Roasting Recommendations

Choose the desired cooking mode using the Oven Mode Selector:

–Automatic Roast

–Top & Bottom Heat

–Convection

–Fan Broiling

Please see the additional guidelines under "Broiling".

If the suggested temperature is appro- priate for your recipe, it is automatically stored once the indicator lamp goes out. The core temperature can, how- ever, be changed if so desired (see "Changing the core temperature").

The core temperature selected will de- pend upon the food being cooked. Please consult the roasting chart.

When the indicator lamp in the "– /+" button goes out, the actual core tem- perature will appear in the display. The lowest core temperature that can be displayed is 68°F (20°C). This will be displayed until the roast probe registers a greater temperature.

Time remaining display

Once the oven has monitored the cook- ing process for a length of time, it will calculate and display the remaining cooking time instead of the core tem- perature. From this point onward, the core temperature can no longer be dis- played.

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Miele H 277 B, H 267 B manual Time remaining display
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H 277 B, H 267 B specifications

The Miele H 267 B and H 277 B are notable additions to Miele's esteemed lineup of built-in ovens, distinguished by their precision engineering and thoughtful features. Both models cater to the culinary enthusiast, providing a seamless cooking experience that combines versatility with efficiency.

One of the standout characteristics of the Miele H 267 B and H 277 B is their spacious interior, allowing for ample cooking space for large dishes and multiple items simultaneously. The ovens offer a generous capacity, making them ideal for families or those who love to entertain. Miele’s FlexiClip runners allow for easy access to your food, ensuring that you can check on your dishes without any hassle.

In terms of technology, both models are equipped with Miele’s MasterChef function, which enables users to take advantage of pre-programmed recipes. This feature not only simplifies the cooking process but also promotes precision in meal preparation. The sensor controls adjust the cooking settings according to your dish, taking the guesswork out of cooking.

Another key feature is the Miele@home connectivity option, available in the H 277 B. This allows users to remotely control and monitor their oven via a smartphone app, ensuring convenience in today’s fast-paced lifestyle. Whether it's preheating the oven while away from home or checking on dish progress, this smart technology enhances cooking flexibility.

Both ovens also feature a CleanGlass door, which maintains the oven’s sleek appearance while significantly simplifying the cleaning process. The self-cleaning pyrolytic function transforms food residues into ash at high temperatures, making maintenance a breeze.

The rapid preheating capability further distinguishes Miele ovens, drastically reducing waiting time and allowing users to get straight to cooking. Coupled with advanced insulation properties, both the H 267 B and H 277 B ensure that heat is effectively retained, leading to energy efficiency.

In summary, the Miele H 267 B and H 277 B are exemplary built-in ovens that blend cutting-edge technology with user-friendly features. From their spacious interiors to intelligent cooking functions and ease of cleaning, these ovens are designed to elevate the cooking experience for both novice and seasoned chefs alike.
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