Cheddar-Chive Bread

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

1 1/4 cups water

3 1/4 cups Gold Medal® Better for Bread™ flour

1 1/4 cups shredded Cheddar cheese (5 ounces)

1/4 cup chopped fresh or 2 tablespoons freeze-dried chives 2 tablespoons sugar

3/4 teaspoon salt

1 1/4 teaspoons regular active dry yeast

OR

1 teaspoons bread machine yeast or quick-acting active dry yeast

Small Loaf (1 pound)

3/4 cup water

2 cups Gold Medal® Better for Bread™ flour 1/2 cup shredded Cheddar cheese (2 ounces) 2 tablespoons chopped fresh or

1 tablespoon freeze-dried chives

1 tablespoon sugar 1/2 teaspoon salt

1 teaspoon regular active dry yeast

OR

1 teaspoon bread machine yeast or quick-acting active dry yeast

Roasted Red Pepper-Cheese Bread

Roasted red peppers are found in jars near the olives in the supermarket.

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

3/4 cup water

1/3 cup chopped roasted red bell peppers

1 tablespoon margarine or butter, softened

2 cloves garlic, crushed

3 1/4 cups Gold Medal® Better for Bread™ flour 1/4 cup grated Parmesan cheese

2 tablespoons sugar

1 1/4 teaspoons salt

1 1/2 teaspoons dried basil leaves

2 teaspoons regular active dry yeast

OR

2 teaspoons bread machine yeast or quick-acting active dry yeast

Small Loaf (1 pound)

1/2 cup water

1/4 cup chopped roasted red bell peppers

2 teaspoons margarine or butter, softened

1 clove garlic, crushed

2 cups Gold Medal® Better for Bread™ flour

3 tablespoons grated Parmesan cheese

1 tablespoon sugar

1 teaspoon salt

1 teaspoon dried basil leaves

1 3/4 teaspoons regular active dry yeast

OR

1 1/2 teaspoons bread machine yeast or quick-acting active dry yeast

DIRECTIONS:

1.Remove bread pan; attach kneading blade.

2.Place all ingredients in bread pan in the order listed. 3.Insert bread pan, close lid and plug in.

4.Select bread type: Press SELECT until the desired bread setting number is displayed. Press START. (For white breads, the bread setting selections are numbers 1-3. Select “1” for 1 pound loaf recipes. Select either “2” or “3” for 1 1/2pound loaf recipes. Select “2” for a desired medium crust color and “3” for a desired dark crust color.)

5.If Delay Bake option is desired, press ▲ and ▼ to set timer.

6.Press START. Bread will be done baking in the number of hours indicated.

7. A fruit and nut beep is indicated at 32 minutes into the cycle.

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Oster Bread & Dough Maker manual Cheddar-Chive Bread, Roasted Red Pepper-Cheese Bread
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Bread & Dough Maker specifications

The Oster Bread & Dough Maker is an innovative kitchen appliance designed to simplify the process of baking bread and making various types of dough. This versatile machine caters to both novice bakers and experienced food enthusiasts, delivering consistent, quality results with minimal effort.

One of the standout features of the Oster Bread & Dough Maker is its user-friendly interface. Equipped with a digital LED display, it allows users to easily select from the pre-programmed settings for different types of bread, including white, whole wheat, gluten-free, and artisan. This feature takes the guesswork out of baking by providing precise instructions for each recipe, ensuring that anyone can produce delicious bread with ease.

The appliance boasts a powerful motor and sophisticated kneading technology that effectively mixes and kneads the dough to perfection. With its dual kneading blades, the Oster Bread & Dough Maker guarantees thorough mixing and ensures that all ingredients are evenly distributed, yielding a uniform texture in the final product.

Another key characteristic of this bread maker is its customizable settings. Users can not only select the type of bread they wish to bake but can also adjust the crust color to their preference—whether light, medium, or dark. This level of personalization allows bakers to create bread that suits their unique taste and preference.

The Oster Bread & Dough Maker is also designed with convenience in mind. It features a 13-hour programmable timer, enabling users to prepare ingredients in advance and set the machine to start baking at a later time. This functionality allows for fresh, homemade bread to be ready right when you need it.

Safety is a priority as well, with a built-in overheat protection system and a cool-touch exterior that ensures the appliance remains safe to handle even during operation.

Easy cleanup is a significant advantage, with a removable non-stick pan that simplifies the process of bread removal and cleaning. The compact design of the machine means it can fit into most kitchen spaces without taking up too much counter area.

Overall, the Oster Bread & Dough Maker combines convenience, versatility, and quality, making it an excellent choice for anyone looking to elevate their home baking experience. Whether you want to create a simple loaf of bread or experiment with specialized dough recipes, this appliance is designed to meet your culinary needs.
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