Whirlpool MS1451XWI, MS1650XW manual Cookingin more than one cook cycle

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Cookingin more than one cook cycle

For best results, some recipes call for one Cook Power for a certain length of time, and another Cook Power for another length of time. You oven can be set to change from one to another automatically.

1.Put food in the oven and close the door.

2.Touch COOK 1 & 2. The COOK 1 Indicator Light will blink and the Display will show 0.

3.Touch Number Pads for the cooking time you want in the first cycle. The Display will show the numbers you touched in the order you touched them. This example shows 3 minutes, 25 seconds.

4.Select a Cook Power. To cook at HIGH power, skip to Step 6. To select another Cook Power, touch COOK POWER. The Display will show “PL 10”. This shows the oven is preprogrammed to cook at full (HIGH) power.

5.Touch a Number Pad for the Cook Power you want in the first cycle. The Display will show what you touched. This example shows you touched Number Pad 6 for 60% of full power.

6.Touch COOK 2. The COOK 2 Indicator Light will blink and the Display will show 0.

7Touch Number Pads for the cooking time you want in the second cycle. The Display will show the numbers you touched in the order you touched them. This example shows 4 minutes. 30 seconds.

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Contents Use& Ciri Guide Contents Important Safety Instructions You are responsible for Getting Acquainted Microwaveoven featuresGetting Acquainted Control panel featuresQuick referencecooking guide Why you use itHow you use it Getting Acquainted Microwaveoven controls Using Your Microwave OvenUsing Your Microwave Oven Audible signalsSettina the clock Cookingin your microwave oven Cookingat high cook power This example shows 7 minutes, 30 seconds Cookingat lower cook powersPage Defrosting Full Cook Second part 30% Full CookThis example shows 4 minutes, 30 seconds Cookingautomatically after defrostingPage Cookingin more than one cook cycle Page Page Using Pause Using the Minute Timer Using Auto Start To stop the oven while it is running Otheroperating hintsInstalling your microwaveoven Installation InstructionsBefore you begin, carefully read the following instructions To test the oven, plug it into Prong grounding type Power supply CordGrounding Instructions ElecPricalrequirementsCustom mounting your microwave oven Caring for your microwave ovenOven walls and are absorbed by food Where they are scattered or stirred by a modeHow Your Microwave OvenWorks Mixer like a fan. Microwaves bounce off metalOperatingSafety Precautions Page GlassTray Operating Safety PrecautionsGeneralinformation Wesuggest you follow these steps If YouNeedServiceOrAssistancen nDryers IRONERS-SERVICING Whirlpool Introduction Microwave Cooking Recipes and TablesFood Characteristics and Your Microwave Cooking Frozen Foods Cream of Vegetable Soup APPETIZERS, Soups and SandwichesVegetable Platter Chili Cheese DipBav Leaf. Cover Ham and Vegetable SoupBarbecued Pork Sandwiches Bacon-Cheese BurgersSouthern-Style Pork Chops Meats and Main DishesWine-Braised Ribs Greek Beef KabobsMarinade Sausage and Poppy Seed PotatoesBeef Goulash Garlic Beef with CarrotsCornish Hens with Rice Stuffing Hoisin Chicken with WalnutsChicken Enchiladas Oyster Stew Salmon and FettuccineCauliflower Clam Chowder Sole KnotsVi cup Eggs and CheeseCalifornia Omelet Cheese SauceOrange Baked Apples Vegetables and FruitsTwice-Baked Potatoes Glazed CarrotsButterscotch Topping DessertsCheese Pie with Fresh Fruit Caramel Crisp BarsMeat Defrosting Chart POULTRY/FISH and Seafood Defrosting Chart High 5%-61/z minutes Microwaving Time TableMeat Beef Corned beef Ibs Ground beef 1 lbMinutes Per pound Cook Cooking Power TimeMeat Rib roast, rolled 3-4 Ibs Sirloin tip roast 3-4 IbsCooking LOoF. Internal temperature of pork shouldMeat Lamb stew cubes 1 Ibs Inch Bacon slices Slices Canadian bacon Chops Oz. each% Ibs Ibs ’h-3 Ibs6V2 to 7% Poultry Cooking Table Cont’dCups Cabbage Vegetables Artichokes Fresh 6 oz. each MediumCooking Time Beans, green & wax Fresh, cut Beets, Fresh 1 lbOnions Fresh, whole pearl 10 oz. pkg Vegetables Cauliflower Fresh, whole 1 lbCups 10 ozPotatoes VegetablesSweet Whole High Oz. each PotatoAppendix Second Through Fifth Year From Date of Purchase MW002