Alto-Shaam QC-3/QC-20/QC-40/QC-50/QC-50 Remote/QC-100/Qc-100 Remote manual Model, Casters, 5 127mm

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I N S TTAILTLLAET I ON

OPTIONSSUB TITLEAND ACCESSORIES

	MODEL >	QC-3	QC-20	QC-40	QC-50	QC-50	QC-100	QC-100
						remote		remote

	Casters, 5" (127mm)	5005674	5005674	5005674	—	—	—	—

	Prechill Sealing Strip	—	—	—	5008856	5008856	5008856	5008856

	Remote Condenser Package	—	—	—	—	RE-27870	—	RE-34217

	Roll-In Pan Cart (Trolley)				UN-27964	UN-27964
	12•20es Combitherm and 12•20 Combimate®				UN-27964	UN-27964	—	—
	10•20esG Combitherm and 12•20 Combimate®	—	—	—	UN-27968	UN-27968	—	—
	10•20esG Combitherm and 12•20 Combimate®	—	—	—	—	—	—	—
	20•20es Combitherm and 20•20 Combimate®				—	—	UN-27970	UN-27970
	20•20es Combitherm and 20•20 Combimate®				—	—	UN-27970	UN-27970
	20•20esG Combitherm and 20•20 Combimate®						UN-27970	UN-27970
	Weather Protective Enclosure	—	—	—	—	HS-27871	—	HS-27872

	Wire Shelves, Stainless Steel	SH-24112	SH-2346	SH-22584	SH-22473	SH-22473	SH-22473	SH-22473

QUICKCHILLER • INSTALLATION/OPERATION/SERVICE MANUAL • 1 1 .

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Contents Installation Wire Diagrams P a C K I N G L I V E R YN G E R Safety Procedures PrecautionsInstallation InstallationSite Installation Unit must not be tipped on its side At any timeWater Drainage Installation RequirementsDoor Seal DrainageTrolley Guide Installation Trolley Guide InstallationS Ttailtllaet I O N Siteub TitleinstallationQC-3 QC-20 S Ttailtllaet I on1626mm x 1143mm x 1143mm R404a Refrigerant44 x 47 x 79 1118mm x 1194mm x 2007mm QC-40404a Refrigerant Approximately 144 lb 65 kg maximumQC-50 QC-50 Remote QC-100 Remote QC-100Model Optionssub Titleand AccessoriesQC-3 QC-20 QC-40 QC-50 QC-100 Casters, 5 127mmElectricalsub Title Electrical Specifications208-240VAC 50/60 Hz 380-415VAC 50/60 HzOperating Introduction Etritaltei O NTraditional COOK-SERVE Kitchens Modified COOK-CHILL OperationsQuickchiller Operation Modes Chill Processing CyclesInitial Quickchiller Operation Additional Information Power OutageFAN Operation DoorControl Panel Identification Manual Operation Basicsub TitleoperationAdvancedsub Title Operation When in the Hold Temp Mode After a Chill ModeHold Temp When in the Hold Temp Mode After Chilling by Probe Factory Default SET PointsChilling by Time Chilling by ProbeProgramming Presets Preset Program OperationPreset Selections E R a T I O NOperationt I T L E User SettingsFood Probe USE Time & Temperature GuidelinesUser Information Automatic DefrostProduct Covering Foodsub Titlehandling GuidelinesPortioning & Packaging I C K C H I L L E R P a N C a P a C I T Y C H a R T Quickchiller PAN CapacityProduct Capacity PER PAN D I V I D U a L P a N C a P a C I T I E SBreakfast Items PAN Size ›Starches DessertsCleaning and Preventive Maintenance Care Andti T CleaningeCleaning Agents Cleaning MaterialsExterior Cleaning Interior CleaningFood Trolley Cleaning Monthly Compressor & Condenser MaintenanceO U B Lteitslheo O T I N G Model QC-3 Control Etritvlice EModel QC-3 Coil Etritvlice EModel QC-20 Control Model QC-20 Coil Model QC-20 Condenser Model QC-40 Model QC-40 Control Model QC-50, QC-100 Control Model QC-100 Coil Model QC-50, QC-100 FAN Model QC-50, QC-100 BreakerModel QC-50 Remote Remote condensor connection Model QC-50, QC-100 RemoteModel QC-3 Wiring Model QC-20 Wiring Model QC-40 Wiring Model QC-50 Wiring 1PH 3PH Model QC-100 Wiring 1PH 3PH Page Page Page Page Page Page Page Page Page Page Page Page Page Limited Warranty