Frymaster 47 Series operation manual

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2.For units equipped with a Thermostat or Solid State (Analog) Controller, set the thermostat to 195°F (91°C).

For units equipped with a Digital Controller, set the setpoint to 195°F (91°C).

For units equipped with a Basket Lift Timer, press the Boil-Out Mode button to begin the boil-out process.

For units equipped with a Computer Magic III Computer,

•Press the Power switch followed by the Program Mode switch . Code will appear in the left display.

•Enter the code number 1653. The right display will read boil. The temperature is

automatically set for 195°F (91°C). The fryer will attain this temperature and remain there until the Power switch is pressed, which cancels the boil-out mode.

3.Place the fryer into operation in accordance with Section 3.1.

4.Simmer the solution for 1 hour.

5.After the solution simmers for 1 hour, turn the fryer off, allow the solution to cool, then add 2 gallons (8 liters) of cold water and stir. Drain the solution into a suitable container and clean the frypot thoroughly.

WARNING

Do not drain boil-out solution into a shortening disposal unit, a built-in filtration unit, or a portable filter unit. These units are not intended for this purpose, and will be damaged by the solution.

6.Rinse the frypot at least twice by filling the frypot with clean water and draining. Dry the frypot thoroughly with a clean, dry towel.

DANGER

Remove all drops of water from the frypot before filling with cooking oil or shortening. Failure to do so will cause spattering of hot liquid when the oil or shortening is heated to cooking temperature and may cause injury to nearby personnel.

3.3Shutting the Fryer Down

For short-term shut down during the workday, place the fryer power switch in the "OFF" position and put the frypot covers in place (if the fryer is so equipped).

When shutting the fryers down at closing time, place the fryer power switch in the "OFF" position, place the gas valve in the "OFF" position, and put the frypot covers in place (if the fryer is so equipped).

3-4

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Contents Hour Service Hotline Series Gas FryersCanada Page Series GAS Fryers Table of Contents Applicability and Validity Parts Ordering and Service InformationSeries GAS Fryers General Information Retain and Store this Manual in a Safe Place for Future USEEuropean Community CE Specific Information Safety InformationEquipment Description Installation, Operating, and Service Personnel DefinitionsShipping Damage Claim Procedure What to do if your equipment arrives damagedGeneral Installation Requirements Series GAS Fryers Installation InstructionsClearance and Ventilation National Code Requirements Electrical Grounding RequirementsCaster/Leg Installation FCC CompliancePage Non-CE Standard For Incoming Gas Pressures CE Standard For Incoming Gas PressuresCE Standard CE Standard Burner Manifold Gas Pressures Page Non-CE Gas Conversion Kits Robertshaw Gas Valves Converting to Another Gas TypeDual-Vat Honeywell Gas ValvesCE and Non-CE Gas Conversion Instructions Series GAS Fryers Operating Instructions Accessing the PilotLighting the Pilot on NON-EUROPEAN NON-CE Fryers Pilot Button OFF Button For units equipped with other than Thermostat Controls Placing the Fryer Into OperationFor units equipped with Thermostat Controls Boiling-Out the FrypotPage Controller Operation and Programming Series GAS Fryers Filtration Instructions Page Page Snap the Power Shower into the frypot Page Page Daily Checks and Services Series GAS Fryers Preventive MaintenanceFryer Preventive Maintenance Checks and Services Weekly Checks and ServicesDrain and Clean Frypot Quarterly Checks and ServicesClean Detachable Parts and Accessories Check Thermostat Controller Thermostat Calibration Clean Gas Valve Vent TubeCheck Computer Magic III Set Point Accuracy Check Burner Manifold Pressure SEMI-ANNUAL Checks and ServicesFryer Built-In Filtration System Page Series GAS Fryers Operator Troubleshooting IntroductionProblem Probable Causes Corrective Action Problem Troubleshooting Fryers with Thermostat ControlsProbable Causes Corrective Action Troubleshooting Abnormal Burner Operation Troubleshooting the Built-In Filtration SystemOr the transfer is Pump starts, but noTransfer takes place Very slowPower Shower is not Spraying properlyReplacing the Controller or Controller Wiring Harness This page Intentionally Left Blank Service Hotline
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