Onion Bread
Do not use the delay bake option for this recipe.
Large Loaf (1 l/2pounds)
1 cup plus 2 tablespoons water l/2 cup chopped onion
1 tablespoon margarine or butter,
softened
3 114 c u p s G o l d M e d a l B e t t e r f o r
BreadTM flour
2 tablespoons sugar
1 tablespoon dry milk
1 l/2 teaspoons salt
1 3/4 teaspoons regular active dry yeast
OR
13/4 t e a s p o o n s b r e a d m a c h i n e y e a s t o r
Small Loaf (1 pound)
213 cup water
Tl/3 cup chopped onion
L teaspoons margarine or butter. softened
2 cups Gold Medal Better for BreadTM flour
1 tablespoon sugar
2 teaspoons dry milk
1 teaspoon salt
314teaspoons regular active dry yeast
OR
l/2 teaspoons bread machine yeast or
Parmesan-Pepper Bread
Do not use the delay bake option for this recipe.
Large Loaf (1 l/2pounds)
1 cup plus 2 tablespoons water
1 tablespoon olive or vegetable oil
3 l/4 cups Gold Medal Better for BreadTM flour
l/2 cup grated Parmesan cheese 1 tablespoon sugar
1 teaspoon salt
314teaspoon freshly ground black or green peppercorns
1 3/4 teaspoons regular active dry yeast
OR
1 314 teaspoons bread machine yeast or
fool-
proof CTeci,m
Small Loaf (1 pound)
314 cup water
2 teaspoons olive or vegetable oil
2 cups Gold Medal Better for BreadTM flour
l/3 cup grated Parmesan cheese 2 teaspoons sugar
314 teaspoon salt
l/2 teaspoon freshly ground black or green peppercorns
1 l/2 teaspoons regular active dry yeart
OR
1 l/2 teaspoons bread machine yeast or
DIRECTIONS:
l.Remove bread pan; attach kneading blade.
2.Place all ingredients in bread pan in the order listed. 3.lnsert bread pan, close lid and plug in.
4.Select bread type: Press “a” until WHITE is blinking. Press SELECT.
5.5elect crust color: Press “*” until desired color is blinking. Press SELECT.
6.lf rapid cycle is desired, press SELECT when RAPID is blinking. Or press s if rapid cycle is not desiret 7,Select loaf size: Press “=” until LARGE or SMALL is blinking. Press SELECT.
8.Press START. Bread will be done baking in the number of hours indicated.
