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SUBSTITUTES
In our test kitchen, we experimented with these ingredient substitutions. We do want to mention that your results may vary from ours. If you would like to try other substitutions, there are several helpful hint books available from retail stores to assist you. Of course, we cannot guarantee their results.
Eggs
Liquid egg substitutes may be used as directed on the carton.
Two egg whites may be substituted for one whole egg.
REMINDER: All egg products must be at room temperature.
Milk
Coffee creamer,
Salt
Sugar
Honey may be substituted for sugar in equal proportions; reduce the liquid by the same amount. Brown sugar may be substituted for white sugar in equal proportions. Yeast needs sugar — no artificial sweetener should be used.
Wheat Flour
For
Yeast
We used RED STAR® Yeast to develop our recipes. However, any brand may be used. Refer to yeast ingredient section for other yeast substitutes.
Conversion Chart for Quick-Acting Yeast
1 tsp active dry yeast | = | 3/4 tsp | |
11/2 | tsp active dry yeast | = | 1 tsp |
21/4 | tsp active dry yeast | = | 11/2 tsp |
1 TBL active dry yeast | = | 2 tsp |
NOTE: The FAST BAKE™ recipes were developed using the
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