RECIPES

 

 

 

CHEESY JACKET POTATOES

 

 

 

 

 

Serves 2

1

Prick each potato in several places. Place on

2 baking potatoes, (approx. 250g each)

 

 

turntable and cook on COMBI - 1 (MICRO &

100g double gloucester cheese, finely

 

 

CONVECTION), 250°C, 50% for 20 minutes.

chopped

2

Halve each potato and scoop out the flesh into a

100g cooked ham, chopped

 

 

bowl, add the cheese, ham, mushrooms and cream.

75g mushrooms, finely chopped

 

 

Season and mix well.

salt and pepper to taste

 

3 Pile mixture back into the potato skins and place in a

45ml (3 tbsp) double cream

 

 

 

flan dish, on the low rack.

 

 

 

 

4

Cook on COMBI - 2 (MICRO & TOP GRILL), 50% for

 

 

 

10 minutes.

 

 

 

 

 

Cheese & sweetcorn Omit the Double Gloucester cheese, chives and mushrooms.

jackets:Add 100g of grated Cheddar cheese and 50g sweetcorn at stage 2.

Cook’s Tip: Wooden Skewers

To remove food easily from wooden skewers, soak the skewers in water for 30 minutes prior to using them.

Serves 4

600g canned, chopped tomatoes

150g red pesto

300g sun-dried tomatoes, drained and chopped

salt and pepper to taste

600g fresh ravioli (meat or vegetarian) 600ml (1 pint) cheese sauce (see page 66) 100g grated cheddar cheese

Serves 4 - 6

300g short crust pastry

6 rashers of bacon, chopped

125g onion, finely chopped

4 eggs (medium) 300ml (1/2 pint) milk salt and pepper to taste

5ml (1 tsp) dried mixed herbs (see tip, page 60) 225g Cheddar cheese, grated

TOMATO AND PASTA LAYER

1Empty the tomatoes into a large bowl and cook on 100% for 8 minutes to reduce the juice.

2Combine the chopped tomatoes, pesto and sun-dried tomatoes and season well.

3Spread a 1/2 of this sauce over the base of a greased 25cm square dish, then place a single layer of ravioli over the tomatoes. Repeat and finish with a layer of cheese sauce.

4Sprinkle the grated cheese over the top and place the dish on the low rack. Cook on COMBI - 1 (CONVECTION & MICROWAVE), 220°C, 30% for 20 minutes.

QUICHE LORRAINE

1Preheat the oven to 200°C.

2Line a 25cm flan dish with pastry, place on the low rack and cook on 200°C for 10 minutes.

3Place bacon and onion in a bowl, cook on 100% for 3 minutes.

4Place eggs, milk, seasoning in a bowl, mix well.

5Spread bacon and onion evenly over the pastry. Pour egg mixture over, top with grated cheese.

6Place on the low rack, and cook on COMBI - 1 (CONVECTION & MICROWAVE), 220°C, 30% for 25 minutes until set and brown.

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Image 60
Sharp R-86STM manual Cook’s Tip Wooden Skewers
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R-86STM specifications

The Sharp R-86STM stands out in the world of microwaves, blending innovation with user-friendly features. This versatile appliance is designed to accommodate various cooking needs, making it a popular choice for both home cooks and professional kitchens.

One of the main features of the Sharp R-86STM is its combination microwave technology. This advanced system goes beyond traditional microwave cooking by incorporating convection cooking methods. This means that users can not only microwave their food for quick heating but also achieve even baking and browning, thanks to the convection function. This dual capability allows for a wide range of culinary options, from simple reheating to elaborate baking tasks.

The R-86STM is equipped with a spacious interior, which is essential for accommodating larger dishes and multiple food items at once. The generous capacity allows for flexibility in cooking, making it suitable for families and gatherings. Its turntable system ensures that food is cooked evenly, reducing cold spots that can occur in conventional microwaves.

User convenience is a top priority with the Sharp R-86STM. The microwave features an easy-to-use control panel with a digital display and pre-programmed settings for various foods. These settings help streamline the cooking process, allowing users to achieve consistent results without the need for extensive manual adjustments. Additionally, the quick start and one-touch options make it simple to begin cooking at the touch of a button.

Another notable characteristic of the Sharp R-86STM is its energy efficiency. Designed to consume less power while still delivering high performance, it presents an eco-friendly choice for today’s environmentally conscious consumers. The appliance adheres to modern energy standards, ensuring that it not only cooks effectively but also contributes to sustainability efforts.

Cleaning and maintenance are made straightforward with the R-86STM. Its smooth interior surfaces and removable turntable facilitate easy cleaning after use, saving time and effort for busy cooks.

Overall, the Sharp R-86STM is a powerful yet compact appliance that delivers versatility and efficiency in one elegant package, making it an excellent addition to any kitchen. Its advanced features and thoughtful design set it apart from traditional microwaves, appealing to a wide range of culinary enthusiasts.
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