Thermador CJ302 CookSmart Mode Operation Upper Oven, To Set a C OOK S Mart CS Mode, Cooksmart

Upper Oven Features CJ Oven Care and Use Manual

CookSmart Mode Operation – Upper Oven

•COOKSMART (CS) combines preprogrammed high-speed convection heat (i.e.JETDIRECT convection) and microwave energy to cook food in about one-fourth of the conventional cook time.

•COOKSMART modes include:

CS1 – Breads, Desserts CS2 – Vegetables CS3 – Meat, Casseroles CS4 – Frozen Food

•COOKSMART modes can be used to cook a variety of foods, such as small or low-profile roasts and meats, casseroles, breads and desserts, vegetables and frozen dinners.

•Enter the conventional cook time called for in your recipe. COOKSMART will automatically reduce the time entered to actual cooking time when preheating starts.

•Select bakeware without a cover that is made of either metal, oven-safe glass or glass ceramic. Metal pans become hot quickly and will yield more browning.

•Do not allow metal pans to touch in oven.

•Allow 1 inch of space between metal pans and oven walls.

•Do not use paper towels in COOKSMART modes.

•Select rack position before selecting the CS mode. Most COOKSMART cooking is done on upper rack.

•Always preheat oven before placing food in oven.

•Use Pause/Resume to check food early.

•Operate all cooking modes with JetDirect floor plate in place.

To Set a COOKSMART (CS) Mode		You Will See
1. Select UPPER oven.	Touch
	UPPER
	LOWER

	Touch
2. Select COOKSMART Mode.	COOKSMART
	1 – 2 – 3 – 4

CS -

COOKSMART

3. Use number pads to select COOKSMART 1, 2,3

Touch

CS 1

or 4. Example: CS1.

1

COOKSMART

4. Select the Cook Time.	Touch
	COOK
		SET
	TIME
		HRS _ _ :_ _ min

	Touch
5. Use number pads to set maximum conven-		HRS 0	: 12	SET
	1
tional or standard cook time.				min
	2
• Cook time is displayed in hours and minutes.
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