door to remove End Setting the Controls contdTostopthe SELECTCLEANSeff.,Cleaningcycleat anyim÷ Press OFF/CANCELSpecial Instructions Cleaning ChartCaringfor Your Range PartPart Cleaning Method Base Gastube Opening Cleaningthe surfaceburnersSealed Surface Burners and Cooktop Burner Ports Cast-ironRemoving the Oven Door Sealed Surface Burners and Cooktop contdGas tube opening Removing the Oven Door contd Remove the pins while the door is removed From the rangeToreplacethe oventght Oven LightOVEN/BROILER Burner Problem CAUSE/SOLUTIONProblem Range does not WorkSurface Burners When SELF-CLEANING Your OvenThere is a power outage Problem CAUSE!SOLUTIONDisplay is showing PF Decrease oven temperature 15 to 25FCooking Results Display MessagesTopic Index8272752 12/99 MY-H OM ES1-800-469-4663