Frymaster 47 Series operation manual

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4.After all the cooking oil/shortening has drained from the frypot, rotate the oil return handle to RETURN to start the pump and begin the filtering process. There may be a slight delay before the pump activates.

5.The cooking oil/shortening is pulled through the filter and pumped up to and through the Power Shower, finally returning to the filter pan through the open frypot-drain.

Polishing is the process of circulating the cooking oil/shortening through the filter for several minutes to ensure that fine particles are removed.

Polish the cooking oil/shortening by allowing it to circulate through the filtration system and frypot for about 5 minutes.

6.After the oil is filtered, close the drain valve and allow the fryer to refill.

NOTE: Ensure the drain valve is fully closed. If the drain valve is not fully closed, the controller will display an error message or a trouble light when the fryer is turned on again after the filtering process and the burners will not light.

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Contents Hour Service Hotline Series Gas FryersCanada Page Series GAS Fryers Table of Contents Parts Ordering and Service Information Series GAS Fryers General InformationApplicability and Validity Retain and Store this Manual in a Safe Place for Future USEEuropean Community CE Specific Information Safety InformationEquipment Description Installation, Operating, and Service Personnel DefinitionsShipping Damage Claim Procedure What to do if your equipment arrives damagedGeneral Installation Requirements Series GAS Fryers Installation InstructionsClearance and Ventilation National Code Requirements Electrical Grounding RequirementsCaster/Leg Installation FCC CompliancePage Non-CE Standard For Incoming Gas Pressures CE Standard For Incoming Gas PressuresCE Standard CE Standard Burner Manifold Gas Pressures Page Converting to Another Gas Type Dual-VatNon-CE Gas Conversion Kits Robertshaw Gas Valves Honeywell Gas ValvesCE and Non-CE Gas Conversion Instructions Series GAS Fryers Operating Instructions Accessing the PilotLighting the Pilot on NON-EUROPEAN NON-CE Fryers Pilot Button OFF Button Placing the Fryer Into Operation For units equipped with Thermostat ControlsFor units equipped with other than Thermostat Controls Boiling-Out the FrypotPage Controller Operation and Programming Series GAS Fryers Filtration Instructions Page Page Snap the Power Shower into the frypot Page Page Series GAS Fryers Preventive Maintenance Fryer Preventive Maintenance Checks and ServicesDaily Checks and Services Weekly Checks and ServicesDrain and Clean Frypot Quarterly Checks and ServicesClean Detachable Parts and Accessories Check Thermostat Controller Thermostat Calibration Clean Gas Valve Vent TubeCheck Computer Magic III Set Point Accuracy Check Burner Manifold Pressure SEMI-ANNUAL Checks and ServicesFryer Built-In Filtration System Page Series GAS Fryers Operator Troubleshooting IntroductionProblem Probable Causes Corrective Action Problem Troubleshooting Fryers with Thermostat ControlsProbable Causes Corrective Action Troubleshooting Abnormal Burner Operation Troubleshooting the Built-In Filtration SystemPump starts, but no Transfer takes placeOr the transfer is Very slowPower Shower is not Spraying properlyReplacing the Controller or Controller Wiring Harness This page Intentionally Left Blank Service Hotline