Thermador CJ302 Baking Chart Lower Oven, Food Item, Oven Temperature Time, Cookies, Desserts

Models: CJ302

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Lower Oven FeaturesCJ Oven Care and Use Manual

Baking Chart – Lower Oven

Food Item

 

Rack Level

Oven Temperature

Time

 

Breads

 

 

400°F (205°C)

 

White Bread, Scratch

 

3

30 to 35 minutes

Breads, Specialty

 

 

450°F (232°C)

 

Biscuits, scratch

 

3

10 to 12 minutes

Biscuits, canned

 

 

375°F (190°C)

 

Large

 

3

11 to 15 minutes

Medium

 

3

400°F (205°C)

8 to 11 minutes

Small

 

3

450°F (232°C)

8 to 10 minutes

Cornbread, mix or

 

3

400°F (205°C)

20 to 30 minutes

Scratch

 

 

350°F (177°C)

 

Gingerbread

 

3

35 to 40 minutes

Muffins

 

3

425°F (219°C)

15 to 20 minutes

Quick Breads

 

3

350°F (177°C)

50 to 60 minutes

 

 

 

 

 

Cakes

 

 

350°F (177°C)

 

Angel Food Mix

 

1

37 to 47 minutes

Cake Mix,

 

 

350°F (177°C)

 

8" or 9" round(s)

 

3 or 2 and 5

30 to 35 minutes

9" x 13" rectangle

 

3

350°F (177°C)

30 to 35 minutes

Scratch

 

3

350°F (177°C)

30 to 40 minutes

 

 

 

 

 

Cakes, Specialty

 

 

350°F (177°C)

 

Bundt Cakes

 

3

40 to 45 minutes

Cupcakes

 

3

350°F (177°C)

18 to 21 minutes

Pound Cakes

 

2

350°F (177°C)

48 to 58 minutes

Carrot Cake, Scratch

 

3

350°F (177°C)

30 to 40 minutes

 

 

 

 

 

Casseroles

 

 

350°F (177°C)

 

9" x 13", Scratch

 

3

30 to 50 minutes

40 oz., frozen

 

3

375°F (190°C)

55 to 65 minutes

96 oz., frozen

 

3

400°F (205°C)

110 to 130 minutes

 

 

 

 

 

Cookies

 

 

375°F (190°C)

 

Bar

 

3

18 to 23 minutes

Drop

 

3

375°F (190°C)

8 to 10 minutes

Sliced

 

3

375°F (190°C)

8 to 10 minutes

 

 

 

 

 

Desserts

 

 

350°F (177°C)

 

Custard

 

2

40 to 50 minutes

Fruit, Crisps and

 

3

350°F (177°C)

40 to 45 minutes

Cobblers

 

 

400°F (205°C)

45 to 55 minutes

Pies, frozen

 

3

60 to 65 minutes

Pudding

 

 

350°F (177°C)

 

Bread Pudding

 

2

50 to 60 minutes

Rice Pudding

 

2

325°F (163°C)

40 to 50 minutes

 

 

 

 

 

Fruits and Vegetables

 

 

400°F (205°C)

 

Apples, Baked (4)

 

3

40 to 45 minutes

Potatoes, Baked (4),

 

3

400°F (205°C)

60 to 70 minutes

6 to 8 oz. each

 

 

350°F (177°C)

 

Squash,Winter,

 

3

50 to 55 minutes

Baked,1-1/2 Ibs

 

 

 

 

* This chart is a guide. Follow recipe or package.

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Thermador CJ302 manual Baking Chart Lower Oven, Food Item, Oven Temperature Time, Cookies, Desserts