Manuals / Sharp / Kitchen Appliance / Microwave Oven

Sharp R-890N operation manual Quick Reference Guide, Feature, Quick Operation Guide

Models: R-890N

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QUICK REFERENCE GUIDE

FEATURE

QUICK OPERATION GUIDE

Convenience/Pizza

Menu Number

Weight

Multi Cook

MULTI

INSTANT COOK

COOK

START

eg. Roast Beef

eg. 1.0kg

Easy Defrost

Weight

EASY

INSTANT COOK

DEFROST

START

eg. 1.0kg

Variable Cooking

To soften Cream Cheese or Butter for 40 seconds at 30% power level ( M•LOW).

Control

Cooking Time

POWER LEVEL

INSTANT COOK

START

eg. 40 seconds

x 4

Preheat

Temp

PREHEAT

INSTANT COOK

START

eg. 160°C

Manual Convection

Temp

Cooking Time

Cooking

CONVEC

INSTANT COOK

START

eg. 180°C

eg. 15 minutes

Grill Cooking

Grill Mode

Cooking Time

GRILL

INSTANT COOK

START

eg. 15 minutes

x 1

eg. Top Grill

Mix Cooking

Mix Setting

Cooking Time

MIX

INSTANT COOK

START

eg. 15 minutes

x 1

eg. High mix top grill

TINS-A759WRRZ-J81

®	PRINTED IN THAILAND

SHARP CORPORATION OSAKA, JAPAN

Page 72

Image 72

Sharp R-890N operation manual Quick Reference Guide, Feature, Quick Operation Guide

Contents

OPERATIONMANUAL COOKBOOKA N D MODELS R-890NS/W JWARRANTY WARRANTY PERIODSConsumer Electronic Products Congratulations on Your PurchaseSHARP APPROVED SERVICE CENTRE AUSTRALIANEW ZEALAND SHARP APPROVED SERVICE CENTRECONTENTS INFO DISPLAY COOKING SYSTEMINTRODUCTION Do not put things on top of the oven or cover the outer cabinet SPECIAL NOTES DON’TINSTALLATION INSTRUCTIONS OVEN DIAGRAM ACCESSORIESNever touch the grills when they are hot OVENOPERATION OF TOUCH CONTROL PANEL Control Panel DisplayTouch Control Panel Layout Clock Set Mode Clock Setting BEFORE OPERATINGGetting Started Power Interruption To Cancel a Programme During CookingEnergy Save Mode Stop/ClearMANUAL OPERATIONS Microwave CookingMicrowave Time Cooking Instant Cook The timer begins to countWithin 3 minutes of closing the door, cook Heating without Food Convection CookingTo Cook by Convection To Preheat and Cook by Convection zero and all indicators will go off andbeep 4 times and ADD FOOD will be the oven will beep and END will beConvection and Microwave Cooking ProcedureStep Pad OrderPreheating indicators will go off and the oven will beepIf the oven temperature is below 40 C at this time and END will be displayed. The cooling fanGrill Cooking down. When it reaches zerothe oven will beep. The cool NOW COOLING may be disMix Cooking Multiple Sequence Cooking sired power level by pressing the POWplayed and the timer will begin count displayed. The cooling fan will remainAUTOMATIC OPERATIONS Notes for Automatic OperationsInstant Action AUTOMATIC MENUS Multi CookConvenience / Pizza The timer begins to count downWhen the cooking time reaches Easy Defrost EASYDEFROST OTHER CONVENIENT FEATURES Help FeatureAuto Start Child Lock Demonstration ModeSTOP CLEARInfo on Pads HelpAfter step 2 for Demonstration Mode on page Less/More Setting in Automatic Operations Alarm Increasing or Decreasing Time During Manual OperationsThe timer starts to count down CARE AND CLEANING OVEN INTERIOROUTER CABINET DOORSERVICE CALL CHECK SPECIFICATIONSGLOSSARY OF TERMS GRILLING CHART FOOD CHART REHEATING CONVENIENCEDEFROSTING CONVENIENCE FROZEN VEGETABLE CHART RICE AND PASTA COOKING CHARTGUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE FRESH VEGETABLE CHART MICROWAVE TIMEDEFROSTING FROZEN FOODS DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRYDEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES CHARTSAPRICOT WHEATGERM CRUNCHIESMakes18 CHOCOLATE CHIP COOKIESMUESLI CUSTARD DELIGHT CHOCOLATE SELF-SAUCING PUDDINGBREAD AND BUTTER PUDDING CARAMEL RICE PUDDINGDESSERTS CALIFORNIAN APPLE CRUNCHBAKED APPLES CHOCOLATE CAKEPOTATOES PIZZAIOLA GRILLED TOMATOESSOY AND SESAME GREEN BEANS Serves PUMPKIN SALADROAST VEGETABLES SQUASH WITH YOGHURTHONEY GINGERED VEGETABLES Serves GRILLED ZUCCHINI WITH FETA ANDSTUFFED MUSHROOMS CHUNKY VEGETABLE SOUPSTUFFED BAKED POTATOES POTATO, AVOCADO AND ONION SALAD ServesVEGETABLES CAULIFLOWER AU GRATINEASY HOME-MADE RICE RISOTTO Serves SCALLOPED POTATOESOYSTERS KILPATRICK PRAWN CUTLETSSQUID IN TOMATO AND WINE SAUCE Serves BOUILLABAISSECURRIED SCALLOPS SEAFOOD LASAGNE SESAME PRAWNSCRAB MORNAY GARLIC MUSSELSSCALLOPS IN BLACK BEAN SAUCE Serves TAGLIATELLE AND CRAB SALAD ServesCRISPY MARINATED CRAB STICKS Makes PRAWN CREOLESEAFOOD MARINATED BABY OCTOPUSCHEESY SALMON CANNELLONI GARLIC PRAWNSCHICKEN CACCIATORE CRUNCHY CAMEMBERT CHICKEN ServesCHICKEN FILLET BURGERS ROAST CHICKENCHICKEN AND MACARONI BAKE Serves APRICOT CHICKENCHEESE AND HERB CHICKEN LEGS Serves HONEY CHICKEN LEGSCHICKEN PROVENCALE CHICKEN TERRINEWHOLEMEAL CHICKEN TANDOORI CHICKENCHICKEN IN A POT CHICKEN FRICASSEECHICKEN AND APRICOT SALAD POULTRYHAMBURGER GRILLED KEBABSPORK RIBS WITH CHILLI PLUM SAUCEHONEY ROAST LAMB SPINACH LOIN OF LAMBAPRICOT AND ALMOND CRUSTY LAMB Serves FILLET MIGNONBEEF MADEIRA TROPICAL LAMB CURRYMINTED PICNIC LOAF CHILLI CON CARNEVEAL À LA MEDALLION VEAL AND PINEAPPLEHERBED LOIN OF LAMB ITALIAN SPAGHETTI SAUCESPRINGTIME LAMB CASSEROLE CURRIED SAUSAGESBEEF STROGANOFF CORNED BEEFMEAT CRUSTY ROSEMARY LAMBSHEPHERDS PIE LASAGNEAPPETISERS QUICK NACHOSGARLIC AND HERB FOCACCIA VEGETABLE FRITTATAINDEX RECIPESEASY DEFROST MENU GUIDE ProcedureMenu Minced Meat Steak/Chops Chicken Pieces Poultry Roast MeatProcedure CONVENIENCE/PIZZA MENU GUIDEMenu Frozen pizzaProcedure WeightMenu InitialMULTI COOK MENU GUIDE ProcedureWeight MenuProcedure WeightMenu InitialINSTANT ACTION MENU GUIDE ProcedureWeight MenuCOOKWARE & UTENSIL GUIDE 2 YESHELPFUL HINTS GRILL COOKINGCONVECTION COOKING MIX COOKINGHELPFUL HINTS 1. ARRANGEMENTHELPFUL HINTS COOKWARE AND UTENSIL GUIDE EASY DEFROST MENU GUIDECONTENTS COOKING GUIDE COOKING GUIDESQUICK REFERENCE GUIDE FEATUREQUICK OPERATION GUIDE