OVEN COOKING

Oven Bottom: Place oven rack on raised sides of oven bottom. Use for additional space when cooking large oven meals.

MULTIPLE RACK COOKING: Two

rack: Use rack positions 2 and 5.

Three rack (convection only): Use rack positions 2, 4 and 6 (see illustration).

Note: When Convect baking on two or three racks (select models), check foods at the minimum suggested time to avoid over-browning or over-cooking.

Baking Layer Cakes on Two Racks

For best results when baking cakes on two racks, use racks 2 and 4 for regular baking and racks 2 and 5 for convection baking (select models).

Place the cakes on the rack as shown.

Create-A-SpaceTMHalf Rack

Select range models are equipped with a convertible half rack. The left side of the rack can be removed to accommodate a large roaster on the lower

rack. The right side of the rack is still avail- able to hold a casse- role dish.

Notes:

The removable section of the rack can be used as a roasting rack in the broiling pan. Do not use the top insert when using the rack in the broiling pan.

The removable section of the rack can be used as a cooling rack or trivet.

Make sure oven is cool before removing or reinstalling the half rack.

Do not use cookware that extends beyond edge of rack.

For best results, allow two inches between the pan placed on the rack and the oven side wall.

Use caution when removing items from the half rack to avoid burns.

Carefully remove items from the lower rack to avoid disturbing the half rack.

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Jenn-Air 800 important safety instructions Create-A-SpaceTMHalf Rack, Baking Layer Cakes on Two Racks

800 specifications

The Jenn-Air 800 series represents a peak in luxury kitchen appliances, providing a perfect blend of design, functionality, and advanced technology. Known for its sleek aesthetics and cutting-edge performance, the 800 series redefines culinary experiences for home chefs and culinary enthusiasts alike.

At the heart of the Jenn-Air 800 series is its innovative cooking technology, particularly the induction cooking option. Induction cooktops offer precise temperature control, allowing users to heat food quickly and evenly while ensuring safety through its cool-to-the-touch surface. This technology not only enhances cooking efficiency but also simplifies cleanup, as spills do not burn onto the cooktop.

Another standout feature of the Jenn-Air 800 series is its advanced convection oven capabilities. With true convection cooking, hot air circulates around food for consistent results whether baking, roasting, or broiling. The oven also features a self-cleaning option that takes the hassle out of maintenance, utilizing high temperatures to burn away food residues.

The series showcases sophisticated design elements, with customizable stainless steel finishes that seamlessly blend with modern kitchen aesthetics. Additionally, the intuitive control panels come equipped with touch-sensitive technology for easy navigation, making it simple to set cooking functions, times, and temperatures.

Performance is further enhanced by the incorporation of smart technology. The Jenn-Air 800 series appliances can connect to Wi-Fi, allowing users to remotely monitor and control cooking processes through a smartphone app. This integration ensures that even the busiest chefs can keep an eye on their dishes from anywhere in the home.

Moreover, the 800 series includes features such as advanced steam assist for healthier cooking, which can add moisture while baking bread or roasting vegetables. The built-in temperature probe takes the guesswork out of cooking meats, ensuring perfect doneness every time.

With an emphasis on versatility, the Jenn-Air 800 series caters to all cooking styles, whether one prefers traditional methods or modern techniques. This functional elegance transforms the cooking space into a gourmet experience, embodying the commitment to quality and innovation that Jenn-Air is renowned for.