Sharp SCR/SCRNZ, R-380H, A40267 manual Cookware and Utensil Guide, Utensil Use Advice

Page 27

 

 

COOKWARE AND UTENSIL GUIDE

 

 

 

Utensil

Use

Advice

GLASSWARE/CERAMIC

YES

GLASSWARE

(HEAT RESISTANT)

 

• Ordinary glass is not suitable for cooking but may be used for short periods for heating foods.

 

 

CERAMIC

 

 

• Most ovenproof china, and ceramics, are suited.

 

 

• Avoid dishes that are decorated with gold or silver leaf.

•Avoid using antique pottery.

•If unsure, check with the manufacturer.

METAL COOKWARE

NO

• Metal cookware should be avoided when cooking in the microwave oven.

 

 

• Microwave energy is reflected by metal.

PLASTIC WRAP/

YES

• Plastic wrap can be used to cover food.

OVEN BAGS

 

• Some shrinkage of the wrap may occur, over an extended cooking time.

MICROWAVE

 

• When removing wrap, lift it in such a way to avoid steam burns.

 

• Do not tie oven bags with metal twist ties, substitute with string.

SAFE ONLY

 

• For cooking food with high fat content, do not bring the wrap in contact with the food as it may melt.

ALUMINIUM FOIL

FOR

• Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting.

 

SHIELDING

• Remove food in foil trays, if possible, and place in a microwave safe dish.

 

 

• If not possible, place the foil tray onto a heat proof plate allowing 2.5 cm room between the walls of the oven.

STRAW AND WOOD

NO

• Excessive over heating of these materials may cause a fire in the microwave oven.

PAPER

YES

• Paper towels and waxed paper are suitable to use to prevent splatters.

 

 

• These are suitable for use when reheating foods or for short cooking times.

PLASTIC COOKWARE

YES

• Ideal for cooking, reheating and defrosting.

MICROWAVE SAFE

 

• Some microwave safe plastic cookware are not suitable for cooking foods with high fat and sugar content.

BROWNING DISH

YES

• Ensure that the preheating time of the dish is not exceeded.

 

 

• Ensure that a microwave heat proof dinner plate or suitable insulator be placed between the turntable and the browning dish.

THERMOMETERS

YES

 

• MICROWAVE SAFE

 

NO

 

• CONVENTIONAL

 

 

 

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Contents Operationmanual Cookbook Eastern Standard Time Telephone 09 573Facsimile 09 573 Or contact our web siteContents Page DON’T Special NotesOven Diagram Installation InstructionsOperation of Touch Control Panel Control Panel DisplayTouch Control Panel Layout Getting Started Clock SettingTo Cancel a Programme During Cooking Before OperatingManual Operations Microwave Time CookingD I U M Instant Cook Sequence CookingN S O R Slow CookN S O R H E a T Automatic OperationsSensor Reheat U PExpress Menus C K I N I L L E D A S TE F T T E D A S TMIN, Enjoy YOUR, Pasta Dish S HC I P E N U a L Stir THEN, Stand CoveredSensor Cook ADD CHICKEN, and BACON, to Quick and EasyI C K E N L a D E S a RTRY OVER, Shield Warm Easy DefrostOther Convenient Features Help FeatureT O M O M O D EN U S B L E E S E TLess/More Setting Increasing or Decreasing Time During a Cooking ProgrammeR E M E R TimerAlarm T C H E N T E RCare and Cleaning Service Call CheckSpecifications Cooking Guides Helpful Hints Cookware and Utensil Guide Utensil Use AdvicePasta Dish Express Menus Menu GuideBeef and Mushroom RisottoBeef Casserole CasseroleRange ProcedureWeight MenuRoast Chicken Frozen Roast Chicken ChilledChicken Fillets Menu ProcedureQuantity Fish FilletsSensor Cook Menu Guide Frozen VegetablesJacket Potato Serves Fresh SoupFresh Pasta Menu Initial Procedure Standing WeightWhite Rice Dry PastaStanding Time Minutes PorridgeServe Serves ServeSensor Reheat Menu Guide To Reheat Beverage PieDressing Quick and Easy RecipesAsian Greens Easy Defrost Menu Guide Lasagne Tablespoon Worcestershire sauce Golden Curry SausagesShepherds PIE Veal and EggplantHoney Roast Lamb Italian Spaghetti SauceIndian Curry Lamb Chilli CON CarneCorned Meat Apple and Sage PorkApricot Lamb Fruity BeefMedium High Chicken in a POTChicken Fillet Burgers Chicken Penne SaladSeasoned Chicken Parcels Tandoori ChickenHoney Chicken Legs Freshly ground black pepper to taste Seafood LaksaLemon Fish Fillets Crab MornayGarlic Mussels Sesame PrawnsHoney Carrots Cauliflower AU GratinEasy HOME-MADE Risotto Scalloped PotatoesStuffed Baked Potatoes Pumpkin SaladPotatoes Pizzaiola Caramel Rice Pudding Australian Fruit CakeChocolate Cake Bread and Butter PuddingDefrosting Frozen Foods Defrosting Times and Techniques For Meat and PoultryDefrosting Times and Techniques For SEAFOOD, Bread and Pies Beef Microwave Oven Roasting ChartBeans 500 g 31/2-41/2minutes Fresh Vegetable ChartFrozen Vegetable Chart Rice and Pasta Cooking ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Quick Reference Guide
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