Frozen Vegetable Chart, Rice And Pasta Cooking Chart | Sharp R-890N

FROZEN VEGETABLE CHART

1.Place vegetables in a dish. Cover with a lid.

2.Allow to stand 1-3 minutes before serving.

VEGETABLE	WEIGHT	MICROWAVE TIME	SPECIAL PROCEDURES
		AT HIGH (100%)
Asparagus	500 g	7-8 minutes
Beans (green, cut)	500 g	8-9 minutes
Broccoli	500 g	8-81/2minutes	Break apart as soon as
			possible. Arrange with flower
			towards the centre.

Brussels sprouts	500 g	71/2-81/2minutes
Carrots (whole)	500 g	7-8 minutes
(sliced)	500 g	8-9 minutes
Cauliflower	500 g	8-10 minutes	Break apart as soon as
			possible.Arrange with flower
			towards the centre.
Corn (on cob)	4 pieces	71/2-81/2minutes
	(500 g)
(kernel)	500 g	8-9 minutes	Add 1 teaspoon of butter.

Peas (green)	500 g	8-9 minutes

Spinach	250 g	5-6 minutes	Break apart as soon as
			possible.

Mixed Vegetables	500 g	9-10 minutes	Break apart as soon as
			possible.

RICE AND PASTA COOKING CHART

FOOD	OTHER INGREDIENTS	COOKING TIME

1 cup white rice	2 cups hot water	12-13 minutes on HIGH
1 cup brown rice	2 cups hot water	23-25 minutes on HIGH

1 cup macaroni	4 cups boiling water	11-13 minutes on HIGH
250 g spaghetti	4 cups boiling water	9-11 minutes on HIGH
250 g fettuccine	4 cups boiling water	9-11 minutes on HIGH

1/3 cup quick-cooking	3/4 cup water/milk	1-2 minutes on HIGH
oats

1 cup quick-cooking	21/4 cups water/milk	51/2-61/2minutes minutes
oats		on HIGH

Procedure:

Place rice/pasta/oats in a large bowl with water. Cook uncovered, stirring twice during cooking. Allow to stand 2 minutes.

GUIDE TO COOKING EGGS

SCRAMBLED EGG GUIDE

Place butter, eggs, and milk in a small bowl.

Beat with a fork until well combined and yolks of eggs are completely stirred in. Cook uncovered, stirring halfway through cooking.

			Cook
			MEDIUM
Egg(s)	Butter	Milk	HIGH (70%)
1	1 tsp.	3 tsp.	13/4	min.
2	11/2 tsp.	3 tsp.	21/4	min.
3	2 tsp.	1 tbsp.	33/4	min.
4	21/2 tsp.	1/3 cup	4 min.

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Sharp R-890N Frozen Vegetable Chart, Rice And Pasta Cooking Chart, Guide To Cooking Eggs Scrambled Egg Guide

Contents

MODELS R-890NS/W J OPERATIONMANUALCOOKBOOK A N D Congratulations on Your Purchase WARRANTYWARRANTY PERIODS Consumer Electronic Products SHARP APPROVED SERVICE CENTRE SHARP APPROVED SERVICE CENTREAUSTRALIA NEW ZEALAND INTRODUCTION CONTENTSINFO DISPLAY COOKING SYSTEM Do not put things on top of the oven or cover the outer cabinet DON’T SPECIAL NOTES INSTALLATION INSTRUCTIONS OVEN OVEN DIAGRAMACCESSORIES Never touch the grills when they are hot Touch Control Panel Layout OPERATION OF TOUCH CONTROL PANELControl Panel Display Getting Started Clock Set Mode Clock SettingBEFORE OPERATING Stop/Clear Power InterruptionTo Cancel a Programme During Cooking Energy Save Mode Microwave Time Cooking MANUAL OPERATIONSMicrowave Cooking Within 3 minutes of closing the door, cook Instant CookThe timer begins to count To Cook by Convection Heating without FoodConvection Cooking the oven will beep and END will be To Preheat and Cook by Convectionzero and all indicators will go off and beep 4 times and ADD FOOD will be Convection and Microwave Cooking will remain on and NOW COOLING may be Preheatingindicators will go off and the oven will beep and END will be displayed. The cooling fan NOW COOLING may be dis Grill Cookingdown. When it reaches zero the oven will beep. The cool Mix Cooking displayed. The cooling fan will remain Multiple Sequence Cookingsired power level by pressing the POW played and the timer will begin count Instant Action AUTOMATIC OPERATIONSNotes for Automatic Operations Multi Cook AUTOMATIC MENUS When the cooking time reaches Convenience / PizzaThe timer begins to count down DEFROST Easy DefrostEASY Auto Start OTHER CONVENIENT FEATURESHelp Feature CLEAR Child LockDemonstration Mode STOP After step 2 for Demonstration Mode on page Info on PadsHelp Less/More Setting in Automatic Operations The timer starts to count down AlarmIncreasing or Decreasing Time During Manual Operations DOOR CARE AND CLEANINGOVEN INTERIOR OUTER CABINET SPECIFICATIONS SERVICE CALL CHECK GLOSSARY OF TERMS GRILLING CHART DEFROSTING CONVENIENCE FOOD CHARTREHEATING CONVENIENCE GUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE FROZEN VEGETABLE CHARTRICE AND PASTA COOKING CHART MICROWAVE TIME FRESH VEGETABLE CHART CHARTS DEFROSTING FROZEN FOODSDEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRY DEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES MUESLI CUSTARD DELIGHT APRICOT WHEATGERM CRUNCHIESMakes18CHOCOLATE CHIP COOKIES CARAMEL RICE PUDDING CHOCOLATESELF-SAUCING PUDDING BREAD AND BUTTER PUDDING CHOCOLATE CAKE DESSERTSCALIFORNIAN APPLE CRUNCH BAKED APPLES PUMPKIN SALAD POTATOES PIZZAIOLAGRILLED TOMATOES SOY AND SESAME GREEN BEANS Serves GRILLED ZUCCHINI WITH FETA AND ROAST VEGETABLESSQUASH WITH YOGHURT HONEY GINGERED VEGETABLES Serves POTATO, AVOCADO AND ONION SALAD Serves STUFFED MUSHROOMSCHUNKY VEGETABLE SOUP STUFFED BAKED POTATOES SCALLOPED POTATOES VEGETABLESCAULIFLOWER AU GRATIN EASY HOME-MADE RICE RISOTTO Serves PRAWN CUTLETS OYSTERS KILPATRICK CURRIED SCALLOPS SQUID IN TOMATO AND WINE SAUCE ServesBOUILLABAISSE GARLIC MUSSELS SEAFOOD LASAGNESESAME PRAWNS CRAB MORNAY PRAWN CREOLE SCALLOPS IN BLACK BEAN SAUCE ServesTAGLIATELLE AND CRAB SALAD Serves CRISPY MARINATED CRAB STICKS Makes GARLIC PRAWNS SEAFOODMARINATED BABY OCTOPUS CHEESY SALMON CANNELLONI ROAST CHICKEN CHICKEN CACCIATORECRUNCHY CAMEMBERT CHICKEN Serves CHICKEN FILLET BURGERS HONEY CHICKEN LEGS CHICKEN AND MACARONI BAKE ServesAPRICOT CHICKEN CHEESE AND HERB CHICKEN LEGS Serves TANDOORI CHICKEN CHICKEN PROVENCALECHICKEN TERRINE WHOLEMEAL CHICKEN POULTRY CHICKEN IN A POTCHICKEN FRICASSEE CHICKEN AND APRICOT SALAD CHILLI PLUM SAUCE HAMBURGERGRILLED KEBABS PORK RIBS WITH FILLET MIGNON HONEY ROAST LAMBSPINACH LOIN OF LAMB APRICOT AND ALMOND CRUSTY LAMB Serves CHILLI CON CARNE BEEF MADEIRATROPICAL LAMB CURRY MINTED PICNIC LOAF ITALIAN SPAGHETTI SAUCE VEAL À LA MEDALLIONVEAL AND PINEAPPLE HERBED LOIN OF LAMB CORNED BEEF SPRINGTIME LAMB CASSEROLECURRIED SAUSAGES BEEF STROGANOFF LASAGNE MEATCRUSTY ROSEMARY LAMB SHEPHERDS PIE VEGETABLE FRITTATA APPETISERSQUICK NACHOS GARLIC AND HERB FOCACCIA RECIPES INDEX Steak/Chops Chicken Pieces Poultry Roast Meat EASY DEFROST MENU GUIDEProcedure Menu Minced Meat Fresh pizza CONVENIENCE/PIZZA MENU GUIDEMenu Frozen pizza Standing WeightInitial Cooking Roast Chicken MULTI COOK MENU GUIDERoast Beef Roast Lamb Initial Reheat Pie INSTANT ACTION MENU GUIDEDinner Plate Jacket Potato 2 YES COOKWARE & UTENSIL GUIDE MIX COOKING HELPFUL HINTSGRILL COOKING CONVECTION COOKING 1. ARRANGEMENT COOKING GUIDES HELPFUL HINTS COOKWARE AND UTENSIL GUIDEEASY DEFROST MENU GUIDE CONTENTS COOKING GUIDE QUICK OPERATION GUIDE QUICK REFERENCE GUIDEFEATURE