Frymaster 47 Series operation manual

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DANGER

The front ledge of the fryer is not a step! Do not stand on the fryer. Serious injury can result from slips or contact with the hot oil.

DANGER

Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.

DANGER

Instructions to be followed in the event the operator smells gas or otherwise detects a gas leak must be posted in a prominent location. This information can be obtained from the local gas company or gas supplier.

DANGER

The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container at the end of frying operations each day. Some food particles can spontaneously combust if left soaking in certain shortening material.

WARNING

Do not bang fry baskets or other utensils on the fryer’s joiner strip. The strip is present to seal the joint between the fry vessels. Banging fry baskets on the strip to dislodge shortening will distort the strip, adversely affecting its fit. It is designed for a tight fit and should only be removed for cleaning.

NOTICE

The Commonwealth of Massachusetts requires any and all gas products to be installed by a licensed plumber or pipe fitter.

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Contents Series Gas Fryers Hour Service HotlineCanada Page Series GAS Fryers Table of Contents Retain and Store this Manual in a Safe Place for Future USE Parts Ordering and Service InformationSeries GAS Fryers General Information Applicability and ValiditySafety Information European Community CE Specific InformationEquipment Description Definitions Installation, Operating, and Service PersonnelWhat to do if your equipment arrives damaged Shipping Damage Claim ProcedureSeries GAS Fryers Installation Instructions General Installation RequirementsClearance and Ventilation Electrical Grounding Requirements National Code RequirementsFCC Compliance Caster/Leg InstallationPage CE Standard For Incoming Gas Pressures Non-CE Standard For Incoming Gas PressuresCE Standard CE Standard Burner Manifold Gas Pressures Page Honeywell Gas Valves Converting to Another Gas TypeDual-Vat Non-CE Gas Conversion Kits Robertshaw Gas ValvesCE and Non-CE Gas Conversion Instructions Accessing the Pilot Series GAS Fryers Operating InstructionsLighting the Pilot on NON-EUROPEAN NON-CE Fryers Pilot Button OFF Button Boiling-Out the Frypot Placing the Fryer Into OperationFor units equipped with Thermostat Controls For units equipped with other than Thermostat ControlsPage Controller Operation and Programming Series GAS Fryers Filtration Instructions Page Page Snap the Power Shower into the frypot Page Page Weekly Checks and Services Series GAS Fryers Preventive MaintenanceFryer Preventive Maintenance Checks and Services Daily Checks and ServicesQuarterly Checks and Services Drain and Clean FrypotClean Detachable Parts and Accessories Clean Gas Valve Vent Tube Check Thermostat Controller Thermostat CalibrationCheck Computer Magic III Set Point Accuracy SEMI-ANNUAL Checks and Services Check Burner Manifold PressureFryer Built-In Filtration System Page Introduction Series GAS Fryers Operator TroubleshootingProblem Probable Causes Corrective Action Troubleshooting Fryers with Thermostat Controls ProblemProbable Causes Corrective Action Troubleshooting the Built-In Filtration System Troubleshooting Abnormal Burner OperationVery slow Pump starts, but noTransfer takes place Or the transfer isSpraying properly Power Shower is notReplacing the Controller or Controller Wiring Harness This page Intentionally Left Blank Service Hotline