Miele H 277 B Cleaning and care, Oven door and control panel, Stainless steel front, Roast probe

Cleaning and care

Oven door and control panel

Use a mild, non-abrasive cleaning agent or hot soap and water solution. Wipe dry with a soft cloth.

Do not use a scouring agent, as this may scratch the glass.

For white ovens, we recommend clean- ing the following after each use:

–the oven door handle and

–the control panel.

Use a damp, soapy cloth. This will pre- vent any spills or grease from being burnt on and becoming impossible to remove.

Stainless steel front

Never use cleaners containing sand, baking soda or scouring agents. These will scratch the steel.

Use a non-abrasive stainless steel cleaner applied with an even pressure. Wipe with a damp cloth and rub dry with a soft cloth.

Accessories

Roast probe

Wipe with a damp cloth.

Do not soak the roast probe in water, and do not put it in the dish- washer.

Runners

Oven runners and racks are most eas- ily cleaned by soaking them in a solu- tion of hot water and dishwasher or laundry detergent. Wipe clean with a scrub pad.

Baking tray, roasting/broiling pan, rack, spit and frame:

–wash and dry after each use.

Stubborn residues that will not easily wash off can be removed;

–from stainless steel with a stainless steel cleaner.

–from enameled surfaces by soaking and softening residues with hot water, then brushing with a soft nylon brush or sponge.

Grease filter

Clean with dishwashing liquid or in the dishwasher.

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