Loading the racks, Lower rack, Cutlery basket

Loading the racks

Before loading the racks, remove all food residues from the crockery and empty liquids from glasses and cups. After loading the appliance, check that the sprayer arms can rotate freely.

Lower rack

The lower rack can hold pans, lids, plates, salad bowls, cutlery, etc. as seen in the Loading examples.

Plates and large covers should be placed at the sides of the rack, ensuring that they do not block the rotation of the upper sprayer arm.

Some dishwasher models are fitted with tip-up sections*, which can be used in a vertical position when arranging plates or in a horizontal position when arranging pans and salad bowls.

Adjusting the height of the upper rack

In order to make it easier to arrange the crockery, the upper	EN

rack may be moved to a higher or lower level. (in models which

The height of the upper rack should ideally be adjusted

WHEN THE RACK IS EMPTY.

Never lift or lower the rack on one side only.

Open the left and right guide rail stops and pull out the rack; position it higher or lower as required, slide it along the guide rails until the front wheels are in place and close the stops (see figure).

If the rack is fitted with Dual Space handles* (see figure), pull out the upper rack until it reaches its stop point, grip the handles at the sides of the rack and move it upwards or downwards, then slowly let it fall back into place.

Cutlery basket

The type of cutlery basket may vary according to the dishwasher model: it may be modular, non-modular or a sliding version. The non-modular basket must only be positioned at the front of the lower rack.

The modular basket may be separated into two parts, a solution which is recommended when performing a half load wash (only in models offering this option), is available in a sliding version (positioned at any point on the lower rack by sliding it between the fixed or tip-up inserts.

-Both versions are fitted with a collapsible sliding system which means the cutlery can be arranged in the best possible way.

Knives and other utensils with sharp edges must be placed in the cutlery basket with the points facing downwards, or they must be positioned horizontally in the tip- up compartments on the upper rack.

Loading examples for the upper rack

Loading examples for the lower rack

Cutlery basket positioning examples

Upper rack

Load this rack with delicate and lightweight crockery: glasses, tea and coffee cups, saucers, small salad bowls, saucepans and small saucepans which are not too soiled, using the Loading examples as a guide.

•Mugs and cups: place these on the tip-up compartments**.

•Long sharp knives and serving utensils: place these on the tip-up compartments**.

Items which should not be washed in the dishwasher

•Wooden items, objects with wooden or horn handles or glued-on parts.

•Items made from aluminium, copper, brass, pewter or tin.

•Items made from plastic material which is not heat-resistant.

•Antique or hand-painted porcelain.

•Antique silver. Silver which is not antique may, however, be washed in the dishwasher using a delicate wash cycle, provided that it does not come into contact with other metals.

We recommend the use of crockery which is dishwasher safe.

*Only available in selected models.

**The number and position may vary.