Oster deluxe bread and dough maker manual Apple-Spice Bread, Banana-Macadamia Nut Bread

Models: deluxe bread and dough maker

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Sweet

Bread

Recipes

Apple-Spice

Bread

 

 

Large Loaf (1 l/2

pounds)

Small Loaf (1 pound)

1

l/4 cups

water

 

3/4 cup water

2

tablespoons margarine or butter,

1

tablespoon margarine or butter,

 

softened

 

 

 

softened

3

114 ‘“y

Gold Medal Better for

2

;‘;;irGoId Medal Better for BreadTM

 

Bread M

flour

 

 

 

2

tablespoons

sugar

1

tablespoon

sugar

2

tablespoons

dry milk

1

tablespoon

dry milk

1

l/2 teaspoons salt

1

teaspoon salt

2

teaspoons apple pie spice

1

112 teaspoons apple pie spice

1 3/4 teaspoons regular active dry yeast

 

1 ;; teaspoons regular active dry yeast

 

OR

 

 

 

 

1 l/2 teaspoons bread machine yeast or

1

l/2 teaspoons bread machine yeast or

 

quick-acting active dry yeast

 

quick-acting active dry yeast

Mix-ins:

 

Mix-ins:

 

l/2 cup cut-up dried apples

113 cup cut-up dried apples

Banana-Macadamia Nut Bread

Serve with Choco-Banana Spread (page 63).

Large Loaf (1 l/2 pounds)

213 &p water

3/4 cup mashed ripe bananas (about 2 medium)

2 tablespoons margarine or butter, softened

:;?~acu~sGc;~ Medal Better for

3 tablespoons sugar

1 1/4 teaspoons salt

1 ;/teaspoons regular active dry yeast

1 3/4 teas 00”s bread machine yeast or quick-acring active dry yeast

Mix-ins:

112 cup chopped macadamia nuts

Small Loaf (1 pound)

l/2 c u p w&r

l/3 cup mashed ripe banana (about 1 medium)

1 tablespoon margarine or butter, softened

1 egg white

2f:“,t; Gold Medal Better for BreadTM

2 tablespoons sugar

314 teaspoon salt

1 %I teaspoons regular active dry yeast

1 l/2 teas eons bread machine yeast or quick-ac fIng active dry yeast

Mix-ins:

l/3 cup chopped macadamia nuts

DIRECTIONS:

l.Remove bread pan; attach kneading blade.

2.Place all ingredients except Mix-ins in bread pan in the order listed. 3.lnsert bread pan. close lid and plug in.

4.Select bread type: Press “>” until SWEET is blinking. Press SELECT.

5.Select crust color: Press “*” until LIGHT is blinking. Press SELECT.

6.lf rapid cycle is desired, press SELECT when RAPID is blinking. Or press s if rapid cycle is not desired. 7.Select loaf size: Press “>” until LARGE or SMALL is blinking. Press SELECT.

8,Press START. Bread will be done baking in the number of hours indicated. 9.Add Mix-ins when bread maker beeps 3 times (about 15 minutes after starting).

Page 34
Image 34
Oster deluxe bread and dough maker manual Apple-Spice Bread, Banana-Macadamia Nut Bread