Jenn-Air T2 warranty Be careful not to get water into burner ports

soap-filled, nonabrasive pad. Try to pre- vent the cleaner from seeping into the gas ports as this will affect the flame. If the cleaner does enter the ports, clean with a soft bristle brush or a straight pin, especially the port below the ignitor. Do not enlarge or distort holes.

•Be careful not to get water into burner ports.

•Use care when cleaning the ignitor. If the ignitor is wet or damaged the surface burner will not light.

BURNER GRATES -

PORCELAIN ON CAST IRON

•Wash with warm, soapy water and a nonabrasive, plastic, scrubbing pad or in the dishwasher. For stubborn soils, clean with a soap-filled, nonabrasive, plastic pad or Cooktop Cleaning Creme* (Part # 20000001)** and a sponge. If soil remains, reapply Cooktop Cleaning Creme, cover with a damp paper towel and soak for 30 minutes. Scrub again, rinse and dry.

•For burned on soils, remove grates, place on newspapers and carefully spray with commercial oven cleaner. (Do not spray surrounding surfaces.) Place in plastic bags for several hours or over- night. Wearing rubber gloves, remove from bags. Wash, rinse, dry and replace on cooktop.

CLOCK AND CONTROL PAD AREA

•To activate “Control Lock” for cleaning, see page 7.

•Wipe with a damp cloth and dry.

•Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on control pad and display area.

CONTROL KNOBS

•Remove knobs in the OFF position by pulling forward.

•Wash, rinse and dry. Do not use abra- sive cleaning agents as they may scratch the finish.

•Turn on each burner to be sure the knobs have been correctly replaced.

COOKTOP AND CONTROL

PANEL - PORCELAIN ENAMEL

Porcelain enamel is glass fused on metal and may crack or chip with misuse. It is acid resistant, not acid proof. All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.

•When cool, wash with soapy water, rinse and dry.

•Never wipe off a warm or hot surface with a damp cloth. This may cause crack- ing or chipping.

•Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.

DRIP PANS - PORCELAIN

Porcelain may discolor or craze if over- heated. This is normal and will not affect cooking performance.

•When cool, wash after each use, rinse and dry to prevent staining or discolora- tion. May be washed in the dishwasher.

•To clean heavy soil, soak in hot sudsy water, then use a mild abrasive cleaner such as Soft Scrub* and a plastic scouring pad.

•For burned on soil, remove from range, place on newspapers and carefully spray with commercial oven cleaner. (Do not

spray surrounding surfaces.) Place in plas- tic bag and allow to soak several hours. Wearing rubber gloves, remove from bag, wash, rinse and dry.

ENAMEL - PAINTED

SIDE PANELS, STORAGE

DRAWER, WARMING DRAWER

&DOOR HANDLES (SELECT

MODELS)

•When cool, wash with warm soapy wa- ter, rinse and dry. Never wipe a warm or hot surface with a damp cloth as this may damage the surface and may cause a steam burn.

•For stubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami*. Do not use abrasive clean- ers such as steel wool pads or oven cleaners. These products will scratch or permanently damage the surface.

NOTE: Use dry towel or cloth to wipe up spills, especially acidic or sugary spills. Sur- face may discolor or dull if soil is not imme- diately removed. This is especially important for white surfaces.

OVEN WINDOW & DOOR – GLASS

•Avoid using excessive amounts of water which may seep under or behind glass causing staining.

•Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth first.

•Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch glass.

*Brand names for cleaning products are registered trademarks of the respective manufacturers. ** To order direct, call 1-800-688-8408.

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