Piiia Colada Bread
Large Loaf (1 l/2 pounds)
213 cup canned crushed pineapple in l/2 cup water
.3 tablespoons rum*
2 tablespoons margarine or butter, softened
3 ;I4 cuys Gold Medal Better for lread M flour
1,: cup shredded coconut, toasted 2 tiablespoons sugar
1 teaspoon salt
1 3/t teaspoons regular active dry yeast
1 314 teaspoons bread machine east or
Pumpkin-Yogurt Bread
Cooked and mashed pumpkin or squash can be substituted for the canned pumpkin.
Small Loaf (1 pound)
l/4 cup water
1 tablespoon rum*
1 tablespoon margarine or butter. softened
2 u&Gold Medal Better for BreadTM
l/3 cup shredded Co‘Onut. toasted 1 tablespoon su ar
314 teaspoon sa ;i
1 g;t teaspoons regular active dry yeast
1 314 teaspoons bread machine yeast or
Large Loaf (1 l/2 pounds) | Small Loaf (1 pound) |
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112 | cup water |
| l/2 cup | water |
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1 | cup canned pumpkin | l/2 cup | canned pumpkin |
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113 | <up plain | jlogu’rt | 3 | tablespoons | plain yogurt |
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1 | tablespoon | margarine or butter, | 1 | tablespoon | margarine or | butter. | |
| softened |
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| softened |
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1 | ,;;4;ups Gold Medal whole wheat | 3/4f,yu,uul: | Gold | Medal whole | wheat | ||
2 ;yt;rGold Medal Better for Bread’” | 1 | K&ups Gold Medal Better for Bread’M | |||||
114 | cup packed brown sugar | 2 tablespoons packed brown sugar | |||||
1 | l/2 teaspoons salt | 1 teaspoon salt |
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1 | teaspoon pumpkin pie spice | 314 | teaspoon | pumpkin pie spice | |||
1 | 3/;: teaspoons regular active dry yeast | 2 | t;;spoons regular active dry yeast | ||||
1 | 1/2 teaspoons bread machine yeast or | 1 | 314 teaspoons bread machine yeast or | ||||
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DIRECTIONS:
l.Remove bread pan; attach kneading blade.
2.Place all ingredients in bread pan in the order listed. 3.lnsert bread pan, close lid and plug in.
4.Select bread type: Press “a” until SWEET is blinking. Press SELECT.
5.Select crust color: press “>” until LIGHT is blinking. Press SELECT.
6.lf rapid cycle is desired, press SELECT when RAPID is blinki;ng. Or press “p” if rapid cycle is not desired.
7.Select loaf size: Press “*” until LARGE or SMALL is blinking. Press SELECT. &Press START. Bread will be done baking in the number of hours indicated.
