Convection Cooking Chart Lower Oven, Temperature

Lower Oven Features

CJ Oven Care and Use Manual

Convection Cooking Chart – Lower Oven

FOOD ITEM	RACK	OVEN	TIME*
	LEVEL	TEMPERATURE

Cakes, mix or scratch:		325°F (163ºC)
Angel Food	1	325°F (163ºC)	40 to 45 minutes
Layers (8" or 9")	2 and 5	325°F (163ºC)	32 to 35 minutes
Rectangle (9 x 13)	3	325ºF (163ºC)	31 to 34 minutes
Cupcakes	1, 3, and 5	325ºF (163ºC)	17 to 20 minutes

Biscuits:		425°F (219ºC)
Scratch or	3	425°F (219ºC)	10 to 12 minutes
Refrigerator

Cookies:		350°F (177ºC)
Drop or Sliced	3 or more racks	350°F (177ºC)	8 to 10 minutes
	any combination

Cream puffs	3	375°F (190ºC)	20 to 30 minutes

Meringues	2	325°F (163ºC)	20 minutes

Souffles	3	350°F (177ºC)	35 to 40 minutes

*This chart is a guide. Follow recipe or package directions.

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Thermador CJ302 manual Convection Cooking Chart Lower Oven, Food Item Rack Oven Time, Temperature

Contents

Care & Use Manual ThermadorBuilt-In Oven Special Message to Our Customers Table of Contents Microwave Precautions/Registrations Therefore, pleaseData Plate CJ Oven Care and Use Manual General Appliance, Oven and Microwave Oven Please read all instructions before using this applianceSafety Precautions Before setting the Self Clean mode, remove General Oven SafetySELF-CLEANING Mode Safety Microwave Safety Precautions Microwave Mode Safety Features of Your Oven Model CJ302Touch Control Panel Lower Oven Upper Oven Special Features Display Window Mode This windowControl Panel Number Pads and Start PAD Sights & Sounds Interpreting the Control Panel You Will See Setting the ClockSetting the Lights To Change a Timer Setting theTimerTo Cancel an Active Timer Upper Oven Features Power levels may be used when microwaving. SeeUpper Oven Heating Modes Jetdirect Convection Jetdirect Upper Oven Control Menu Oven FeaturesCJ Oven Care and Use ManualUpper Oven Mode Pads Cooksmart CookSmart Mode Operation Upper OvenTo Set a C OOK S Mart CS Mode Preheat PAUStart Pause Resume Cook Time CookSmart Cooking Chart Upper OvenCS1 Breads, Desserts Brownies Cakes, SpecialtyCookies Desserts Frozen vegetables are prepared using microwave mode CS2 -VegetablesCS2 Vegetables Rack PAN Size and Type Conventional Level Cooking Time CS3 Meat, Casseroles Meats Poultry CS4 Frozen Cooked Foods Select shallow, oblong or oval-shaped casserole dishesReduce amount of fine bread crumb toppings Casseroles Rack PAN Size and Type Conventional To set J ET D Irect Convection Mode Jetdirect Convection Operation Upper OvenConvection Jetdirect Convection Jetdirect Convection Cooking Chart Temperature Level Cook TimeCakes, scratch or mix Cream Puffs Rack Cook Time END Temp Level Carving Temp Basics for Microwave Mode Upper Oven Microwave Mode Operation Upper Oven To Set a Microwave Mode Upper Oven OnlyMicrowave Microwave Lock symbol disappears when the door unlocks To change microwave time without re-settingOptional step Pause Microwave Shortcuts Microwave Cooking Chart Upper OvenFood Items Power Approx Procedures AMOUNT/WEIGHT Level Time Cooking Fresh Vegetables Vegetable Amount Container Water or ApproxType & Size Preparation Cooking Time Method Cooked Food Power Level APPROX. Time Procedure WeightReheating Cooked Foods Amount or Food Items Procedure APPROX. Defrost Time Minutes per pound of weightDefrosting Meat To set a customized program Custom Combination Program Upper OvenJetDirect Convection plus Microwave Pau Cook Time Resetting the entire program, touch Microwave mode Select Cook Time immediatelyUpper OFF To change the microwave time, without Cooking and Serving Temperatures TipsBeef and lamb should be removed from oven at Food Item Custom Combination Cooking Chart Upper Oven Recipe Favorites Lower Oven GeneralTips 120/208 Volt Connection Convection or Lower Oven Heating ModesBake or Proof Lower Oven FeaturesCJ Oven Care and Use Manual Lower Oven Control MenuDehydrate Lower Bake Mode Operation Lower Oven To set Bake modeBake Tips Bake Baking Chart Lower Oven Oven Temperature TimeFood Item Cookies Convection Mode Operation Lower Oven To Set the Convection ModeConvection Tips Cook food in low-sided, uncovered pans Food Item Rack Oven Time Convection Cooking Chart Lower OvenTemperature Convection Bake Mode Operation Lower Oven To Set the Convection Bake ModeConvection Bake Tips Convection Bake Convection Bake Chart Lower Oven Roast Mode Operation Lower Oven To set Roast modeRoast Tips Roast Roasting Chart Lower Oven Food Safety GuidelinesFood Serving Temperature Guidelines from Fsis Oven Cook Time END Temp To Set the Convection Roast and Probe Mode Convection Roast Tips Convection Roast Chart Lower Oven Oven Cook ProbeCarving Uncovered PAN Broil and Convection Broil Mode Operation Broil and Convection Broil TipsTo Set the Broil and Convection Broil Modes Broil Broil Chart Convection Broil ChartRack Broil Level Setting Total Time Bread Proof Mode Operation Lower Oven To Set the Proof ModeProofing Tips Proof Dehydrate Mode Operation Lower Oven To Set the Dehydrate ModeFor the dehydrate mode Dehydrating Tips To Set Timed Mode To Delay the Start of the Timed ModeTimed Oven Modes Operation Lower Oven Select Bake or Convection Lights Setting the Sabbath Mode Lower OvenTo Set the Sabbath Mode Self-Cleaning the Ovens Preparing the Upper Oven for Self CleanSelf Cleaning After Self Clean After Self Clean Preparing the Lower Oven for Self-CleaningBefore you Self Clean Self Clean Mode Operation Upper and Lower Oven To Set the Self Clean Mode to Start Now Oven Cleaning Upper and Lower Oven How to use the Oven Cleaning ChartOven Care and Cleaning Cleaning Method Blk / Wht Oven Finishes / Cleaning Method Part Cleaning MethodFiberglass do not HAND-CLEAN GASKET. Knit Or clean in dishwasher Do-It-Yourself Maintenance Do-It-Yourself MaintenanceRemoving the Lower Oven Door To Remove the Oven Door Replacing the Oven Light Lower Oven only Do-It-Yourself MaintenanceDo-It-Yourself MaintenanceCJ Oven Care and Use Manual To Change to Centigrade, follow these steps To change the Calibration of the Oven TemperatureWhen Convection is touched Baking Problem Cause Solving Baking ProblemsProblem Solving / Consumer Service Solving Operational Problems HOW to Obtain ServiceProblem Problem Solving Oven Steps For authorized service or parts information, call 800 What is Covered What is not CoveredWarranty Applications Service Data

CJ Oven Care and Use Manual

Convection Cooking Chart – Lower Oven

FOOD ITEM

RACK

OVEN

TIME*

TEMPERATURE

Cookies:

Souffles

350°F (177ºC)

35 to 40 minutes