Surface Cooking

SURFACE CONTROLS

CAUTIONS:

•If flame should go out during a cook- ing operation, turn the burner off. If a strong gas odor is detected, open a window and wait five minutes before relighting the burner.

•Be sure all surface controls are set in the OFF position prior to supplying gas to the range.

•NEVER touch cooktop until it has cooled. Expect some parts of the cooktop, especially around the burn- ers, to become warm or hot during cooking. Use potholders to protect hands.

SETTING THE

CONTROLS

Your cooktop has sealed gas burners with automatic re-ignition. If the burner flame should go out, the system will automatically spark to re-ignite the burner.

1.Place a pan on the burner grate. (To preserve the grate finish, do not operate the burners without a pan on the grate to absorb the heat from the burner flame.)

2.Push in knob and turn immediately coun- terclockwise to the desired setting.

•A clicking (spark) sound will be heard and the burner will light. (All four ignitors will spark when any surface burner knob is turned on. However, only the selected burner will light.)

OPERATING DURING A POWER FAILURE

1.Hold a lighted match to the desired surface burner head.

2.Push in and turn the control knob slowly to desired setting.

CAUTIONS:

•When lighting the surface burners, be sure all of the controls are in the OFF position. Strike the match first and hold it in position before turning the knob.

•Do not leave the cooktop unattended when cooking during a power failure. The automatic re-ignition feature will not operate during a power failure.

SURFACE CONTROL KNOBS

Use to turn on the surface burners. An

infinite choice of heat settings is available

from lo to hi. At the

hi setting a detent or

notch may be felt. The knobs can be set on or between any of the settings.

Graphics next to the knob identify which burner the knob controls. For example, the graphic at right shows the right

front burner location.

SUGGESTED HEAT SETTINGS

The size and type of cookware will affect the heat setting. For information on cookware and other factors affecting heat settings, refer to “Cooking Made Simple” booklet.

Settings			Uses
hi			Use hi to bring liquid to a boil, or reach pressure in a
			pressure cooker. Always reduce setting to a lower heat when
			pressure cooker. Always reduce setting to a lower heat when
			liquids begin to boil or foods begin to cook.

An intermediate flame size is used to continue cooking. Food will not cook any faster when a higher flame setting is used than needed to maintain a gentle boil. Water boils at the same temperature whether boiling gently or vigorously.

Use lo to simmer foods, keep foods warm and melt chocolate or butter.

Some cooking may take place on the lo setting if the pan is covered. It is possible to reduce the heat by rotating the knob toward OFF. Be sure flame is stable.

DUAL-FUEL SLIDE-IN RANGE specifications

The Jenn-Air DUAL-FUEL SLIDE-IN RANGE represents a pinnacle in cooking technology, combining the precision of gas cooking with the consistent heat of electric ovens. Designed for the modern culinary enthusiast, this range elevates kitchen aesthetics while delivering powerful performance.

One of the standout features of this range is its dual-fuel system, which utilizes a gas cooktop and an electric oven. This combination allows for superior control over cooking temperatures on the stovetop, ideal for techniques such as sautéing, simmering, and searing. The gas burners are designed with varying BTU outputs, providing flexibility that caters to every cooking style, from gentle delicate adjustments to rapidly boiling water.

The electric oven, on the other hand, ensures even baking and roasting, thanks to advanced technologies such as convection cooking. This feature circulates heated air throughout the oven, producing even results and significantly reducing cooking times. The oven also boasts a self-cleaning function, saving users from the tedious chore of manual cleaning.

Another key characteristic of the Jenn-Air DUAL-FUEL SLIDE-IN RANGE is its sleek, integrated design. With a seamless built-in appearance, it allows for a sophisticated look that enhances any kitchen decor. The control panel is equipped with intuitive touch controls and a digital display, making it easy to select cooking settings and monitor temperatures.

Moreover, this range offers advanced safety features, including a flame sensing technology that ensures burners are lit correctly, reducing the risk of gas leaks. Additionally, the oven comes with a locking safety feature, providing peace of mind when children are present.

In terms of customization, this Jenn-Air range offers various burner configurations and stovetop layouts, allowing users to tailor their cooking experience. The high-quality materials used in construction guarantee durability and ease of cleaning, with stainless steel finishes that resist stains and scratches, ensuring that the appliance looks as good as it performs.

In summary, the Jenn-Air DUAL-FUEL SLIDE-IN RANGE combines innovative technology, stylish design, and versatile cooking options, making it an exceptional choice for both amateur cooks and seasoned chefs alike. With its blend of gas and electric features, intuitive controls, and enhanced safety mechanisms, it is a perfect addition to any modern kitchen.

Jenn-Air DUAL-FUEL SLIDE-IN RANGE Surface Cooking, Surface Controls, Suggested Heat Settings

Models: DUAL-FUEL SLIDE-IN RANGE

SURFACE COOKING