Convection Bake Chart Lower Oven | Thermador CJ302 instruction

Lower Oven FeaturesCJ Oven Care and Use Manual

Convection Bake Chart – Lower Oven

FOOD ITEM	RACK	OVEN	TIME*
	LEVEL	TEMPERATURE

Breads-Yeast:
Bread	2	350° F (177º C)	25 to 35 minutes
Dinner Rolls	2 or 3	400° F (205º C)	15 to 20 minutes
Sweet Rolls	2 or 3	375° F (190º C)	20 to 25 minutes
Frozen Dough	I or 2	400° F (205º C)	25 to 35 minutes

Pizza:
Prebaked crust**	I	450° F (232º C)	12 to 20 minutes
Scratch***	Oven Floor	450° F (232º C)	20 to 25 minutes
Refrigerator	1	425° F (219º C)	18 to 22 minutes
Frozen**	1	400° F (205º C)	18 to 25 minutes

Pies:
2 Crust Fruit, scratch	I	375° F (190º C)	45 to 60 minutes
or frozen	2	400° F (205º C)	60 minutes
Pumpkin, scratch	2	350° F (177º C)	50 to 60 minutes
or frozen	2	400° F (205º C)	55 to 60 minutes

Meringue toppings	2	350° F (177º C)	15 to 20 minutes
Nut pies	1	350° F (177º C)	40 to 50 minutes

Pastry Crust:
Scratch	2	425° F (219º C)	15 to 20 minutes
Graham Cracker	2	375º F (190º C)	8 to 10 minutes
Refrigerator	2	450° F (232º C)	10 to 15 minutes
Frozen	2	Follow directions

Puff Pastries:
Frozen or scratch	I	400° F (205º C)	20 to 25 minutes
Turnovers	1	400° F (205º C)	20 to 25 minutes
Strudel	1	350° F (177º C)	35 to 40 minutes

*This chart is a guide. Follow recipe or package directions.

**No pan used

***Pan used

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Thermador CJ302 manual Convection Bake Chart Lower Oven

Contents

Care & Use Manual ThermadorBuilt-In Oven Special Message to Our Customers Table of Contents Data Plate Microwave Precautions/RegistrationsTherefore, please CJ Oven Care and Use Manual Safety Precautions Please read all instructions before using this applianceGeneral Appliance, Oven and Microwave Oven SELF-CLEANING Mode Safety General Oven SafetyBefore setting the Self Clean mode, remove Microwave Safety Precautions Microwave Mode Safety Touch Control Panel Lower Oven Features of Your OvenModel CJ302 Upper Oven Control Panel Special FeaturesDisplay Window Mode This window Number Pads and Start PAD Sights & Sounds Interpreting the Control Panel Setting the Lights Setting the ClockYou Will See To Cancel an Active Timer Setting theTimerTo Change a Timer Upper Oven Heating Modes Upper Oven FeaturesPower levels may be used when microwaving. See Jetdirect Convection Jetdirect Upper Oven Mode Pads Oven FeaturesCJ Oven Care and Use ManualUpper Oven Control Menu To Set a C OOK S Mart CS Mode CookSmart Mode Operation Upper OvenCooksmart Start PreheatPAU Pause Resume CS1 Breads, Desserts CookSmart Cooking Chart Upper OvenCook Time Cookies BrowniesCakes, Specialty Desserts CS2 Vegetables Rack PAN Size and Type Conventional Level Frozen vegetables are prepared using microwave modeCS2 -Vegetables Cooking Time CS3 Meat, Casseroles Meats Poultry Reduce amount of fine bread crumb toppings CS4 Frozen Cooked FoodsSelect shallow, oblong or oval-shaped casserole dishes Casseroles Rack PAN Size and Type Conventional Convection To set J ET D Irect Convection ModeJetdirect Convection Operation Upper Oven Jetdirect Convection Cakes, scratch or mix Jetdirect Convection Cooking ChartTemperature Level Cook Time Cream Puffs Rack Cook Time END Temp Level Carving Temp Basics for Microwave Mode Upper Oven Microwave Microwave Mode Operation Upper OvenTo Set a Microwave Mode Upper Oven Only Microwave Optional step Lock symbol disappears when the door unlocksTo change microwave time without re-setting Pause Food Items Power Approx Procedures AMOUNT/WEIGHT Level Time Microwave Cooking Chart Upper OvenMicrowave Shortcuts Type & Size Cooking Fresh VegetablesVegetable Amount Container Water or Approx Preparation Cooking Time Method Reheating Cooked Foods Cooked Food Power LevelAPPROX. Time Procedure Weight Amount or Defrosting Food Items Procedure APPROX. Defrost TimeMinutes per pound of weight Meat JetDirect Convection plus Microwave Custom Combination Program Upper OvenTo set a customized program Pau Cook Time Upper OFF Resetting the entire program, touchMicrowave mode Select Cook Time immediately To change the microwave time, without Beef and lamb should be removed from oven at Cooking and Serving TemperaturesTips Food Item Custom Combination Cooking Chart Upper Oven Recipe Favorites Lower Oven GeneralTips 120/208 Volt Connection Bake or Proof Lower Oven Heating ModesConvection or Dehydrate Lower Oven FeaturesCJ Oven Care and Use ManualLower Oven Control Menu Lower Bake Tips Bake Mode Operation Lower OvenTo set Bake mode Bake Food Item Baking Chart Lower OvenOven Temperature Time Cookies Convection Tips Convection Mode Operation Lower OvenTo Set the Convection Mode Cook food in low-sided, uncovered pans Temperature Convection Cooking Chart Lower OvenFood Item Rack Oven Time Convection Bake Tips Convection Bake Mode Operation Lower OvenTo Set the Convection Bake Mode Convection Bake Convection Bake Chart Lower Oven Roast Tips Roast Mode Operation Lower OvenTo set Roast mode Roast Food Serving Temperature Guidelines from Fsis Roasting Chart Lower OvenFood Safety Guidelines Oven Cook Time END Temp To Set the Convection Roast and Probe Mode Convection Roast Tips Carving Convection Roast Chart Lower OvenOven Cook Probe Uncovered PAN To Set the Broil and Convection Broil Modes Broil and Convection Broil Mode OperationBroil and Convection Broil Tips Broil Rack Broil Level Setting Total Time Broil ChartConvection Broil Chart Bread Proofing Tips Proof Mode Operation Lower OvenTo Set the Proof Mode Proof For the dehydrate mode Dehydrate Mode Operation Lower OvenTo Set the Dehydrate Mode Dehydrating Tips Timed Oven Modes Operation Lower Oven To Set Timed ModeTo Delay the Start of the Timed Mode Select Bake or Convection To Set the Sabbath Mode Setting the Sabbath Mode Lower OvenLights Self Cleaning Self-Cleaning the OvensPreparing the Upper Oven for Self Clean After Self Clean Before you Self Clean Preparing the Lower Oven for Self-CleaningAfter Self Clean Self Clean Mode Operation Upper and Lower Oven To Set the Self Clean Mode to Start Now Oven Care and Cleaning Oven Cleaning Upper and Lower OvenHow to use the Oven Cleaning Chart Cleaning Method Blk / Wht Fiberglass do not HAND-CLEAN GASKET. Knit Oven Finishes / Cleaning MethodPart Cleaning Method Or clean in dishwasher Removing the Lower Oven Door Do-It-Yourself MaintenanceDo-It-Yourself Maintenance To Remove the Oven Door Do-It-Yourself MaintenanceCJ Oven Care and Use Manual Do-It-Yourself MaintenanceReplacing the Oven Light Lower Oven only When Convection is touched To change the Calibration of the Oven TemperatureTo Change to Centigrade, follow these steps Problem Solving / Consumer Service Solving Baking ProblemsBaking Problem Cause Problem Problem Solving Oven Steps Solving Operational ProblemsHOW to Obtain Service For authorized service or parts information, call 800 Warranty Applications What is CoveredWhat is not Covered Service Data