Info Display Cooking System, Contents, Introduction

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Contents

OPERATIONMANUAL COOKBOOKA N D MODELS R-890NS/W J WARRANTY WARRANTY PERIODSConsumer Electronic Products Congratulations on Your Purchase SHARP APPROVED SERVICE CENTRE AUSTRALIANEW ZEALAND SHARP APPROVED SERVICE CENTRE INFO DISPLAY COOKING SYSTEM CONTENTSINTRODUCTION Do not put things on top of the oven or cover the outer cabinet SPECIAL NOTES DON’T INSTALLATION INSTRUCTIONS OVEN DIAGRAM ACCESSORIESNever touch the grills when they are hot OVEN Control Panel Display OPERATION OF TOUCH CONTROL PANELTouch Control Panel Layout BEFORE OPERATING Clock Set Mode Clock SettingGetting Started Power Interruption To Cancel a Programme During CookingEnergy Save Mode Stop/Clear Microwave Cooking MANUAL OPERATIONSMicrowave Time Cooking The timer begins to count Instant CookWithin 3 minutes of closing the door, cook Convection Cooking Heating without FoodTo Cook by Convection To Preheat and Cook by Convection zero and all indicators will go off andbeep 4 times and ADD FOOD will be the oven will beep and END will be Convection and Microwave Cooking Preheating indicators will go off and the oven will beepand END will be displayed. The cooling fan will remain on and NOW COOLING may be Grill Cooking down. When it reaches zerothe oven will beep. The cool NOW COOLING may be dis Mix Cooking Multiple Sequence Cooking sired power level by pressing the POWplayed and the timer will begin count displayed. The cooling fan will remain Notes for Automatic Operations AUTOMATIC OPERATIONSInstant Action AUTOMATIC MENUS Multi Cook The timer begins to count down Convenience / PizzaWhen the cooking time reaches EASY Easy DefrostDEFROST Help Feature OTHER CONVENIENT FEATURESAuto Start Child Lock Demonstration ModeSTOP CLEAR Help Info on PadsAfter step 2 for Demonstration Mode on page Less/More Setting in Automatic Operations Increasing or Decreasing Time During Manual Operations AlarmThe timer starts to count down CARE AND CLEANING OVEN INTERIOROUTER CABINET DOOR SERVICE CALL CHECK SPECIFICATIONS GLOSSARY OF TERMS GRILLING CHART REHEATING CONVENIENCE FOOD CHARTDEFROSTING CONVENIENCE RICE AND PASTA COOKING CHART FROZEN VEGETABLE CHARTGUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE FRESH VEGETABLE CHART MICROWAVE TIME DEFROSTING FROZEN FOODS DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRYDEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES CHARTS CHOCOLATE CHIP COOKIES APRICOT WHEATGERM CRUNCHIESMakes18MUESLI CUSTARD DELIGHT CHOCOLATE SELF-SAUCING PUDDINGBREAD AND BUTTER PUDDING CARAMEL RICE PUDDING DESSERTS CALIFORNIAN APPLE CRUNCHBAKED APPLES CHOCOLATE CAKE POTATOES PIZZAIOLA GRILLED TOMATOESSOY AND SESAME GREEN BEANS Serves PUMPKIN SALAD ROAST VEGETABLES SQUASH WITH YOGHURTHONEY GINGERED VEGETABLES Serves GRILLED ZUCCHINI WITH FETA AND STUFFED MUSHROOMS CHUNKY VEGETABLE SOUPSTUFFED BAKED POTATOES POTATO, AVOCADO AND ONION SALAD Serves VEGETABLES CAULIFLOWER AU GRATINEASY HOME-MADE RICE RISOTTO Serves SCALLOPED POTATOES OYSTERS KILPATRICK PRAWN CUTLETS BOUILLABAISSE SQUID IN TOMATO AND WINE SAUCE ServesCURRIED SCALLOPS SEAFOOD LASAGNE SESAME PRAWNSCRAB MORNAY GARLIC MUSSELS SCALLOPS IN BLACK BEAN SAUCE Serves TAGLIATELLE AND CRAB SALAD ServesCRISPY MARINATED CRAB STICKS Makes PRAWN CREOLE SEAFOOD MARINATED BABY OCTOPUSCHEESY SALMON CANNELLONI GARLIC PRAWNS CHICKEN CACCIATORE CRUNCHY CAMEMBERT CHICKEN ServesCHICKEN FILLET BURGERS ROAST CHICKEN CHICKEN AND MACARONI BAKE Serves APRICOT CHICKENCHEESE AND HERB CHICKEN LEGS Serves HONEY CHICKEN LEGS CHICKEN PROVENCALE CHICKEN TERRINEWHOLEMEAL CHICKEN TANDOORI CHICKEN CHICKEN IN A POT CHICKEN FRICASSEECHICKEN AND APRICOT SALAD POULTRY HAMBURGER GRILLED KEBABSPORK RIBS WITH CHILLI PLUM SAUCE HONEY ROAST LAMB SPINACH LOIN OF LAMBAPRICOT AND ALMOND CRUSTY LAMB Serves FILLET MIGNON BEEF MADEIRA TROPICAL LAMB CURRYMINTED PICNIC LOAF CHILLI CON CARNE VEAL À LA MEDALLION VEAL AND PINEAPPLEHERBED LOIN OF LAMB ITALIAN SPAGHETTI SAUCE SPRINGTIME LAMB CASSEROLE CURRIED SAUSAGESBEEF STROGANOFF CORNED BEEF MEAT CRUSTY ROSEMARY LAMBSHEPHERDS PIE LASAGNE APPETISERS QUICK NACHOSGARLIC AND HERB FOCACCIA VEGETABLE FRITTATA INDEX RECIPES EASY DEFROST MENU GUIDE ProcedureMenu Minced Meat Steak/Chops Chicken Pieces Poultry Roast Meat CONVENIENCE/PIZZA MENU GUIDE MenuFrozen pizza Fresh pizza Weight InitialCooking Standing MULTI COOK MENU GUIDE Roast BeefRoast Lamb Roast Chicken Procedure INSTANT ACTION MENU GUIDE Dinner PlateJacket Potato Reheat Pie COOKWARE & UTENSIL GUIDE 2 YES HELPFUL HINTS GRILL COOKINGCONVECTION COOKING MIX COOKING 1. ARRANGEMENT HELPFUL HINTS COOKWARE AND UTENSIL GUIDE EASY DEFROST MENU GUIDECONTENTS COOKING GUIDE COOKING GUIDES FEATURE QUICK REFERENCE GUIDEQUICK OPERATION GUIDE

Sharp R-890N operation manual Info Display Cooking System, Contents, Introduction

Models: R-890N