Warning and Safety instructions
When using kitchen appliances connected to outlets near the
oven, make certain that their cables do not contact with any cooking zones or get trapped in the oven door.
Use only dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not
let potholders touch hot heating ele- ments.
Always ensure that food is suffi- ciently cooked. Many factors will af-
fect the overall cooking time, including the size or amount of food, the selected temperature, changes to the recipe and the shape and size of the cooking container. Some foods may contain microorganisms which are only de- stroyed by thorough cooking. If in doubt, select a longer cooking time.
It is important that the heat is allowed to spread evenly throug-
hout the food being cooked. This can be achieved by stirring or turning the food, or by observing a sufficiently long set time at the end of the cooking cycle.
Disposal of your old machine
Before discarding an old machine, cut off the cable and remove the
door in order prevent accidental injury to any children or animals who may at- tempt to play inside of it.
The manufacturer is not liable for damage caused by
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