Helpful Hints

1.Never process any food that is so hard or firmly frozen that it cannot be pierced with the tip of a sharp knife. Hard food can cause damage to the blade or motor. If a piece of hard food, such as carrot, becomes wedged or stuck on the blade, stop the processor and remove the blade. Carefully remove food from the blade.

2.Do not overfill work bowl or mini bowl. For thin mixtures, fill work bowl up to 12 to 23 full. For thicker mixtures, fill work bowl up to 34 full. For liquids, fill up to the maximum level as described on page 10. When chopping, the work bowl should be no more than 13 to 12 full. Use the mini bowl for up to 1 cup (235 ml) of liquid or 12 cup (120 ml) solids.

3.Position slicing discs so the cutting surface is just to the right of the feed tube. This allows the blade a full rotation before contacting the food.

4.To capitalize on the speed of the processor, drop ingredients to be chopped through the feed tube while the processor is running.

5.Different foods require varying degrees of pressure for best shredding and slicing results. In general, use light pressure for soft, delicate foods (strawberries, tomatoes, etc.), moderate pressure for medium foods (zucchini, potatoes, etc.), and firmer pressure for harder foods (carrots, apples, hard cheeses, partially frozen meats, etc.).

6.Soft and medium-hard cheese may spread out or roll up on the shredding disc. To avoid this, shred only well-chilled cheese.

7.Sometimes slender foods, such as carrots or celery, fall over in the feed tube, resulting in an uneven slice. To minimize this, cut food in several pieces and pack the feed tube with the food.

8.When preparing a cake or cookie batter or quick bread, use the multipurpose blade to cream fat and sugar first. Add dry ingredients last. Place nuts and fruit on top of flour mixture to prevent overchopping. Process nuts and fruits, using short pulses, until blended with other ingredients. Do not overprocess.

9.When shredded or sliced food piles up on one side of the bowl, stop the processor and redistribute the food using a spatula.

10.When food quantity reaches the bottom of a slicing or shredding disc, remove the food.

11.A few larger pieces of food may remain on top of the disc after slicing or shredding. If desired, cut these by hand and add to mixture.

12.Organize processing tasks to minimize bowl cleanup. Process dry or firm ingredients before liquid ingredients.

13.To clean ingredients from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to spin the blade clean.

14.After removing the work bowl cover, place it upside down on the counter. This will help keep the counter clean.

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KitchenAid 4KFP740 manual Helpful Hints

4KFP740 specifications

The KitchenAid 4KFP740 is a versatile food processor designed to enhance the culinary experience for both seasoned chefs and home cooks. This powerful appliance combines functionality with style, making it a standout addition to any kitchen.

At the heart of the 4KFP740 is its robust 700-watt motor, which delivers the power needed to handle a wide range of food processing tasks with ease. Whether you are kneading dough, shredding vegetables, or slicing fruits, the 4KFP740 can tackle all these functionalities seamlessly. Its large 14-cup work bowl provides ample capacity for preparing large batches of ingredients, making it ideal for families or meal prep enthusiasts.

One of the defining features of the KitchenAid 4KFP740 is its adjustable slicing disc. This innovative technology allows users to choose from various thickness settings, giving you complete control over the final presentation of your dishes. Additionally, the food processor includes a reversible shredding disc, which can shred both fine and medium textures, adding versatility to your culinary creations.

The 4KFP740 also boasts a powerful, yet quiet operation, thanks to its bowl and motor design that optimizes the processing performance while minimizing noise. Safety is another key consideration, with features like a locking lid and a feed tube that protects fingers during operation.

Ease of use is a top priority in the design of this food processor. The KitchenAid 4KFP740 includes a direct drive system that eliminates the need for belts and gears, ensuring a smooth and reliable performance. Furthermore, the model comes with a variety of attachments, including a multipurpose blade, dough blade, and a cutting disc, providing everything you need for versatile food preparation.

Cleaning up after cooking is simplified with the KitchenAid 4KFP740, as many of its components are dishwasher-safe. This convenience allows you to focus more on cooking and less on tedious cleanup.

The sleek design of the 4KFP740, with its myriad color options, ensures it can fit seamlessly into any kitchen aesthetic. In summary, the KitchenAid 4KFP740 is an indispensable tool that combines power, versatility, and style, making it perfect for anyone looking to elevate their cooking experience.