Upper Oven FeaturesCJ Oven Care and Use Manual

JETDIRECT Convection Operation – Upper Oven

JETDIRECT Convection cooks foods by using high-speed convection heat.

JETDIRECT is not an automatic mode and requires manual reduction of temperature and time. JETDIRECT mode can be used for cooking the following foods:

• Larger roasts and poultry items, resulting in a crispier exterior that seals in the interior juices.

Baked items such as bundt cakes, angel food cake, pumpkin pie, pizzas, puff pastry and egg dishes such as cream puffs, popovers, soufflés, and quiche.

When baking, always reduce the oven temperature 50°F.

When roasting meats, there is no need to reduce oven temperature.

When baking or roasting, reduce the conventional or standard cooking time by one-third.

As Jet Direct is not an automatic mode, the oven does not automatically turn off at end of cooking time.

Always preheat oven before placing food in oven.

To fully utilize the convection system, cook food uncovered on low-sided pans.

Use metal pans for better browning and faster cooking.

If roasting bags are used, cooking time may need to be increased.

Set timer early as a reminder to check doneness of the food.

Refer to Cooking Charts for correct rack position.

You Will See

To set JETDIRECT Convection Mode

Touch

 

1. Select once for the UPPER OVEN.

UPPER

LOWER

 

2.Select JETDIRECT

Oven temperature is preset to 325°F.

If a different temperature is needed, touch the number pads to set a new temperature.

Touch

JETDIRECT

CONVECTION

325°

 

 

CONVECTION

 

 

 

 

 

 

3. Select START

Touch

 

 

 

 

• The temperature display alternates between the set

 

 

 

 

 

 

 

 

 

START

100°/350°

with 100°F. The actual temperature counts up in 5°

temperature and the actual temperature, beginning

 

 

 

 

 

increments.

 

 

 

PREHEAT

The oven is preheated when the chime signals once. PREHEAT will disappear from the display.

Place food on center of oven rack.

Use a handy kitchen timer or touch OVENTIMER 1 or OVEN TIMER 2 to set cooking time for 1/3 less than the conventional or standard cook time. Example: 60 minutes cook time = 40 minutes JetDirect cook time.

4.Touch START to begin oven timer countdown.

5.When timer sounds, check food. Add additional time if necessary.

6. Touch UPPER OFF to end this mode. Oven does

Touch

UPPER

not turn off automatically.

OFF

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Thermador CJ302 manual Jetdirect Convection Operation Upper Oven, To set J ET D Irect Convection Mode