Important Safety Instructions
• Do not leave children |
not be left alone or unattended in the area |
where appliance is in use. They should never |
be allowed to sit or stand on any part of the |
expose a portion of the burner flame to direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.
| appliance. |
• DO NOT TOUCH SURFACE BURNERS, AREAS | |
| NEAR THESE BURNERS, OVEN BURNERS OR |
| INTERIOR SURFACES OF THE OVEN. Both |
| surface burners and oven burners may be |
| hot even though flames are not visible. Areas |
| near surface burners may become hot enough |
| to cause burns. During and after use, do not |
| touch, or let clothing or other flammable |
| materials touch these areas until they have had |
| sufficient time to cool. Among these areas are |
| the cooktop, surfaces facing the cooktop, the |
| oven vent openings and surfaces near these |
| openings, oven door and window. |
• | Wear proper |
| hanging garments should never be worn |
| while using the appliance. Do not let clothing |
| or other flammable materials contact hot |
| surfaces. |
• | Do not use water or flour on grease fires— |
| Smother the fire with a pan lid, or use |
| baking soda, a dry chemical or |
| extinguisher. |
• | When heating fat or grease, watch it closely. |
| Fat or grease may catch fire if allowed to |
| become too hot. |
In case of fire or gas leak, be sure to turn off the main gas shutoff valve.
•Use only dry
•Do not heat unopened food containers— Buildup of pressure may cause container to burst and result in injury.
•Remove the oven door from any unused range if it is to be stored or discarded.
IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP
Use proper flame
4
Do not use stove top grills on the burner grates of sealed gas burners. If you use a stove top grill on a sealed gas burner, it will cause incomplete combustion and can result in exposure to carbon monoxide levels above allowable current standards. This can be hazardous to your health.
• Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burner off before removing the pan.
• Always turn the knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust the flame so it does not extend beyond the edge of the utensil.
• Use proper pan size. This appliance is equipped with one or more surface burners of different sizes. Select utensils having flat bottoms large enough to cover the surface burner. The use of undersized utensils will expose a portion of the surface burner to direct contact and may result in ignition of clothing. Proper relationship of utensil to the surface burner will also improve efficiency.
• Utensil handles should be turned inward and not extend over adjacent surface burners. To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend to adjacent surface burners.
• Never leave surface burners unattended at high heat
• Protective
• Glazed cooking
• Do not use Searing Grill on the cooktop. The searing grill is not designed for use on the cooktop. Doing so may result in a fire.