KitchenAid KSM7586POB, KSM7586PSR, KSM7586PFP, KSM7586PCA manual Table of Contents

Table of Contents
STAND MIXER SAFETY
Important Safeguards	4
Electrical Requirements	5
PARTS AND FEATURES	6
ASSEMBLING YOUR BOWL-LIFT STAND MIXER	7
BEATER TO BOWL CLEARANCE	8
Using YOUR STAND MIXER
Mixing Time	8
Mixer Use	8
Using the Pouring Shield	9
Using Your KitchenAid® Beater Attachments	9
Speed Control guide-10 Speed Stand Mixers	10
MIXING TIPS
General Information	11
Egg Whites	12
Whipped Cream	12
Bread Making Tips
General Information	13
Mixing and Kneading Yeast Dough with the Rapid Mix Method	14
Shaping a Loaf	15
ATTACHMENTS AND ACCESSORIES
General Information	16
General Instructions	17
ATTACHMENTS GUIDE	18
CARE AND CLEANING	20
TROUBLESHOOTING	21
WARRANTY	22

Proof of Purchase & Product Registration

Always keep a copy of the itemized sales receipt showing the date of purchase of your Stand Mixer. Proof of purchase will assure you of in-warranty service. Before you use your Stand Mixer, please fill out and mail your product registration card packed with the unit, or register online at www.kitchenaid.com.

This will enable us to contact you in the unlikely event of a product safety notification and assist us in complying with the provisions of the Consumer Product Safety Act. This card does not verify your warranty. Please complete the following for your personal records:

Model Number_________________________________________________________

Serial Number_________________________________________________________

Date Purchased________________________________________________________

Store Name_ __________________________________________________________

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