Pizza

Tips

Proof

Warm

áIn the Pizza mode, heat from the lower and upper elements is cir- culated throughout the oven by the convection fan.

Use the Pizza mode for fresh or frozen pizza.

•For a crispy crust, place pizza directly on the rack.

•For a softer crust, use a pizza pan.

•When proofing dough, coat dough with olive oil and cover bowl tightly with plas- tic wrap to prevent crust formation.

•Sprinkle cornmeal on the pizza pan to prevent sticking.

•If using a pizza paddle, sprinkle the paddle liberally with cornmeal for ease in transferring the dough to the pan.

•If par-baking handmade pizza dough, prick the dough with a fork before baking.

•If using a pizza pan, choose a dark, perforated pan for a more crisp crust and a non-perforated pan for a softer crust.

•Preheat baking stones while the oven is preheating.

•Bake homemade pizzas on rack position 2 in center of the rack.

•Follow manufacturer’s directions for frozen pizza.

•The convection fan cycles on and off when using pizza mode.

t

In Proof, the oven uses the upper and lower elements to maintain

a low temperature to proof bread or other yeast doughs.

 

 

•Proofing is the rising of yeast dough.

•The Proof mode temperature range is 85 ºF to 110 ºF.

•Loosely cover the bowl or pan and use any rack that accommodates the size of the container.

•Keep the door closed and use the oven light to check the rising of the dough.

t

In Warm, the upper and lower elements maintain a low tempera-

ture in the oven cavity in order to keep food at serving tempera-

 

ture.

 

 

•Use the Warm mode to keep cooked foods hot until ready to serve.

•Warm mode temperatures are 140 ºF - 220 ºF.

•Foods that must be kept moist should be covered with a lid or aluminum foil.

mCaution:When using Warm mode, follow these guidelines:

•Do not use the Warm mode to heat cold food.

•Be sure to maintain proper food temperature. The USDA recommends holding hot food at 140 ºF or warmer.

•DO NOT warm food longer than one hour.

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Thermador M301E, M271E manual Pizza, Proof Warm
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M301E, M271E specifications

Thermador, a renowned name in luxury kitchen appliances, offers some standout models that cater to the needs of modern cooking enthusiasts. Among these, the Thermador M271E and M301E are prime examples of innovation and functionality in the culinary world.

The Thermador M271E and M301E are built-in microwave ovens that seamlessly integrate with kitchen cabinetry, providing a sleek and sophisticated aesthetic. These microwave models are designed to enhance cooking efficiency while maintaining the high standards expected from Thermador.

One of the main features of the M271E and M301E is their advanced cooking technology. Both models utilize the powerful ThermaDrive system, which provides precise cooking results by ensuring even heat distribution throughout the food. This technology eliminates common microwave pitfalls such as cold spots, allowing users to enjoy perfectly cooked meals every time.

Another significant characteristic of the M271E and M301E is their user-friendly interface. They come equipped with a sleek, touchscreen control panel that simplifies operation. Users can easily navigate through various cooking modes and options, making it simple to set cooking times and power levels to suit individual preferences.

The M271E model boasts a 27-inch size, while the M301E offers a slightly larger 30-inch capacity. This variety allows homeowners to choose the model that best fits their kitchen space without compromising on functionality. Both models feature a generous interior that provides ample space for warming dishes, defrosting ingredients, or cooking a meal from scratch.

In terms of design, both microwave ovens showcase Thermador’s commitment to premium materials and finishes. The stainless steel exterior is not only aesthetically pleasing but also durable and easy to clean. Additionally, the models are engineered to minimize noise, ensuring a quieter cooking environment.

The M271E and M301E also provide convenient features such as sensor cooking and pre-programmed settings. Sensor cooking adjusts the cooking time and power automatically based on the moisture released from the food, ensuring optimal results with minimal effort. Furthermore, the pre-programmed settings simplify cooking tasks, making it easier for users to enjoy their favorite meals without guesswork.

In summary, the Thermador M271E and M301E built-in microwave ovens provide a perfect combination of style, technology, and convenience. With advanced cooking features, user-friendly controls, and a stunning design, these models are a great addition to any modern kitchen. They exemplify Thermador's commitment to enhancing culinary experiences for home chefs and cooking enthusiasts alike.
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